Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Agave
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
Organic Agave Powder naturally enhances the flavor of food, providing texture, consistency, wettability and sweetness without modifying its sensory properties.
Due to its attributes, Organic Agave Power can be used as a sweetener in a wide variety of beverages (coffee, tea, fresh water and fruit juices); dairy products (milk, smoothies, yogurt and ice cream); bakery and desserts (bread, cakes, cookies, cereals, cereal bars and hotcakes); seasonings (salads, dressings, vinaigrettes, sauces, marinades), natural foods and fruit preserves to name a few.
Organic Agave Powder can be used as table sugar, honey, corn and/or maple syrup.
- Recommended Consumption
- Organic Agave Powder can be consumed by children and adults.
- Diabetic (Diabetes Mellitus) individuals should not consume Organic Agave Powder without medical advice
Properties
- Solubility
- Appearance
- Fine powder
- Odor
- Characteristic to Agave
- Taste
- Pleasantly sweet
- Dispersible in
- Very good (stirring is suggested)
- Soluble in
- Water
- Physico-Chemical Properties
Value Units Test Method / Conditions pH 4 - 6 - Potentiometer Ash Content max. 0.5 % Gravimetry Moisture Content max. 5 % - Microbiological Values
Value Units Test Method / Conditions Escherichia Coli Absent - FDA-BAM-Chap. 4 Salmonella Sp Absent in 25g - AOAC-989.13 Yeast & Molds Count max. 10 UFC/g FDA-BAM-Chap. 18 Total Bacterial Count max. 1000 UFC/g FDA-BAM-Chap. 3 Total Coliforms Absent - FDA-BAM-Chap. 4 - Nutritional Information
Value Units Test Method / Conditions Calories 400 Cal/100g - Total Fat 0 g/100g - Saturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Sodium 15 mg/100g - Total Carbohydrate 100 g/100g - Dietary Fiber 1 g/100g - Total Sugars 99 g/100g - Protein 0 g/100g - Vitamin D 0 mcg/100g - Calcium 0 mg/100g - Iron 0 mg/100g - Potassium 0 mg/100g - - Typical Carbohydrate Profile
Value Units Test Method / Conditions Fructose Content min. 90 % HPAEC-PAD Glucose Content max. 1 % HPAEC-PAD Sucrose max. 1 % HPAEC-PAD Inulin/Fructooligosaccharides max. 1 % HPAEC-PAD Maltodextrin max. 5 % HPAEC-PAD - Note
- HPAEC-PAD: High Performance Anion Exchange Chromatography coupled to Pulsed Amperometric Detection.
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
Bulk:
- Sack 25 Kg
- Cardboard box 20 Kg
Storage & Handling
- Shelf Life
- 24 Months
- Shelf Life & Storage Requirements
- Organic Agave Powder has a shelf life of 2 (TWO) years, unopened and without refrigeration
- Organic Agave Powder must preferably be stored protected from light, at room temperature (77°F) in a cool and dry place.