Products in Food & Nutrition: Filling Applications

Red Oak Foods Cooked Onion & Red Pepper 50/50 Diced 6mm (Type PR, Aseptic) is made from freshly diced peppers and onions that are cooked, pasteurized, and packed in sealed bags for convenience, efficiency, and cost savings in production. Nothing is added, and they are in their natural juices, ready to use straight from the bag.

INSTANT CLEARJEL® - 12156109 modified food starch is pregelatinized and derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PURITY® 4 - 06820305 modified food starch is derived from tapioca. It is a cook-up starch that exhibits good resistance to heat, acid, and shear. It imparts this tolerance to a food product along with inherent freeze/thaw stability and the desirable bland taste associated with tapioca starches. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

SORBOGEM® 834 Crystalline Sorbitol NF/FCC - 261052 is a white crystalline Sorbitol powder. It is an excellent excipient and diluent for effervescent and chewable tablets, and sachets. SORBOGEM® 834 is used when a more uniform particle size distribution is required. Its characteristics include free-flowing, non-browning, and non-cariogenic. It is also very soluble and has very good palatability. The sugar-free SORBOGEM® 834 is 60% sweet as sucrose and brings a pleasant cooling effect. It meets the requirements of USP/ NF.

FRIGEX® W - 06818102 is a modified maize starch sourced from waxy maize. This starch is highly versatile and is particularly well-suited to serve as a thickener in a wide range of food systems. It finds applications in various products, including aseptically canned items and frozen foods. Its primary function is as a thickener and viscosity modifier, contributing to the desired texture and consistency in these food products.

MALTISWEET® CM9820 Crystalline Maltitol NF/FCC - 263051 is a versatile ingredient that serves as a direct replacement for sucrose in a wide range of food and confectionery applications. This high-quality maltitol is known for its exceptional sweetening properties. It functions as a bulking agent, humectant, sugar substitute, and nutritive sweetener, making it a valuable choice for formulators. Moreover, it is particularly well-suited for use in chocolate compound coatings, where it can enhance sweetness and texture while reducing sugar content.

Red Oak Foods Cooked Garlic Puree (Type PAE), Aseptic is a shelf-stable garlic puree that has a soft flavor typical of cooked garlic. This product has the benefit of a long shelf life, low micros, and does not require refrigeration. The garlic is obtained from dried garlic (Allium Sativum), crushed, cooked, pasteurized, and then packed in aseptic bags.

THERMFLO® - TRUETRACE® IP - 06810112 modified food starch is derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

NOVATION® Lumina 600 functional native starch - 34121a03 is characterized for exceptional performance in applications undergoing low-moderate heat and low-moderate shear processing. NOVATION® Lumina 600 functional native starch provides excellent freeze/thaw stability along with the clean taste, visual appeal, and simple label declaration consumers expect. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENPLUS® 2510 - 12150306 is a versatile pregelatinized modified tapioca starch known for its smooth texture and bland flavor. It is a valuable ingredient that imparts exceptional clarity and smoothness when used as a viscosifier and stabilizer in various food applications. Additionally, PenPlus® 2510 offers excellent freeze/thaw stability, making it a reliable choice for food products that may go through temperature fluctuations. Its primary functions are as a viscosity modifier and stabilizer, contributing to the desired texture and consistency while providing freeze/thaw stability.

Red Oak Foods Cooked 100% Onions Diced 6mm or 12mm (Type R), Aseptic, are cooked from fresh and have all the flavor of home-cooked onions without any additives or preservatives. They are washed, peeled, diced (6 or 12mm), sliced (6mm), and cooked for convenience, efficiency, and savings in production. They are ready to use straight from the aseptic bag.

Red Oak Foods Caramelized Reduced Onion w/Olive Oil 4mm (Type RO), Aseptic is made from fresh onions that are slow-cooked to naturally caramelize them without any added sugar and with just a small amount of olive oil. These finely chopped 4mm onions provide an intense burst of onion flavor to any product.

NOVATION PRIMA® 309 organic functional starch - 34132a00 is characterized by very good freeze/thaw stability and can withstand high temperature and shear food processing at a neutral or low pH. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

HYSTAR® 3375 Polyglycitol Syrup - 270025 is a polyglycitol syrup containing a combination of maltitol, sorbitol and high molecular weight polymers. While its primary use is in sugar free candy, its unique polyol composition makes it ideal for imparting stability and sweetness to other food and confectionery systems.

CASCO™ Moulding Corn Starch,Food Grade - 036100 is a food-grade powdered corn starch specially formulated for confectioner's molding applications. It contains added mineral oil to enhance its performance in molding processes. This ingredient primarily functions as a viscosity modifier and thickener. With labeling claims of being Halal, Non-GMO, and Kosher, it meets various dietary preferences and requirements. The product is available in a solid, powder form and features a neutral taste, making it ideal for confectionery applications.

SORBEX® 70 Sorbitol Solution USP/FCC NON-GMO IP - 26010090 is a versatile ingredient used in a wide range of applications, including food, confections, oral care, and various industrial processes. It serves multiple functions, acting as a humectant to retain moisture, an anti-crystallizing agent to prevent crystal formation, a sweetener to enhance flavor, a bulking agent to provide volume, a cryoprotectant to protect against freezing damage, and a nutritive sweetener for added sweetness. This product is produced under Ingredion Incorporated's TrueTrace™ Program, ensuring it meets non-GMO standards.

THERMTEX® - 06811105 is a modified food starch crafted from waxy maize, specifically designed for application in various canned food systems that demand superior heat penetration and elevated final viscosity. Comprising modified starch as its primary ingredient, this product serves as an efficient thickener and viscosity modifier. Noteworthy attributes include its solid, powder physical form, making it seamlessly incorporable into culinary processes.

Red Oak Foods Caramelized Reduced 100% Onion 4mm (Type RN), Aseptic are made from fresh onions that are very slow cooked to naturally caramelize the onions without any sugar or oil. These finely chopped 4mm onions offer an intense burst of onion flavor to any product.

THERMFLO® HV - 06832101 modified food starch is derived from waxy maize. It is a highly versatile starch that is well-suited as a thickener for high pH food systems, such as cream-based sauces, as well as low pH systems. It is characterized by excellent cold-temperature stability as well as delivering a short, smooth, and creamy texture.

Globe® 42 DE Glucose Solids C NON GMO IP - 10070090 is a versatile ingredient suitable for a wide range of food applications where using a liquid product is not feasible. It offers several functional benefits as a sweetener and nutritive sweetener. This product is characterized by a coarser size distribution, high solution clarity, and a neutral or bland flavor, making it a useful choice for enhancing the taste and texture of various food products. The main ingredient in this product is Dried Glucose Syrup.

HYSTAR® 4075 Polyglycitol Syrup - 270024 is a specialized polyglycitol syrup crafted for applications such as caramel, taffy, and chocolate centers, where it plays a crucial role in enhancing moisture retention and extending shelf life. With its multifunctional properties as a viscosity modifier, humectant, and nutritive sweetener, it meets high standards of quality and cleanliness.

Globe® 36 DE Corn Syrup/Glucose - 010420 is a regular 36 DE (Dextrose Equivalent) corn syrup known for its ion-exchanged properties, normal viscosity, and sweetening function. It is primarily used as a nutritive sweetener and is made from corn syrup, providing 322.0 calories per 100 grams. This syrup is available in liquid form.

TEXTAID® A - 12140001 modified food starch is refined from corn. It is an easily dispersible pregelatinized starch that imparts a unique "pulpy" or "grainy" texture to food systems. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non -GM products.

INSTANT CLEARJEL® - MX - 12156128 is a pregelatinized modified maize starch derived from waxy maize. It is known for its excellent heat and acid tolerance, which makes it particularly well-suited for applications that contain acidic ingredients or require cooking and baking processes. This ingredient primarily functions as a texturizing agent and is labeled as Kosher and Halal, meeting specific dietary and cultural requirements.

Red Oak Foods Pickled Yellow Onion, Red, Slice (Type CRR) are gently cooked yellow onions that are pickled in sulfite-free vinegar with a bit of sugar and a natural red coloring (black carrot) added for a deep purplish-red color throughout the onion.

PENCLING® 747 - 06430191 is a modified waxy maize starch designed for superior water binding capacity and excellent freeze/thaw stability in neutral pH food applications. PenCling® 747 is easy to cook out and provides full-bodied and heavy mouth-feel with good surface gloss.

NOVATION PRIMA® 350 - 34431A00 functional native starch is a cold water swelling (CWS) waxy corn starch designed for systems with stringent dispersion requirements. It possesses superior sheen, smoothness, process tolerance and cold temperature stability when compared to traditional pregelatinized native starches. NOVATION® PRIMA 350 functional native starch is made by a revolutionary technology that results in properties similar to modified CWS starches while meeting clean labeling criteria. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

MALTISWEET® CM40 Crystalline Maltitol NF/FCC - 263022 is a high-quality maltitol ingredient that finds extensive use as a direct substitute for sucrose in a wide range of food and confectionery applications. Maltitol is a sugar substitute known for its ability to impart sweetness, texture, and humectant properties to food products without the added calories associated with sucrose.

NATIONAL™ 50- 5702 - 12156119 modified food starch is pregelatinized and derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

MALTISWEET® 3145 Maltitol Syrup,NF/FCC - 271051 is a non-crystallizing syrup bulking agent for solution suspension and can act as a humectant, texturing agent, and stabilizing aid. It is non-reactive and non-cariogenic. It typically contains at least 60% maltitol, and it is used as a replacement for sucrose and corn syrup in sugar-free and reduced-sugar applications. Its sweetness and taste are similar to sugar. It meets the requirements of USP/ NF.

NATIONAL™ 1658 - 06830002 is a high-viscosity modified maize starch derived from corn. This starch is a valuable thickening and viscosity-modifying agent used in various food applications. When heated, it imparts a heavy-bodied and smooth texture to products. As it cools, it contributes to a slightly firm texture, making it ideal for enhancing the consistency and mouthfeel of a variety of food products. This ingredient meets dietary and cultural preferences, as it is Halal, Non-GMO, and Kosher-certified.

NOVATION PRIMA® 340 - 34331A00 functional native starch is a cold water swelling (CWS) waxy corn starch. It possesses superior sheen, smoothness, process tolerance and cold temperature stability when compared to traditional pregelatinized native starches. NOVATION PRIMA® 340 functional native starch is made by a revolutionary technology that results in properties similar to modified CWS starches while meeting clean labeling criteria. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

CLEARJEL® S - 06440108 modified food starch is derived from waxy maize, and finds application in canned foods and other specialty items. In high pH systems this starch yields high viscosity and a short smooth texture. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENBIND® 1040 - 06810403 is a modified potato starch known for its high water-holding capacity and excellent functional properties. It offers remarkable freeze/thaw stability and maintains its stability even under acidic conditions. This starch contributes to the texture of food products, providing a desirable short texture without altering the taste. Additionally, it complies with non-GMO, Halal, and Kosher labeling claims. It is available in solid, powder form, making it versatile for various applications in the food industry.

VERSASWEET™ 1526 28 DE NGM Glucose Syrup - 01420090 is a low dextrose equivalent (DE) corn syrup produced through enzyme conversion and ion-exchange processes. It is a nutritive sweetener with 316.0 calories per 100 grams. This product is special in that it is manufactured under Ingredion Incorporated's TrueTrace™ Program, ensuring that it is sourced from non-genetically modified (Non-GMO) corn. It also carries Halal and Kosher certifications, meeting dietary and quality standards, and providing a versatile sweetening option for various applications.

NATIONAL™ 1333-TrueTrace® IP - 06463101 modified food starch is derived from waxy maize. It has excellent resistance to overcooking in high acid products and in systems that require extended cooking periods or high shear. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.