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14 Brands
found on Top Health Ingredients
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Advantogen
Applications:
Functional Foods, Convenience Foods, Powdered Beverages
Product Families:
Supplements & Functional Ingredients, Functional Ingredients, Vegetable Products & Extracts
Ingredient Name:
Chaga Mushroom Powder, Cordyceps Militaris Mushroom Mycelium Powder, Maitake Mushroom Mycelium Powder
End Uses:
Snacks, Powder Shakes, Dressings
AdvantaRice
Applications:
Nutraceuticals & Supplements, Functional Foods, Savory & Culinary
Product Families:
Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
Ingredient Name:
Brown Rice Protein Powder
End Uses:
Toppings, Protein Rtd Formulas, Powdered Mixes
AdvantaRice™ is 80% organic brown rice protein powder and a high protein alternative. AdvantaRice™ is mild, neutral flavor and is easily masked. AdvantaRice™ can be used in both sweet and savory formulas.
AdvantaMung
Applications:
Meat Substitutes, Nutraceuticals & Supplements, Functional Foods
Product Families:
Alternates & Replacements, Proteins & Amino Acids, Nutrition & Fortification
Ingredient Name:
Mung Protein Isolate
End Uses:
Meat Substitutes, Protein Rtd Formulas, Cheese
AdvantaMung™ boasts a higher water-holding capacity than other similar proteins, making it ideal for texture-dependent applications like pasta & meat analogs. AdvantaMung™ is non-GMO, gluten-free, pleasant on the palate, & higher in fiber than pea protein - a versatile protein for virtually any function.
Advantitol
Advantitol™ is a zero-calorie Erythritol powder sourced from non-GMO corn starch. Advantitol™ is approximately 70% as sweet as sucrose. It is ideal for confectionary, beverage, and baked applications.
AdvantaPea
Applications:
Bakery, Nutraceuticals & Supplements, Functional Foods
Product Families:
Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
Ingredient Name:
Yellow Pea Protein Powder
End Uses:
Meat Substitutes, Ice Cream, Protein Rtd Formulas
AdvantaPea™ is 80 - 85% pea protein sourced from non-GMO Canadian yellow peas. AdvantaPea™ is mild, neutral flavor without aftertaste and is an excellent substitute for soy & whey proteins.
AdvantAllulose
Applications:
Other Food Applications, Desserts & Fruit Preparations, Dairy Substitutes
Product Families:
Supplements & Functional Ingredients, Functional Ingredients, Alternates & Replacements
Ingredient Name:
Allulose Syrup
End Uses:
Confectionery Products, Snacks, Bread
AdvantAllulose™ is an ideal sugar reduction solution on its own, but also has the capacity to reduce bitterness from other high-intensity sweeteners in a blend, or act in tandem with sucrose to enhance flavor and texture. Most common applications include sodas, fruit juices, plant-based dairy, baked goods, frozen desserts, breads, snacks & confectionary.
AdvantaThrive
Applications:
Nutraceuticals & Supplements, Functional Foods, Savory & Culinary
Product Families:
Supplements & Functional Ingredients, Functional Ingredients, Alternates & Replacements
Ingredient Name:
Isomalto-Oligosaccharides (IMO) Syrup , Isomaltooligosaccharide Syrup, Corn
End Uses:
Syrups, Toppings, Protein Rtd Formulas
AdvantaThrive™ is 90% Isomaltooligosaccharide powder, a soluble vegetable prebiotic, sourced from non-GMO corn or tapioca starch.
AdvantaSoy
Applications:
Meat, Poultry & Seafood, Nutraceuticals & Supplements, Functional Foods
Product Families:
Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
Ingredient Name:
Soy Protein
End Uses:
Plant-based Meat, Meat Substitutes
AdvantaSoy™ is 90% Soy protein powder, a non-GMO Soy protein additive. Soy protein is still one of the most popular protein additives used in the manufacture of food products; however, non-GMO soybeans are difficult to find in the U.S. as 90% of soybean crops grown are genetically modified.
AdvantaFava
Applications:
Nutraceuticals & Supplements, Functional Foods, Savory & Culinary
Product Families:
Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
Ingredient Name:
Fava Bean Protein, Isolate
End Uses:
Meat Substitutes, Protein Rtd Formulas, Powdered Mixes
AdvantaFava™ is a 90% Fava Bean protein powder and provides silky texture with a neutral savory flavor. AdvantaFava™ is naturally higher in protein & potassium levels than similar plant-based proteins.
AdvantaChick-p
Applications:
Other Food Applications, Desserts & Fruit Preparations, Dairy
Product Families:
Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
Ingredient Name:
Chickpea Protein, Isolate
End Uses:
Creamer Alternative, Ice Cream, Plant Based Dairy Alternatives
AdvantaChick-p™ is Chickpea protein powder specifically designed for more delicate formulations, like baked goods & dairy alternatives. AdvantaChick-p™ boasts a higher foaming capability than other similar proteins, making it ideal for light & airy-textured applications, like ice cream & creamer alternatives. AdvantaChick-p™'s neutral flavor is easily masked, and lends functionality with its 80% protein level.
AdvantaDextrin
AdvantaDextrin™ is a 90% resistant dextrin fiber and prebiotic. AdvantaDextrin™ is an FDA-approved soluble dietary fiber that's easy to add to any formula, with no color, odor, texture, or offensive flavor.
AdvantOleum
AdvantaMaltodex
AdvantaMaltodex™ is Maltodextrin powder, a complex carbohydrate sourced from non-GMO tapioca starch. It is ideal for sports nutrition applications as its quick absorption and affect on blood sugar greatly aid in athlete performance and recovery. Combine with our AdvantaDextrose™ for the ideal sport formula.
AdvantaDextrose
AdvantaDextrose™ is a Dextrose powder and an excellent pre-workout ingredient. It is often used by bodybuilders for energy, weight gain, and recovery. AdvantaDextrose™ is ideal for meal replacement and bodybuilding bars, snacks and beverages as well as confectionary formulas and energy drinks.