Products in Proteins & Amino Acids: Pea Protein

NUTRALYS® TP-C is a textured pea protein exhibiting high fibrous texture, tender bite and neutral taste ideal for meat substitutes such as plant-based fish fingers and spread. Product availability varies by region.

NUTRALYS® S85XF Organic is a beige powdered organic pea protein derived from yellow peas (Pisum sativum). With a slight odor, this natural, plant-based protein serves as an excellent protein source. It's perfect for various applications, such as chocolate bars, clinical nutrition, powdered beverages, and protein bars. It boasts labeling claims of non-GMO, organic, plant-based, and naturally derived, making it a versatile choice for both human nutrition and animal feed.

NUTRALYS® F85M Organic - EXP is a medium-sized functional pea protein with emulsifying and gelling properties. This beige powder is used as a protein source and emulsifier in a variety of culinary applications, such as meat analogs, sauces, and gluten-free baked goods.

NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods. Benefits Allergen-free Clean label Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Good fibrous texture Firmness Good taste profile

NUTRALYS® TP701G is a textured pea protein ideal for delicious plant-based meat such as tacos and sausage. It brings a firm and juicy texture, and a very good taste profile. Product availability varies by region.

NUTRALYS® F85G is a beige powder with plant-based and natural origins. This versatile ingredient offers a label-friendly solution with claims such as plant-based, non-GMO, gluten-free, and naturally derived. With features like emulsifying properties, a balanced amino acid profile, improved water retention, and high digestibility, it serves various purposes, including weight management, protein enrichment, and muscle mass improvement. This odorless powder with a neutral taste ensures ease of incorporation, making it an excellent choice for applications such as flow enhancement and gelling, in addition to its high protein content.

DiTech MultiFuncational K is a functional pea protein that is Kosher, Halal, and USDA Organic Certified. This product has a medium particle size and can be used not only as a protein source but also for its emulsifying and gelling properties.

Plant Protein is a functional pea protein that is Kosher, Halal, and USDA Organic Certified. This product has a medium particle size and can be used not only as a protein source but also for its emulsifying and gelling properties.

Texta Pois™ 72/90 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as burger, sausage, meat balls, nuggets, sauces, spring rolls etc.

Pharm-Rx Pea Protein 85% is ideal for food, nutrition, and nutraceutical applications. Boost nutrition and well-being with this high-quality protein source.

Pharm-Rx Organic Pea Protein is a plant-based ingredient sourced from organic certified peas. It serves as a protein source for pharma, nutraceuticals, and food ingredients, naturally derived.

Pharm-Rx Dehulled Pea Protein Powder, derived from peas, is a plant-based protein source in powder form. Ideal for pharma and nutraceutical products.

Pharm-Rx Pea Protein 80% is ideal for food, nutrition, and nutraceutical applications. Enhance nutrition and well-being with this high-quality protein source.

Food Ingredients™ (BA) Plant Protein is a functional pea protein that is Kosher, Halal, and USDA Organic Certified. This product has a medium particle size and can be used not only as a protein source but also for its emulsifying and gelling properties.

Texta Pois™ 65/70 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as salad topping, stews, sauce, ethnic foods, indian, chinese etc.

Textured pea protein designed for a more firm bite, TPP80 FB is the answer for customers looking for a textured product with low water hydration that can withstand rigorous process conditions. Great at absorbing colors and flavors for easy product development. Optimal for retort-type applications.

PURIS® 80% Pea Protein is the cleanest tasting pea protein on the market where functionality is desired. Designed for high-solubility, high-functionality, excellent dispersibility and mouthfeel. Its small particle size is perfect for protein powders, dry beverage blends, ready-to-drink beverages, meat alternatives, vegan spreads, and emulsified products.

TPP80 is a PURIS product used to make the world’s best plant-based meat products, from burgers and sausages to chicken. Great at absorbing colors and flavors, which makes for easy product development. Delivers 80% protein that has a great water hydration, making it an excellent choice for creating products that closely mimic meat. Made in the USA and enjoyed worldwide.

PISANE™ C9 Pea Protein is THE benchmark for all non-dairy (drink, yogurt, ice cream, etc.) and nutritional applications.

PURIS™ Pea Crisps contain 60% protein and are an ideal clean label ingredient for bars, cereal and snack applications.

PISANE™ M9 Pea Protein is dedicated to savory applications for flexitarians, vegetarians and vegans. From meatless burgers to egg-free sauces, PISANE™ M9 will amaze you with its emulsifying properties and fibration capacity.

Non-GMO 80% pea protein manufactured from yellow field peas in the USA without the use of any chemical solvents, designed for applications where excellent viscosity and mouthfeel is desired. Our proprietary process is designed to have a bland taste and is perfect for applications such as dry beverage blends, ready-to-drink products, meat alternatives, vegan spreads, and emulsified products.

Textured Pea Protein - 70% Protein, Ingredient Source: Yellow Field Peas,Product of Canada,Meat Substitute,Texturizers,Plant Proteins,Proteins and Amino Acids,Convenience Foods,Benefits: Good Fibrous Texture,Plant Based,Non-GMO,Gluten Free,Vegan,Allergen-free,Halal

PURIS™ Chocolate Pea Crisps contain 55% protein and are an ideal clean label ingredient for bars, cereal and snack applications.

This Medium Viscosity Non-GMO PURIS® 80% Pea Protein is your high protein plant-based ready-to-drink solution. Designed to add performance, texture and creaminess to non-dairy applications. Grown, processed and packed in the USA, this top-of-the-line performance ingredient proves time and again makers need not compromise.

TPP70 is clean label, textured pea protein with 70% protein. Used on its own or blended, it is found in the world's best plant-based meats. Unique product to deliver meat-like texture due to its shape and moisture absorption capacity. Great at absorbing colors and flavors making it easy for product development. An ideal plant-based protein solution that's always non-GMO, gluten free and made without soy.

TPP80 LS is designed to give customers control over sodium reduction, delivering a better-for-you nutrition package to meat alternatives products including burgers, sausages and chicken. Measuring at 85% less sodium than regular TPP, with the exact same performance, it’s the most efficient and clean-label way to improve nutrition panels in finished foods. Product available as:

PURIS® 80% Pea Protein designed for applications where low viscosity and low waterhold are required. Ideal for nutrition bars (extruded or slab) where protein functionality is not wanted, acidic beverages and low-pH products.

Our pea protein concentrate HerbaPRO YP55 has a protein content of 55%. Besides being vegetable, this protein source is completely gluten-free and ideal for allergen-free food applications. On top of the nutritional relevance, pea protein also has great emulsifying properties. Allergen- and gluten-free, GMO-free, Natural & healthy.

PISANE™ B9 Pea Protein is the essential ingredient for the formulation of high-protein bars, but also all bakery products (gluten-free, egg-free, rich in protein).

A low sodium option for 80% organic pea protein designed for high solubility, high functionality, excellent dispersibility and mouthfeel. It’s low sodium content makes this the ideal ingredient solution for brands targeting at risk and aging populations with plant-based food products. Its small particle size is perfect for protein powders, dry beverage blends, ready-to-drink beverages, meat alternatives, vegan spreads, and emulsified products.

Pea Protein is a popular protein source that comes in Isolate and Concentrate form. Pea Protein is a popular protein source that comes in Isolate and Concentrate form.

Non-GMO 80% pea protein manufactured from yellow field peas in the USA without the use of any chemical solvents, designed for applications where de-flavored pea protein with high solubility, high functionality, and small particle size is required. Our proprietary process is designed to have a bland taste and is perfect for applications such as dry beverage blends, ready-to-drink products, meat alternatives, vegan spreads, and emulsified products.

Textured Pea Protein 63% Protein, Ingredient Source : Yellow Field Peas, Product of Canada, Meat Substitute, Texturizers, Plant Proteins, Proteins and Amino Acids, Convenience Foods, Benefits: Good Fibrous Texture, Plant Based, Non-GMO, Gluten Free, Vegan, Allergen-free, Halal,