Products in Processing & Packaging: Anti-Foaming Agent

SILFAR® 350 is a polydimethylsiloxane derived from the hydrolysis and polycondensation of dichlorodimethylsilane and chlorotrimethylsilane. Its degree of polymerization (n) is adjusted to achieve a mean kinematic viscosity of 350 mm²/s at 25°C. This versatile product finds application in both the pharmaceutical and food sectors. In the pharmaceutical industry, it is commonly used in antiflatulence and antacid preparations.

SILFAR® 1000 is a polydimethylsiloxane produced through the hydrolysis and polycondensation of dichlorodimethylsilane and chlorotrimethylsilane. Its degree of polymerization (n) is adjusted to achieve a mean kinematic viscosity of 1000 mm²/s at 25°C. This versatile product finds application in both the pharmaceutical and food sectors. In the pharmaceutical industry, it is commonly used in antiflatulence and antacid preparations.

WACKER® FG 350 is a polydimethylsiloxane that is produced through the hydrolysis and polycondensation of dichlorodimethylsilane and chlorotrimethylsilane. The mean kinematic viscosity of WACKER® FG 350 at 25°C is 350mm²/s, determined by the degree of polymerization (n). This product is primarily used to control foam in lipophilic systems, particularly in foods rich in oil or fat, such as deep-frying oil. It is also utilized for surface treatment. Additionally, WACKER® FG 350 serves as a base material for producing antifoams that comply with the regulations for food intended for human consumption.

WACKER® FG 1000 is a polydimethylsiloxane that is produced through the hydrolysis and polycondensation of dichlorodimethylsilane and chlorotrimethylsilane. The mean kinematic viscosity of WACKER® FG 1000 at 25°C is 1000mm²/s, determined by the degree of polymerization (n). This product is primarily used to control foam in lipophilic systems, particularly in foods rich in oil or fat, such as deep-frying oil. It is also utilized for surface treatment. Additionally, WACKER® FG 1000 serves as a base material for producing antifoams that comply with the regulations for food intended for human consumption.

CHT Group SF-1000 FGK is a premium-quality silicone anti-foaming agent. It is used in the food industry for a variety of rendering applications.

HANSA® XFOAM F 6120 is a food-grade defoamer with 20% actives and excellent foam knockdown and persistence. This antifoam works effectively even at low concentrations and in both hot and cold systems. Applications Food processing aid Vegetable washing Beverage Meat and poultry (egg washing) Rendering protein starch

CHT Group EM-320 REN is a custom silicone antifoam that is used for protein rendering. This silicone antifoam can be combined with anticoagulant for easier processing of meat, hogs, poultry, and lamb. This nonionic emulsification system contains 20% actives and has standard water dispersibility.

CHT Group SF-350 FGK is a premium-quality silicone anti-foaming agent. It is used in the food industry for a variety of rendering applications.

CHT Group REN-DEFOAM A is a premium-quality anti-foaming agent. It is used in the food industry for various rendering and manufacturing applications.

CHT Group REN-DEFOAM D is a premium-quality anti-foaming agent. It is used in the food industry for various rendering and manufacturing applications.

CHT Group REN-DEFOAM AA is a premium-quality anti-foaming agent. It is used in the food industry for various rendering and manufacturing applications.

CHT Group SF-1000 FG is a premium-quality silicone anti-foaming agent. It is used in the food industry in various rendering applications. This product is FDA-approved.

HANSA® XFOAM F 6130 is a food-grade defoamer with 30% actives and excellent foam knockdown and persistence. This antifoam works effectively even at low concentrations and in both hot and cold systems. Applications Food processing aid Vegetable washing Beverage Meat and poultry (egg washing) Rendering protein starch

CHT Group REN-DEFOAM E is a premium-quality anti-foaming agent. It is used in food industry in various rendering and manufacturing applications.

HANSA® XFOAM F 6110 is a food-grade defoamer with 10% actives and excellent foam knockdown and persistence. This antifoam works effectively even at low concentrations and in both hot and cold systems. Applications Food processing aid Vegetable washing Beverage Meat and poultry (egg washing) Rendering protein starch

HANSA® XFOAM F 6105 is a food-grade defoamer with excellent foam knockdown and persistence. This antifoaming agent contains 5% actives and has thermal stability. It works effectively even at low concentrations and in both hot and cold systems. Applications Food processing aid Vegetable washing Beverage

CHT Group REN-DEFOAM B is a premium-quality anti-foaming agent. It is used in the food industry for various rendering and manufacturing applications.

CHT Group SF-350 FG is a premium-quality ailicone anti-foaming agent. It is used in the food industry for a variety of rendering applications. This product is FDA- and kosher-approved.

Harcros Antifoam 10 Food Grade is a 10% antifoam emulsion of polydimethylsiloxane designed for defoaming aqueous systems. It is exceptionally easy to dilute and disperse. This product maintains its effectiveness at temperatures up to boiling. Although designed primarily for food applications, it can also be used in many industrial processes. For effective defoaming, concentrations ranging from 10 to 100 ppm are required.

Harcros Antifoam 8820 Food Grade is a 20% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

Harcros Antifoam 8830 Food Grade is a 30% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

Harcros Antifoam 100 Food Grade is a 100% active silicone compound that provides an efficient and economical means of preventing costly and dangerous foaming conditions in aqueous and non-aqueous systems. It can be used in the manufacture of food packaging materials and as a direct food additive. This product exhibits excellent dilution stability when diluted with aliphatic, aromatic, and chlorinated solvents.

Harcros Antifoam 30 Food Grade is a 30% antifoam emulsion of polydimethylsiloxane that is water-dilutable and designed primarily for use in food processing. It is also recommended for many industrial applications, such as textile dyeing and finishing, leather finishing, latex processing, soap and detergent manufacture, and boiler water defoaming. Concentrations of the emulsion required for effective defoaming range from 5 to 100 ppm.

Harcros Antifoam 8810 Food Grade is a 10% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It efficiently controls foam in nonionic, cationic, and anionic systems over a wide pH range.

AllanChem Magnesium Stearate is a high-quality pharma-grade powder that is commonly used in pharmaceutical manufacturing. This product is used as a defoamer, anti-caking agent, stabilizer, bulking agent, and moisturizing agent.

XFO-804 is 20% silicone antifoam for aqueous applications. XFO-804 is designed to be diluted prior to use and is effective in a wide range of operating temperatures (up to boiling).

XFO-380 is a 100% active foam control agent. It has been used in a number of food processing applications with good results.

XFO-399 is a non-silicone processing aid designed to reduce and/or eliminate foam in a wide range of food processing and handling applications.

XFO-515B is a proprietary processing aid designed to reduce and/or eliminate foam in a wide range of food processing and handling applications.

XFO-808 is a 30% active silicone antifoam for aqueous applications. XFO-808 is designed to be diluted prior to use, and is effective in a wide range of operating temperatures (up to boiling).

XFO-800 is a 10% active silicone antifoam designed for aqueous applications. XFO-800 is effective in a wide range of operating temperatures (up to boiling).

XFO-884 is a non-silicone foam control agent made from Non-GMO ingredients.

PROGILINE® FI 1030 is a non-ionic type polyalkylene glycol based foam inhibitor. The product is extremely efficient in both defoaming and antifoaming action in aqueous systems operating over a temperature range of 10-30°C. PROGILINE® FI 1030 is suitable for use in a broad range of cold water applications, either where antifoaming action via reduction of entrained air is required, and/or where defoaming action via control of frothing is needed.

AF-100-FG is a food-grade in non-aqueous silicone antifoam variety with viscosities from ready to use to super-concentrated.

TRANS-400 is a water-based non-Silicone antifoams typically incorporated in surfactants to boost efficacy and dispersibility within foaming water.

TRANS-5A is a food-grade in water-based variety with viscosities from ready to use to super-concentrated.