Enhanced TDS
Knowde-enriched technical product data sheet
Features & Benefits
- Product Benefits
- High protien alternative to pea and soy protein
- Mild flavor can be easily masked
- Higher Arginine, Glutamine and BCAA levels than soy protein-key callouts for muscle building & recovery
- Product Attributes
- Silky texture with a neutral savory flavor
- Naturally higher in protein & potassium levels than similar plant-based proteins
- Two versions for diverse application
- Complete amino acid profile
Properties
- Appearance
- Light yellow to brown spherical or elongated-spherical shape
- Chemical Composition
Value Units Test Method / Conditions Protein Content min. 70 % (db) Kjeldahl, AOAC 981.10 or equivalent, Conversion factor 6.25 Loss on Drying max. 10 % Oven Drying or equivalent - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 250,000 cfu/g AOAC 990.12, USP <2021/2022> or equivalent Yeast and Mold max. 2,500 cfu/g FDA BAM, USP <2021/2022> or equivalent Escherichia coli Negative /25g AOAC 991.14, USP <2021/2022> or equivalent Salmonella Negative /25g AOAC 2009.03, USP <2021/2022> or equivalent Coliforms max. 250 cfu/g AOAC 991.14, USP <2021/2022> or equivalent - Nutritional Information
Value Units Test Method / Conditions Proteins 75.1 g/100g - Moisture 3.0 g/100g - Carbohydrates 13.4 g/100g - Dietary Fibers 4.9 g/100g - Total Sugars max. LOQ - - Total Fat 5.2 g/100g - Cholesterol max. 1.0 mg/100g - Calcium 261.0 mg/100g - Iron 26.5 mg/100g - Sodium 593.0 mg/100g - Potassium 41.1 mg/100g - Vitamin D max. LOQ mcg/100g - Energy 400.0 cal/100g - - Heavy Metals
Value Units Test Method / Conditions Lead max. 0.4 ppm ICP-MS or equivalent Arsenic max. 0.2 ppm ICP-MS or equivalent Cadmium max. 0.4 ppm ICP-MS or equivalent Mercury max. 0.2 ppm ICP-MS or equivalent
Packaging & Availability
- Packaging Information
10 Kg bags or 300 Kg tote
Storage & Handling
- Shelf Life
- 12 Months
- Storage and Shelf Life Conditions
12 months from the date of manufacturing when properly stored in a closed container in a cool (recommend 50 - 80⁰F) and dry place (recommend <80% RH) away from strong light.