- Labeling Claims:Natural, Kosher, Naturally Derived, Gluten-free
- Functions:Nutritive Sweetener, Mouthfeel Improvement
- Physical Form:Powder, Solid
- End Uses:Processed Meat Products, Cereal Bars, Frozen Meals, Sauces, Dips, Breakfast Cereals, Soups, Confectionery Products, Salad Dressing, Snacks, Dietary Supplements, Dry Mixes
- Ingredient Name:Oat Base
- Calories (Energy):425.0 - 425.0 Cal/100 g
A nutritive saccharide that is manufactured from the enzymatic conversion of oat yielding a hydrolyzed whole oat flour that still retains all the protein and fiber. This low DE, moderately sweet, odorless white powder. AvenaDex™ 35’s functional properties include good solubility, binding, low hygroscopicity, crystal growth inhibition, low browning tendency, viscosity/bodying agent, freezing point control, bulking agent and improves sheen and appearance.