Products in Food & Nutrition: Cakes

UltraGrain® Whole wheat Flour is the first 100% whole wheat flour that offers whole grain nutrition with the taste, texture, and appearance of white flour. It is made with specially selected white wheat, which is naturally milder, sweeter, and lighter in color than red whole wheat, and milled through a unique method that retains all of the whole grain nutrition while achieving the consistency of white flour. UltraGrain offers patented granulation size and mainstream appeal.

Nactarome Toasted Coconut Flavouring (23-0038-NA) is a high-quality natural flavoring ingredient that is water soluble and perfect for enhancing the coconut flavor in your food products. It is allergen-free, halal, kosher and sustainably produced making it a versatile ingredient for various food applications, including pastry and cake.

HOMECRAFT® Pulse 3103 Flour - 37103G00 is fava bean flour produced by mechanically milling and processing dehulled split faba bean cotyledons obtained from sound, healthy, dry, and clean faba beans (Vicia faba). This flour is available in a powdered, solid form and is primarily composed of fava bean flour.

Cherry Central Organic Dried Red Tart Cherries, Unsweetened, Double Diced - With Rice Flour (FP07-172) are made from red tart pitted cherries. They are dried to a specified moisture level, equalized, diced, mixed with sunflower oil and rice flour, and then packaged. Sunflower oil and rice flour are used as processing aids to prevent clumping.

Cherry Central Montmorency Dried Red Tart Cherries, Sweetened, Diced - 3/16" Cut (FP07-14) are made from Montmorency red tart pitted cherries infused with sugar. They are dried to a specified moisture content, equalized, and packaged. Sunflower oil is used in this product to help prevent sticking.

MALTISWEET® M95 Maltitol Solution - 271121 is liquid product with exceptionally high maltitol assay, unlike typical maltitol syrups which contain a significant amount of longer chain polysaccharides. MALTISWEET® M95, if dried, would meet the FCC definition for maltitol. As such, MALTISWEET® M95 is a true maltitol solution - 90% as sweet as sucrose and 2.1 kcal/gram on a dry basis. Applications include bakery, confectionery, frozen dairy, food and nutritional bars.

Metarom Dark Caramel Syrup (CS1508) is a liquid embodiment of refinement, crafted from caramelized sugar syrup. Elevate your culinary creations with this exquisite syrup, assured by its labeling claims of being heavy metal-free, gluten-free, organic, pesticide-free, non-GMO, and mycotoxins-free. Indulge in the rich essence of dark caramel, enriching your dishes with a touch of sophistication.

Metarom Sea Salt Butter Caramel Bits (DC80869) are delectable water-soluble morsels, known as Caramel Bits, designed to elevate your culinary creations. Tailored for use as sprinkles, these delectable morsels dissolve seamlessly to impart their rich, buttery caramel essence. Immerse yourself in the delectable world of flavors with confidence, as these bits bear labeling claims of being gluten-free and non-GMO.

Metarom Caramel Brulée Syrup (CS1503) is a liquid embodiment of indulgence, crafted from caramelized sugar syrup. Elevate your culinary creations with this exquisite syrup, confident in its labeling claims of being heavy metal-free, gluten-free, organic, pesticide-free, non-GMO, and mycotoxins-free. Embrace the luscious essence of caramel brulée, enhancing your dishes with a touch of sophistication.

Metarom Caramel Dairy Free Bits Organic (CS4093B) present a delightful culinary enhancement. Comprising Caramel Bits, they serve as perfect sprinkles, seamlessly dissolving in water. Recognized for their labeling claims, these bits are certified as Dairy Free, non-GMO, organic, vegan, and allergen-free. Elevate your dishes with these versatile bits, adding a touch of delectable caramel flavor while adhering to your dietary preferences.

Metarom Group Caramel Dairy Free Mini Bits Organic (CS4092B) introduce a delectable addition to your culinary palette. Comprising Caramel Bits, these morsels serve as delightful sprinkles, effortlessly dissolving in water. Bearing prominent labeling claims, they are recognized as Dairy Free, non-GMO, organic, vegan, and allergen-free. Elevate your dishes with these charming bits, infusing them with a touch of irresistible caramel goodness, all while adhering to your dietary preferences.

Metarom Group Sea Salt Butter Caramel Powder (DC80853) is a water-soluble ingredient designed for sauces and toppings, adding a touch of indulgence to your culinary creations. This solid, powdered form of caramel effortlessly dissolves, releasing its rich buttery essence with a hint of sea salt. Elevate your dishes with confidence, as this powder proudly holds labeling claims of being gluten-free, non-GMO, and organic.

Metarom Group Caramel Dairy Free Powder (CS4095) introduces a versatile addition to your culinary endeavors. Derived from caramel, this powder serves as a nutritive sweetener and enhances sauces and toppings. Embracing a range of labeling claims, it is certified organic, Dairy Free, vegan, non-GMO, and allergen-free. With its solid, powdered form, it seamlessly integrates into your creations, elevating them with a touch of delectable caramel essence while adhering to your dietary preferences.

Metarom Group Bake Stable Caramel Bits (DC80871) are delightful morsels known as Caramel Bits, expertly crafted for use as sprinkles. Elevate your culinary creations with these bits, as they bring a touch of irresistible sweetness to your dishes. Enjoy them with confidence, as they proudly bear labeling claims of being gluten-free, non-GMO, organic, and vegan.

Metarom Group Sea Salt Butter Caramel Bits (DC80849) are water-soluble Caramel Bits, meticulously crafted for the role of sprinkles. These bits effortlessly dissolve, infusing your culinary creations with the sumptuous essence of buttery caramel, complemented by a touch of sea salt. Embrace a natural and organic experience, as these bits proudly bear labeling claims of being gluten-free, non-GMO, and organic.

Metarom Sea Salt Caramel Cream (CS3101) is a water-soluble ingredient renowned for its exquisite Caramel Cream profile. Primarily used in sauces and toppings, it effortlessly enhances the flavor of various culinary creations. Embrace the natural goodness as it boasts labeling claims of being gluten-free, non-GMO, and organic. Indulge in the rich essence of this caramel delight, elevating your dishes with a touch of sweetness from nature's bounty.

Metarom Group Caramel Brulee Syrup WONF (CS2001) presents a delightful infusion of flavors, capturing the essence of caramel brulee. Crafted to meet discerning preferences, this syrup holds labeling claims of being organic, vegan, non-GMO, and allergen-free. Elevate your culinary endeavors with the exquisite taste of caramel brulee, enhancing your dishes with a touch of elegance and natural sweetness.

Metarom Caramel Brulee Syrup Organic (CS1503B) features a luscious blend of flavors, encapsulating the essence of caramel brulee. Crafted with a commitment to quality, this syrup carries labeling claims of being Dairy Free, organic, vegan, non-GMO, and irradiation-free. Immerse your culinary creations in the rich, organic allure of caramel brulee, enriching your dishes with a touch of sophistication and natural sweetness.

Metarom Caramel Brulee Syrup WONF (CS2020) captures the essence of indulgence with its delightful blend of flavors. Crafted to meet discerning preferences, this syrup proudly carries labeling claims of being organic, vegan, non-GMO, and allergen-free. Elevate your culinary creations with the exquisite taste of caramel brulee, enhancing your dishes with a touch of elegance and natural sweetness.

IMAG Organics Partially Hydrolyzed Organic 100% Blue Agave Syrup is a delectable natural sweetener crafted through a partial hydrolysis process from the inulin stored in the heart of the agave tequilana weber blue variety, the exclusive raw material. This unique natural sweetener retains a slightly agave dietary fiber content of 13.5%, positioning itself as a syrup with prebiotic fiber. With a high fructose content exceeding 70%, moderate viscosity, high water solubility, and a low glycemic index, this syrup is a well-rounded choice for those seeking a natural and health-conscious sweetening option.

IMAG Organics Organic 100% Blue Agave Crystallized Syrup is a delicious sweetener manufactured 100% from the Agave tequilana Weber Blue variety (the only raw material). Organic 100% Blue Agave Crystallized Syrup is obtained by the hydrolyzing the inulin stored in the Agave heart producing a highly rich fructose (≥ 98%) syrup with greater sweetness (approx. 1.4 times sweeter than table sugar), low glycemic index* (17.1) and antioxidant capacity.

Ocean's Balance Organic Atlantic Nori (Laver) - Powder is derived from sustainably grown and harvested macroalgae (marine plant), which is dehydrated and ground. It offers natural sources of broad-spectrum trace minerals in naturally chelated form and other phytochemicals and micronutrients increasingly unavailable in conventional food ingredients.

IMAG Organics Organic Premium Blue Agave Inulin Powder is a soluble dietary and prebiotic fiber obtained 100% from Agave tequilana Weber Blue variety (the only raw material). Due to its high solubility and neutral taste, it is compatible with a great versatility of food industry applications.

IMAG Organics Organic 100% Blue Agave Syrup is a delicious sweetener manufactued 100% from the Agave tequilana Weber Blue variety (the only raw material). Organic 100% Blue Agave Syrup is obtained by hydrolyzing the inulin stored in the heart of the Agave, producing a highly rich fructose (≥ 84%) syrup with greater sweetness (approx. 1.5 times sweeter than table sugar), low glycemic index* (17.1) and antioxidant capacity. • (Tested by INQUIS GI).

Ocean's Balance Organic Atlantic Nori (Laver) - Whole Leaf is a sustainably grown and harvested macroalgae (marine plant), which is dehydrated and ground. It provides natural sources of broad-spectrum trace minerals in naturally chelated form and other phytochemicals and micronutrients increasingly unavailable in conventional food ingredients. It is the cousin of Japanese sushi nori. It is cherished in Wales, where it is traditionally used to make laverbread cakes for breakfast. On this side of the Atlantic, where our wild Atlantic Nori is sustainably harvested from the clean, cold waters of the Gulf of Maine, it can also be enjoyed in breads, salads, or even straight out of the bag.

IMAG Organics Organic Raw 100% Blue Agave Syrup is a delicious sweetener manufactured 100% from the Agave tequilana Weber Blue variety (the only raw material). The Organic Raw 100% Blue Agave Syrup is obtained by the hydrolyzing the inulin stored in the heart of the Agave, producing a highly rich fructose (≥ 84%) syrup with greater sweetness (approx. 1.5 times sweeter than table sugar), low glycemic index* (17.1) and antioxidant capacity. • (Tested by INQUIS GI).

IMAG Organics Organic Stevia Powder RA 95%, a natural sweetener extracted from the leaves of the stevia plant (Stevia rebaudiana), renowned for being about 300 times sweeter than sucrose. This white to light yellow powder possesses a slight characteristic and sweet aroma. Not only does it provide a powerful sweetness, but it also contributes zero calories and zero carbohydrates to finished products. Elevate your culinary creations with the natural and intense sweetness of IMAG Organics Organic Stevia Powder RA 95%, an excellent alternative for those seeking a healthier, low-calorie sweetening option.

IMAG Organics Organic Agave Powder is a delicious sweetener that we get from the thermal hydrolysis process of the inulin stored in agave stems, producing a highly rich fructose (>= 90%) syrup with greater sweetness and a low glycemic index.

Ocean's Balance Organic Atlantic Nori (Laver) - Flakes are sourced from sustainably grown and harvested macroalgae (marine plants), which are then dehydrated and ground. It is a cousin of Japanese sushi nori and provides natural sources of broad-spectrum trace minerals, phytochemicals, and micronutrients that are increasingly unavailable in conventional food ingredients. It is cherished in Wales, where it is traditionally used to make laverbread cakes for breakfast. On this side of the Atlantic, where our wild Atlantic Nori is sustainably harvested from the clean, cold waters of the Gulf of Maine, it can also be enjoyed in bread, salads, or even straight out of the bag.

GlutenOUT™ CL Dough Matrix is a game-changing ingredient for gluten-free and low-carbohydrate baking. Crafted with a meticulously selected combination of vegetable fibers such as potato, rice, pea, and plantago, and vegetable flour including pea and buckwheat, GlutenOUT™ delivers uncompromised dough matrix performance similar to traditional wheat flour. With a high fiber content of 29%, GlutenOUT™ offers a net carb impact of less than 50%, making it an excellent choice for health-conscious bakers looking to reduce their carbohydrate intake without compromising on taste and texture.

Flavorchem Vanilla Flavouring (4.21235.435) is a premium-quality flavoring agent that captures the distinctive sensory profile of sweet and aromatic vanilla. It is an excellent choice for various applications in the food industry, particularly in processed food. This flavoring is suitable for vegan, vegetarian, lactose-intolerant, and gluten-free diets. This product is also free from GMOs.

Flavorchem Grapefruit Extract (Natural) (43.099) provides sweet, juicy, citrus and orange notes with a touch of bitterness. Its starting usage should be between 0.05 - 0.15%. This extract is composed of a mixture of natural ingredients and other flavorings. It is non-GMO project verified and kosher certified.

Flavorchem Spray Dried Grape Type FL. N&A (42.015SD) is a white to off-white powder with a concord grape type flavor profile that includes sweet, juicy, and slightly floral notes. The recommended starting use level of this flavor is 0.07%. It is suitable for water-soluble applications.

Flavorchem Sour Cherry SD Powder Flavouring (8.11087.434) is a premium-quality flavoring agent that captures the distinctive sensory profile of fresh, sour cherries. It is an excellent choice for various applications in the food industry, particularly in processed food. This flavoring is suitable for vegan, vegetarian, lactose-intolerant, and gluten-free diets. This product is also free from GMOs.

Flavorchem Lime Extract (Natural) (52.075) is a clear, colorless to pale yellow liquid with a lime-like flavor and odor. It has juicy and zesty notes with hints of pine and terpenic notes. The suggested usage for this extract is 0.10%. It is also suitable for other partially water-soluble applications.

Flavorchem Strawberry Flavor (NAT-WONF) (87.0519) is a clear colorless to pale yellow liquid with a fresh green, sweet, estery, fruity, and juicy strawberry aroma that is very realistic. The suggested use level is to start at 0.10% and adjust as desired. This flavor is suitable for water-soluble applications.