Products in Food & Nutrition: Cookies

New Acai Amazonas Lime Cubes (2811), a versatile addition to your culinary repertoire. These lime-flavored cubes, available in both boxes and bags, cater to diverse markets, including confectionery, cereals and snacks, bakery, and pet foods. Embrace the natural goodness with labeling claims like preservative-free, odor-free, non-GMO, and more. Crafted with care using ingredients like turmeric, rice flour, lime juice concentrate, and chlorophyll, these cubes offer a soft texture, improved quality, and impart a burst of citrusy flavor and color.

New Acai Amazonas Passion Fruit Cubes (2792), an enticing addition to your food and nutrition applications. Available in both boxes and bags, these passion fruit cubes are free from preservatives and odors, making them an excellent choice for confectionery, cereals and snacks, bakery items, and pet foods. Catering to the demands of health-conscious consumers, these cubes are labeled as non-GMO, gluten-free, allergen-free, and have no added sugar.

New Acai Amazonas Passion Fruit Cubes (2827) are a delightful addition to your food and nutrition applications. These cubes, available in both boxes and bags, are carefully crafted to meet the demands of various markets, including confectionery, cereals and snacks, bakery, and pet foods. As a preservative-free, odor-free, non-GMO, and gluten-free product, they cater to health-conscious consumers and are labeled with claims such as no added sugar, natural, colorants-free, clean label, allergen-free, and additive-free.

GlutenOUT™ CL Dough Matrix is a game-changing ingredient for gluten-free and low-carbohydrate baking. Crafted with a meticulously selected combination of vegetable fibers such as potato, rice, pea, and plantago, and vegetable flour including pea and buckwheat, GlutenOUT™ delivers uncompromised dough matrix performance similar to traditional wheat flour. With a high fiber content of 29%, GlutenOUT™ offers a net carb impact of less than 50%, making it an excellent choice for health-conscious bakers looking to reduce their carbohydrate intake without compromising on taste and texture.

SinClusions® Frosty White Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

SinClusions® Fern Green Sugar Free Glitter is a clean-label, non-GMO, sugar-free inclusion that makes any cookie, dessert, ice cream, protein bar, or doughnut better than it would be otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

SinClusions® Funfetti Sprinkle Inclusions are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. These delicious and fun inclusions are so sinfully good, you would never guess they are heavenly sugar-free, keto and diabetic friendly.

SinClusions® Sea Green Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

MoisturLOK® Reduced Sugar Humectant Granular is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf-life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

MoisturLOK® Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

MoisturLOK® Reduced Sugar Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf-life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

MoisturLOK® Sugar Free Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

SinClusions® Mango Tangerine Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

SinClusions® Allulose Chocolate Chips #4 are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. These delicious and fun inclusions are so sinfully good, you would never guess they are heavenly sugar-free, keto and diabetic friendly.

MoisturLOK® Organic Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

SinClusions® Burnt Orange Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

SinClusions® Pink Blush Sugar Free Glitter is a clean-label, non-GMO, sugar-free inclusion that makes any cookie, dessert, ice cream, protein bar, or doughnut better than it would be otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

MoisturLOK® Humectant Powder is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

SinClusions® Rainbow Sprinkle Inclusions (Natural) are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. These delicious and fun inclusions are so sinfully good, you would never guess they are heavenly sugar-free, keto and diabetic friendly.

SinClusions® Allulose White Chocolate Chips #4 are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

MoisturLOK® Sugar Free Humectant Powder is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

Flavorchem Coconut Extract (Natural) (20.723) is a slightly hazy pale yellow to yellow liquid with a coconut-like flavor and odor. It is a true extract that provides notes of characteristically sweet coconut, creamy, and tropical nuances. Its suggested starting use level is 0.20 - 0.40%. This extract is suitable for water-soluble applications.

Flavorchem White Chocolate Flavouring (UFO6207) is a premium-quality flavoring agent carefully formulated for the food industry. It is presented as a clear liquid, providing a sweet white chocolate flavor profile. Crafted solely from natural ingredients, this flavoring guarantees a superior and authentic taste sensation across a wide range of food applications.

Flavorchem Pomegranate FL. (NAT-WONF) (46.721) is a clear pale yellow to yellow liquid flavor that contains pomegranate derivatives, providing fruity, citrus, floral, and astringent notes, as well as berry, grape, and tropical nuances. The recommended starting use level is between 0.10 - 0.20%.

Flavorchem Natural SD Powder Flavouring Chocolate (8.11112.434) is a premium-quality flavoring agent that captures the distinctive sensory profile of dark chocolate. It is an excellent choice for various applications in the food industry, particularly in processed food. This flavoring is suitable for vegan, vegetarian, lactose-intolerant, and gluten-free diets. This product is completely of natural origin, Kosher-certified, and free from GMOs.

Flavorchem Apple Flavor (NAT-WONF) (Organic Certified) (03.744O) is a fruity and juicy apple flavor. It is estery, with just the right amount of fresh green skin notes. This flavor is used in alcoholic beverages, confectionery products, and nutraceuticals. Its suggested starting use level is in the range of 0.10 - 0.20%.

Flavorchem Maple Type FL. (Natural) (54.141) is a dark brown liquid that has a maple flavor and odor, providing sweet, brown, caramellic, and botanical notes with creamy vanilla nuances. Its recommended starting use level is 0.10 - 0.20%. It is suitable for water-soluble applications.

Flavorchem Lemon Extract Natural Organic (49.101O) is a true extract from organic cold-pressed lemon oil. It is characteristic of fresh lemons, with sweet, floral, and candy nuances. This extract is ideal for beverage applications. The suggested use level starts at 0.10% and can be adjusted as desired.

Flavorchem Almond Type FL. (NAT) (02.091) is an organic, pure almond extract, characteristic of bitter almond with notes of sweet cherry and powdery, fruity, and nutty nuances. It is ideal for use in shakes and smoothies, dietary supplements, alternative sweeteners, functional products, protein-fortified products, and powdered products.

Flavorchem Grape Flavor (NAT-WONF) (42.145) is a clear, colorless to pale yellow liquid with a grape-like flavor and odor. It is juicy, sweet, and has an estery grape profile with powdery nuances. The suggested use level is to start at 0.05% in beverages and adjust as desired.

Flavorchem Caramel Type Flavor, NAT. (12.508O) is a clear, colorless to pale yellow liquid with a caramel-like flavor and odor. It is an organic certified flavor that provides sweet, brown, buttery, and creamy notes with vanilla nuances. Its suggested starting use level is 0.10 - 0.20%.

Flavorchem Honeydew SD II Powder Flavouring (UFO6219) is a premium-quality flavoring agent specifically designed for use in processed food. It appears as a clear liquid that imparts a delightful combination of fruity, sweet, and juicy honeydew flavor notes. This flavoring is crafted exclusively from natural ingredients, ensuring a high-quality and authentic taste experience in various food applications.

Flavorchem Cherry Blossom SD II Powder Flavouring (UFO6189) is a premium-quality flavoring agent carefully formulated for the food industry. It is presented as a clear liquid, providing a floral, fruity, and candy-like flavor profile. Crafted solely from natural ingredients, this flavoring guarantees a superior and authentic taste sensation across a wide range of food applications.

Flavorchem Cranberry Type FL. NAT. (26.727) is a clear colorless to pale yellow liquid having a cranberry-like flavor and odor. It provides fruity, berry, floral, and sharp notes, with citrus and woody nuances. Its suggested starting use level is 0.10 - 0.20%. This extract is suitable for water-soluble applications.

Flavorchem Spray Dried Vanilla Type Flv. (93.5034SD) is a versatile spray dried vanilla flavor which is deliciously creamy and sweet. A great vanilla flavor by itself and exceptionally complimentary to chocolate flavors. The suggested starting use level is in the range of 0.10 - 0.20%.