Products in Antioxidants & Preservatives

MicroActive® Astaxanthin is a bright-red antioxidant carotenoid, astaxanthin improves the condition of the skin, enhances recovery from exercise, relieves occasional indigestion, supports gastric health, helps maintain cholesterol levels already within a healthy range, enhances immune response, promotes healthy vision, and supports the male reproductive system.

Viva Fresco™ Titan (#20028) is a 1% non-GMO, clean label mold inhibitor for short-term freshness in breads, rolls, and bagels.

A dark brown liquid containing the potassium salts of hop beta acids.

BreadPartners Xtra-Tender (#20048) is an emulsifier and gum-based shelf life extender for improved softness and texture. It excels in challah, pita, and enriched sweet dough.

ANTIMIX™ CC is a natural antimicrobial blend formulated by cultured dextrose and citrus fruit extract, effective against multi-spoilage microorganisms and Total Plate Count (TPC) in culinary products.

Calcium Citrate is the best Calcium salt available for use in Calcium supplements.Absorption: 22- 27% better absorbed than other saltsBioavailability: 2.5 times more bioavailable than Calcium carbonate

LYSOCH® G4 is a food grade lysozyme, produced by fermentation of food cultures, it is used to supress gram-positive and gram-negative bacteria in processed foods. It takes Lysozyme to the new height against both Gram-positive and Gram-negative bacteria, only 2-5ppm can lyse the bacteria without allergen risk.

Third Wave Bioactives Nisin Preparation is a tan to off-white blend of the antimicrobial polypeptide nisin (E234) and sodium chloride. Nisin peptides are produced and isolated from specific strains of Lactococcus lactis subsp. lactis under specific growth conditions and hygienic processing. The refined fermentation product is standardized with sodium chloride (NaCl) and analyzed to ensure compliance with the international nisin preparation standard as defined by the Joint Food and Agriculture / World Health Organization Expert Committee on Food Additives (JECFA) monograph.

BreadPartners Sof-Do (#20051) is a 0.5 - 1% clean label, non-GMO, enzyme-based shelf life extender for maximum softness. It provides optimal softness and resilience in all types of yeast-raised bread for up to 28+ days of softness.

Our Lactic Acid is a yellowish to colorless liquid produced from Non-GMO natural corn starch by advanced bio-fermentation and refining technology. Our L-Lactic Acid 88%, which is both Halal and Kosher certified, is used extensively in pharmaceuticals, personal care, beverages and foods - as pH regulator, antimicrobial, preservative, and curing agent.

2-(4-Hydroxyphenyl)ethanol also known as Tyrosol, is part of Aether's fine & specialty chemicals portfolio and a member of the phenol family. Wide applications as an advanced intermediate include the plastics, resins, dyes, agrochemicals and pharmaceutical industries and function as an antioxidant in the production of food additives.

NATAP™ Natamycin is a naturally occurring anti- fungal produced during fermentation by the bacterium “Streptomyces natalensis”. It is recrystallized to achieve the optimal solubility to effectively eliminate the risk of Yeasts and Molds in foods and beverages.

Potassium lactate powder (min. 75% pure) is extracted from acid whey permeate using Greencovery® patented separation technology. It is a circular ingredient with a low carbon footprint, to be produced in France. Potassium lactate powder has a mild saline taste, odorless or with a slight characteristic odor.

KefiViva Fermented Black Tea (Kombucha) is a living certified organic fermented Black Tea (Kombucha) liquid produced by a monitored bioprocess and is used as a base for creating various types of living, stable and functional beverages.

VitaHop® S is derived from natural acids found in hops. They will effectively control gram-positive bacteria in fermentation during ethanol production.

KefiViva Fermented Sage is a living certified organic fermented Sage liquid produced by a monitored bioprocess and is used as a base for creating various types of living, stable and functional beverages.

Astapure® 5% Astaxanthin Oleoresin is extracted by supercritical CO2 extraction. Astaxanthin is known as "The king of carotenoids", a natural wonder and one of nature’s most potent antioxidants, known to provide a wide variety of health benefits. AstaPure® astaxanthin is derived from microalgae called Haematococcus pluvialis.

NatureIn® VH-IP is the identity-preserved version of our reduced sodium liquid vinegar (over 65% less sodium than NatureIn® V). It is designed for products where sodium reduction is desired while simultaneously maintaining or improving quality, safety, and shelf life. This is a clean-label product naturally-derived from vinegar. Our NatureIn® products allow easy liquid-to-liquid dispersion into brines or marinades through injecting, tumbling, or spraying operations. NatureIn® products can be used in meat and poultry, prepared foods, seafood, bakery, dairy, plant-based foods, and more in order to: Improve shelf life and reduce food waste. Control yeast and mold growth. Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp. Enhance food product quality, including preserving the appearance and accentuating the natural flavors of your food.

ABL Manufacturing AGX-AP 30 ppm is a Broad Spectrum Preservative.

KefiViva fermented Lemongrass is a living certified organic fermented Lemongrass liquid produced by a monitored bioprocess and is used as a base for creating various types of living, stable and functional beverages.

Brueggemann Organic Ethanol 96% is our high-quality standards BioPremium Wheat and BioPremium Potato that are guaranteed by Biological controls and certification. It is used by customers who have made a conscious choice to specialize in the use of certified organic raw materials. Brueggemann’s BioPremium Wheat comes from controlled organic cultivation and meets biologically controlled and certified quality standards. Controlled organically grown wheat is fermented and gently distilled later. Our BioPremium Wheat is used by customer companies who consciously specialize in the use of certified organic raw materials in the spirits industry. Due to its properties, our organic ethanol is very versatile making it suitable for organic liqueurs, organic spirits, organic gin, and organic vodka. We are the only manufacturer in Germany to offer our customers BioPremium drinking alcohol, made from organic potatoes. Ethanol is fermented from controlled organic potatoes of very high quality, gently distilled, and rectified. The result is a premium product that meets the strictest requirements along the entire value chain. Are you interested in something special and unique for your spirit? The organic certification and the raw material potato make this drinking alcohol unique. Talk to us - we will be happy to advise you! Brueggemann Alcohol is certified organic! BioPremium Wheat from controlled organic grains (Organic ethanol 96%) BioPremium Potato from controlled organic grains (Organic ethanol 96%) #ethanolforbeverages #potablealcohol #potableethanol # organiccertified

MicroActive® Resveratrol is an antioxidant polyphenol with great promise for supporting healthy metabolism, normal insulin sensitivity and optimal blood flow — all of which may have cardiovascular, brain and anti-aging benefits.

agroCO2 Coriander Seed CO₂ Select Extract are cultivated coriander on our own farmlands and supply our SFE plant directly from the fields. This allows our team of agronomists, farmers and pharmacologists to have total control over the complete growing and production processes – from growing the coriander to extracting the seeds and assuring that the extracts are from the highest quality. We can provide coriander extracts fulfilling various requirements including EU Ph. and/or ISO grades.

Chaga Mushroom Native Dry Extract is a dry fine powder, brown-yellow to brown in color. It has a sweet-sour taste with characteristic odor. It is GMO-free, BSE/TSE-free and Allergen-free. It is used in cosmetics, food and drinks, pharmaceutical industry, feeds, food supplements and nutrition. It has an antispasmodic effect and protects liver cells from toxic damage. It has an immunomodulatory effect which increases the body's resistance to infectious diseases. It also possesses anti-inflammatory and diuretic properties.

KefiViva fermented Maca is a living certified organic fermented Maca liquid produced by a monitored bioprocess and is used as a base for creating various types of living, stable and functional beverages.

Curcumin is one of the most promising ingredients for promoting balance between excitatory and inhibitory cytokines.* As a result, it promotes joint comfort, supports heart health and provides antioxidant protection.*However, curcumin is very difficult for the human body to absorb and what little is absorbed is quickly excreted. MicroActive Curcumin was developed to address this issue through a micronized, sustained-release technology that allows for better and more uniform absorption and retention.Supported by two studies, 12-hour multi-staged sustained release MicroActive Curcumin has shown that when compared to other curcumin formulations it:Has superior bioavailability: 10x greater absorption than regular curcuminReaches peak blood levels more quickly: 2 hours versus 4 hours for regular curcuminDelivers two important curcuminoids: demethoxycurcumin and bisdemethoxycurcuminDelivers sustained release over 12 hours

Germex Orange EU for longer product freshness and attractive appearance.It inhibits microbiological growth and used for a long-lasting preservation. It is available in canisters. E202, E215, E219

Swissgum F-6012 is ice lollies, refreshing and not crystallized.

Randi Tartaric acid is of natural origin, obtained by extraction of lees during winemaking (ref. Ph. Eur.). Tartaric acid contains not less than 99.5 per cent and not more than the equivalent of 101.0 per cent of the dried substance. Tartaric acid appears as white or almost white crystalline powder or colorless crystals. Dextrorotatory tartaric acid is the natural diastereoisomer of tartaric acid. It is widely present in nature in the juice of many kinds of fruit, both free and combined with potassium, calcium or magnesium. It is known since ancient times as its potassium acid salts deposited as crystals during fermentation of wine and was called faecula (little yeast) by the Romans. In modern processes, the potassium bitartrate obtained during wine making is first converted into calcium tartrate, which is then hydrolised into tartaric acid and calcium sulfate. Besides being used in wine making – where it helps to correct the natural acidity of musts and wines – tartaric acid is also used to prepare effervescent powders (bubbly table water) and preserved food, in bread making (preparation of bread making emulsifying agents), in pharmaceutics (preparation of medicines) and in the construction business, where tartaric acid is used to prepare gypsum to be used on prefab walls and panels (added to gypsum, tartaric acid makes it catch more slowly and this makes it easier to distribute).

DenBrine 50-100 10.867 with addition of spice extracts has high water binding, excellent sliceability, provides a juicy and tender product, cost optimisation. DenBrine Series for cooked meats is a complete brine systems for products with high injection rates of 50-120%.

Captain Drake Zinc Citrate is available as dihydrate and trihydrate and is produced by complete neutralization of citric acid with a high purity zing source, subsequent precipitation and dehydration. Zinc Citrate is mainly used in dental care products such as toothpastes, mouthwashes and chewing gums due to its anti microbial and anti-inflammatory effects and its ability to reduce or inhibit the formation of dental plaque and tartar. in pharmaceuticals, zinc citrate fights common colds. zing is increasingly used in food supplements, functional foods and beverages. as an organic mineral source it is preferred in many applications over inorganic sources because of its superior bio availability, physiological compatibility and nearly neutral taste compared to other zinc salts. among the organic zinc salts zinc citrate has one of the highest zinc content (31 3%). zing citrate is supplied as a white to almost white powder. it is practically odorless, slightly soluble in water, soluble in diluted acid and practically insoluble in ethanol (96 %). zing citrate has an inverse solubility.

WIBERG GmbH Germex Flavor prolongs shelf life without E numbers, used for cooked sausage, cooked ham and meat preparations.

FF Chemicals BV Sodium Benzoate is used as a preservative, against yeasts and molds.

Aturex® MAG95 mono-ammonium glycyrrhizinate is extracted from natural plant licorice. It’s the ideal natural sweetener material, which has the function of health care, detoxification, liver, inflammation, flavor etc.

Oxi-Fend® Cardio Extract Blend is a proprietary blend of Grape Seed and Grape Skin extract that has shown to support a healthy anti-inflammatory response and to maintain a healthy cardiovascular system.