Enhanced TDS
Knowde-enriched technical product data sheet
Features & Benefits
- Product Benefits
- Reduces reliance on animal-based proteins
- Ideal for blends with other plant-based proteins
- Versions for beverages & baking, as well as meat analog & extrusion
- Product Attributes
- 80-85% pea protein
- Sourced from non-GMO Canadian yellow peas
- Mild, neutral flavor without aftertaste
- Excellent substitute for soy & whey proteins
- Available in conventional or organic
Properties
- Appearance
- Light yellow fine powder
- Chemical Composition
Value Units Test Method / Conditions Protein Content min. 85 % (db) Kjeldahl, AOAC 981.10 or equivalent Loss on Drying max. 8 % Oven Drying or equivalent Sulphated Ash max. 8 % AOAC 923.03 or equivalent - Other Properties
Value Units Test Method / Conditions Bulk Density 0.3 - 0.5 kg/l - pH 6 - 8 - - - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 10,000 cfu/g USP <2021/2022> or equivalent Yeast max. 100 cfu/g USP <2021/2022> or equivalent Mold max. 100 cfu/g USP <2021/2022> or equivalent Escherichia coli Negative /25g USP <2021/2022> or equivalent Salmonella Negative /25g USP <2021/2022> or equivalent Coliforms Negative /25g MFHPB-19 or equivalent - Nutritional Information
Value Units Test Method / Conditions Proteins 79.0 g/100g - Moisture max. 8 g/100g - Carbohydrates 4.0 g/100g - Dietary Fibers 2.0 g/100g - Total Sugars 0.0 g/100g - Total Fat 8.23 g/100g - Cholesterol 0.0 g/100g - Sodium 0.8 g/100g - Potassium 45.0 mg/100g - Vitamin A 0.0 μg/100g - Vitamin C 0.0 mg/100g - Energy 406.0 Kcal/100g - - Typical Amino Acid Profile
Value Units Test Method / Conditions Alanine 3.55 g/100g - Arginine 7.44 g/100g - Aspartic Acid 9.69 g/100g - Cysteine 0.71 g/100g - Glutamic Acid 14.82 g/100g - Glycine 3.3 g/100g - Histidine 2.2 g/100g - Isoleucine 4.05 g/100g - Leucine 6.88 g/100g - Lysine 6.46 g/100g - Methionine 0.76 g/100g - Phenylalanine 4.57 g/100g - Proline 3.7 g/100g - Serine 4.25 g/100g - Threonine 3.11 g/100g - Tryptophan 0.67 g/100g - Tyrosine 2.97 g/100g - Valine 4.4 g/100g - - Heavy Metals
Value Units Test Method / Conditions Lead max. 0.2 ppm ICP-MS or equivalent Arsenic max. 0.2 ppm ICP-MS or equivalent Cadmium max. 0.2 ppm ICP-MS or equivalent Mercury max. 0.2 ppm ICP-MS or equivalent
Packaging & Availability
- Packaging Information
20 Kg poly-lined kraft bags or kraft bag with plastic coating
Storage & Handling
- Shelf Life
- 24 Months
- Storage and Shelf Life Conditions
24 months from the date of manufacturing when properly stored in a closed container in a cool and dry place, away from strong light.