Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Food Ingredients Functions
- Technologies
- Product Families
- Composition
Sodium Acetate, Salt, Flavorings, Citric Acid
Features & Benefits
- Labeling Claims
- Product Highlights
Protecta™ products are potent antimicrobials made from natural plant extracts. They eliminate/reduce bacteria and extend shelf life far meat and other food products. Protecta™ easily combines with seasoning mixes, injections and marinades.
- PROTECTA™ Benefits
- Specifically designed to eliminate/reduce Salmonella, E. coli, Campylobacter, Listeria and other harmful bacteria associated with processing
- Effective against various yeasts and molds
- lmproves shelf life and eliminates pathogenic & spoilage bacteria far fresh, frozen and cooked faods
- Does not negatively affect flavor or color
- USDA approved antimicrobial in accordance with FSIS Directive 7120.1
- An alternative to chemical interventions
- Achieves alternative 2 compliance far establishments using Protecta™ as a Listeria monocytogenes intervention
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Food Processing
- Food Safety
Regulatory & Compliance
- Certifications & Compliance