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Red Oak Foods Caramelized Reduced Onion w/Olive Oil 4mm (Type RO), Aseptic

Red Oak Foods Caramelized Reduced Onion w/Olive Oil 4mm (Type RO), Aseptic is made from fresh onions that are slow-cooked to naturally caramelize them without any added sugar and with just a small amount of olive oil. These finely chopped 4mm onions provide an intense burst of onion flavor to any product.

Ingredient Name: Onion, Caramelized

Physical Form: Dices

Labeling Claims: Allergen-free, GMO-free, Irradiation-free, Natural, Naturally Derived

Certifications & Compliance: GFSI Certified

Features: Caramelized, Elastic Texture

End Uses: Bread, Burger, Burrito, Dressings, Filling Applications, Hot Dogs, Pasta, Pizza, Quiches, Rolls, Sauces, Soups, Stew, Tart

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Knowde Enhanced TDS

Identification & Functionality

Country of Origin
Ingredient Name
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Applications

Ready to add to your favorite dish (Listeria Monocytogenes analysis is performed once a year depending on the type of thermal process). Superb in stews, pasta dishes, soups, pizza, burgers, hotdogs, quiches onion soup and any other home made recipes.

Properties

Physical Form
Odor
Typical of the fruit, stron, without fermentation or other bad smells.
Taste
Typical of the used variety, free of other strane tastes.
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Brix19 - 23Degree-
Humidity70 - 82--
pH4 - 4.6--
Microbiological Values
ValueUnitsTest Method / Conditions
Mesophile Aerobesmax. 10ufc/g-
Thermophile Aerobesmax. 10ufc/g-
Lactobacilli Aerobes Mesophilemax. 10ufc/g-
Aerobes (at 30°C)Absenceg-
SalmonellaAbsence/25g-
Nutritional Information
ValueUnitsTest Method / Conditions
Energy99.0Kcal/100g-
Fat1.7g/100g-
Saturated Fat0.3g/100g-
Trans Fat0.0g/100g-
Cholesterol0.0g/100g-
Sodium30.0mg/100g-
Carbohydrate17.0g/100g-
Dietary Fiber2.51g/100g-
Total Sugars12.0g/100g-
Sugars0.0g/100g-
Protein2.3g/100g-
Vitamin D0.0g/100g-
Iron0.0g/100g-
Calcium0.0g/100g-
Potassium0.0g/100g-
Heavy Metals
ValueUnitsTest Method / Conditions
Pbmax. 0.10mg/Kg-
Cadmiummax. 0.05mg/Kg-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Packaging Details

Package

  • Type of packaging: sealed bags of high barrier.
  • Net weight (Kg): 3
  • Gross weight (Kg): 3.03
  • Package size (LxW) (mm): 350x290

Package

  • Type of packaging: sealed bags of high barrier.
  • Net weight (Kg): 5
  • Gross weight (Kg): 5.04
  • Package size (LxW) (mm): 450x290

The heat-sealed bags are not recyclable because they are a mixture of plastic and aluminum, the cardboard boxes are recyclable.
The pallets can be reused and at the end of their life they can be recycled.
The film is a recyclable plastic

Storage & Handling

Shelf Life
18 months
Storage

Preservation (storage and transport) at ambient temperature, between 0 °C and 40 °C, in a clean and dry place. Once the package is opened, it’s necessary to keep the product refrigerated and to consume in the following 10 days.