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Antioxidants & Preservatives
Products in Antioxidants & Preservatives: Anti-Microbial Agent
130 Products found in Antioxidants & Preservatives
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Kemin Industries, Inc.
Shield® CA
Ingredient Name:
Calcium Propionate
Functions:
Mold Inhibitor, Anti-Microbial Agent
Physical Form:
Liquid
Labeling Claims:
Non-Irritant
Features:
Soft Texture, Enhanced Shelf Life, Excellent Softness
Shield® CA is an improvement to dry calcium propionate, offering better taste and dispersion.
Tengzhou Aolong Chemical Co., Ltd.
Tengzhou Aolong Chemical Co., Ltd. Potassium propionate
Ingredient Name:
Potassium Propionate
Functions:
Anti-Microbial Agent
Tengzhou Aolong Chemical Co., Ltd. Potassium propionate has a molecular weight 112.1689 and flash point 57.7°C.
Bavaria Corporation
Protecta™ super
Functions:
Anti-Microbial Agent, Shelf Life Enhancer
Labeling Claims:
Natural
Certifications & Compliance:
USDA Certified
Protecta™ super is a natural food safety product with antimicrobial activity that eliminate pathogenic bacteria and extend shelf life far fresh, frozen and cooked meat, poultry, seafaod and other food products. Protecta™ super is used as a processing aid (applied on surface and/or as an ingredient) to extend shelf life and eliminate pathogen's in fresh, cooked and frozen food products!
Bavaria Corporation
bioTecta™ 60 plus
Functions:
Anti-Microbial Agent, Shelf Life Enhancer
Labeling Claims:
Natural
Physical Form:
Liquid
bioTecta™ 60 plus is a natural food safety product with antimicrobial activity to eliminate pathogenic bacteria and extend shelf life in fresh, frozen and cooked meat, poultry, seafood and other food products. bioTecta™ 60 plus has Microbiological efficacy against E.coli, Salmonella, Listeria and More!- Plus - extends Shelf-Life.
AK Biotech
AK Biotech Food grade chitosan oligosaccharide
Ingredient Name:
Chitosan Oligosaccharide
Functions:
Anti-Microbial Agent
Ingredient Origin:
Marine Origin, Natural Origin
Physical Form:
Powder, Solid
AK Biotech Food grade Chitosan oligosaccharide is manufactured from chitosan decomposition by special enzyme. Chitosan oligosaccharide is soluble in water and has low molecular weight, and this makes it suitable as an ingredient in food, health care products and medicine. Food grade chitosan oligosaccharide has other names such as chitosan oligomer, chitooligosaccharide, chitosanoligosaccharide, etc.
Lipond International
Lipond International Echinacea
Ingredient Name:
Purple Coneflower Extract
Functions:
Antibiotic, Anti-Microbial Agent
Echinacea stimulates the body's immune system against all infectious and inflammatory, conditions, counteracts pus, and stimulates digestion. It specifically strengthens the immune system against pathogenic infection by stimulating phagocytosis, T-cell formation, and by inhibiting the hyalurinadase enzyme secreted by bacteria to effect the breakdown of remedies against all kinds of bacterial and viral infections.
Lipond International
Lipond International Chlorogenic Acid
Ingredient Name:
Chlorogenic Acid
CAS Number:
327-97-9
Functions:
Anti-Microbial Agent
Active Component:
Chlorogenic Acid
Chlorogenic acid can be used as anti-infectious active ingredient, it has wide anti-virus, anti-bacteria effects, and has relatively lower toxicity and side-effects.
Chemital
YEASTOP G/437
Functions:
Food Coating, Anti-Microbial Agent
Labeling Claims:
Halal
YEASTOP-G/437 englobes different coatings, formulated with a neutral and adherent base, which forms a transparent film when dry leaving the active ingredients fixed to the surface of the cold meat product. By using YEASTOP, a lasting protection barrier against the growth of molds and yeasts is achieved; improving the product presentation.
Multiquimica Dominicana
Multiquimica Dominicana Sodium benzoate
Ingredient Name:
Sodium Benzoate
Functions:
Neutralizing Agent, Anti-Microbial Agent, Preservative
Physical Form:
Solid, Powder
Multiquimica Dominicana Sodium benzoate is a white, odorless or slightly odorous powder or granules; its flavor is astringent and sweet.
Chemital
YEASTOP SHINY 864
Functions:
Food Coating, Anti-Microbial Agent
Labeling Claims:
Halal
YEASTOP englobes different coatings, formulated with a neutral and adherent base, which forms a transparent film when dry leaving the active ingredients fixed to the surface of the cold meat product. By using YEASTOP, a lasting protection barrier against the growth of molds and yeasts is achieved; improving the product presentation.
Aturex
ATUREX® GF40
Ingredient Name:
Glabridin
Functions:
Antioxidant, Anti-Microbial Agent
Active Component:
Glabridin
Ingredient Origin:
Plant Origin
Physical Form:
Solid, Powder
Aturex® GF40 Glabridin is a whitening product which is isolated from licorice flavonoids. Licorice flavonoids is extracted from licorice roots of plants. Glabridin is all-natural, non-polluting, and no any side effects to human body
Bavaria Corporation
bioTecta™ 60
Functions:
Anti-Microbial Agent, Shelf Life Enhancer
Labeling Claims:
Natural
Physical Form:
Liquid
Biotecta™ 60 is a natural food safety product with antimicrobial activity to eliminate pathogenic bacteria and extend shelf life in fresh, frozen and cooked meat, poultry, seafood and other food products. bioTecta™ 60 has Microbiological efficacy against E.coli, Salmonella, Listeria and More.
Haorui Pharma-Chem
Haorui Pharma-Chem ε-Polylysine
Ingredient Name:
ε-Polylysine
Functions:
Preservative, Anti-Microbial Agent
Labeling Claims:
Halal, Kosher
Features:
Enhanced Shelf Life
Haorui Pharma-Chem ε-Polylysine is used commercially as a food preservative and has antimicrobial properties.
Bioseutica Group
Lysolac®
Functions:
Enzyme, Anti-Microbial Agent
Labeling Claims:
Halal, Kosher
Features:
Texturizing
Lysolac® contains lysozyme, a safe and natural anti-bacterial enzyme, which effectively prevents late blowing, by killing Clostridium tyrobutyricum in cheese production. LYSOLAC® helps your ripened cheese maintain its flavor, texture and prolongs shelf-life, thus adding tangible value to your product and business. For its anti-bacterial activity, lysozyme is used in functional foods, animal feeds and by nutraceutical industry worldwide. LYSOLAC® helps your ripened cheese maintain its flavor, texture and prolongs shelf-life, thus adding tangible value to your product and business. For its anti-bacterial activity, lysozyme is used in functional foods, animal feeds and by nutraceutical industry worldwide. LYSOLAC® is specifically effective against 'late-blowing' for hard and semi-hard ripened and soft cheeses.
Esseco USA
Esseco USA SODIUM SULFITE FOOD/HP GRADE
Ingredient Name:
Sodium Sulfite
Functions:
Antioxidant, Anti-Microbial Agent, Preservative
Physical Form:
Solid, Crystals
Features:
Preservation, Antimicrobial, Antioxidant Properties
Esseco USA SODIUM SULFITE FOOD/HP GRADE is reducing and sulfonating agent.
Tengzhou Aolong Chemical Co., Ltd.
Tengzhou Aolong Chemical Co., Ltd. Potassium benzoate
Ingredient Name:
Potassium Benzoate
Functions:
Shelf Life Enhancer, Preservative, Anti-Microbial Agent
Physical Form:
Granules, Powder, Solid, Crystals
Tengzhou Aolong Chemical Co., Ltd. Potassium benzoate is white granule, flaky or crystalline powder . odorless or alomot odorless , Melting point 121.5 -123.5.
Aoxing Biotechnology
Aoxing Biotechnology Chitin (Food Grade Powder)
Ingredient Name:
Chitin
Ingredient Origin:
Marine Origin, Natural Origin
Functions:
Anti-Microbial Agent
Aoxing Biotechnology Chitin (Food Grade Powder) is natural high-molecular polysaccharide extracted from the sea shrimp and crab shell, as food additive and raw material for pharmacy. It is white powder, non-harmful, odorless, non-pollutive, non-corrosive, non-burnable, non-explosive, according with the export standard of WTO.
Bavaria Corporation
Protecta™ Dip Fresh
Functions:
Anti-Microbial Agent
Labeling Claims:
Natural
Certifications & Compliance:
USDA Certified
Protecta™ Dip Fresh is a natural food safety product with antimicrobial activity that eliminate pathogenic bacteria and extend shelf life far fresh, frozen and cooked meat, poultry, seafood and other food products. Protecta™ Dip Fresh is used as a Surface Treatment.
Bavaria Corporation
Protecta™ Super Fresh
Functions:
Anti-Microbial Agent, Shelf Life Enhancer
Labeling Claims:
Natural
Certifications & Compliance:
USDA Certified
Protecta™ Super Fresh is a natural food safety product with antimicrobial activity that eliminate pathogenic bacteria and extend shelf life far fresh, frozen and cooked meat, poultry, seafood and other food products. Protecta™ Super Fresh is used as an Ingredient.
Codex ing Biotech Ingredients
VitaPro® Nisin
Ingredient Name:
Nisin
Functions:
Anti-Microbial Agent, Preservative
Ingredient Origin:
Natural Origin
Labeling Claims:
Naturally Derived, Natural
Features:
Heat Stability
VitaPro® Nisin is a natural antibacterial food and dairy preservative produced by the fermentation of lactic acid bacterium, Lactococcus lactis. VitaPro® Nisin inhibits the growth of a wide range of gram-positive bacteria and pathogenic bacteria, and is particularly effective against some heat resistant spore-forming bacteria.
Chemital
INBAC ACN/NA
Functions:
Anti-Microbial Agent, Preservative
Labeling Claims:
Halal
Features:
Enhanced Shelf Life
INBAC-ACN/NA is a powdered preservative designed for all types of meat and meat products. Based in organic acids and nisin, which is highly effective against spoilage bacteria and/or pathogens presents in food.
Chemital
YEASTOP 98
Functions:
Food Coating, Anti-Microbial Agent
Labeling Claims:
Halal
YEASTOP-98 englobes different coatings, formulated with a neutral and adherent base, which forms a transparent film when dry leaving the active ingredients fixed to the surface of the cold meat product. By using YEASTOP, a lasting protection barrier against the growth of molds and yeasts is achieved; improving the product presentation.
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