Products

Hydrofleur™ BRI #279 has a powerful, fresh, watery and ozonic effect combined with fruity shades of raspberry, melon and dewy white petal notes of muguet and tuberose.

Bedoukian Research, Inc. Ethyl 2,4-Decadienoate BRI #433 has a juicy, green, waxy, character, Bartlett pear taste. Hint of melon and tropical fruit notes.

Limediene™ BRI #962 has a powerful diffusive lemon lime zesty topnote.

Fruitaleur™ BRI #9840 has an ethereal tropical fruity pineapple mango pear odor.

Cerezoate™ BRI #512 Flavor has fruity and sweet notes of reminiscent of apple, cherry, and strawberry.

Bedoukian Research, Inc. 2,4-Undecadien-1-al BRI #365 Flavor has a sweet chicken fat taste, with some citrus notes.

Apritone® BRI #410 Flavor has a fruity and pleasant, smooth, pulpy apricot, sweet pit fruit character with subtle floral note.

Tangelal® BRI #387 has a strong, waxy, aldehydic citrus peel notes.

Bedoukian Research, Inc. CIS-3-Hexenal (50% in Triacetin) BRI #375 Flavor has a sharp, green, grassy taste.

Bedoukian Research, Inc. 4,5-Epoxy-(E)-2-Decenal BRI #737 Flavor has a powerful, green, metallic character with beany (soy) back notes.

Tangelal® BRI #387 Flavor has strong, waxy, aldehydic citrus peel notes.

Guavanate™ BRI #493 has exotic, musty, tropical note, characteristic pink guava, Creamy notes of mango.

Bedoukian Research, Inc. Jasmolactone Extra C BRI #413 has a sweet, dairy lactone note, creamy, coconut taste.

Nuezate™ BRI #728 Flavor has fresh, black walnut, woody flavor.

Bedoukian Research, Inc. 2,4-Decadienal BRI #364 Flavor has a fatty, oily, chicken fat, brothy, fried potato notes with orange peel notes at lower dilution.

Terrasol™ FCC BRI #818 has a characteristic of fresh “clean” dirt”, root vegetable notes, beets, carrots, mushroom, potatoes.

Bedoukian Research, Inc. 2,4-Nonadienal FCC BRI #363 Flavor has a strong chicken fat with citrus notes with waxy, melon, and cucumber back notes.

Terrasol™ FCC BRI #818 Flavor has characteristic of fresh “clean” dirt”, root vegetable notes, beets, carrots, mushroom, potatoes.

Cerezoate™ BRI #512 has a fruity and sweet notes of reminiscent of apple, cherry, and strawberry.

Bedoukian Research, Inc. 12-Methyltridecanal (10% in MCT) BRI #284MCT Flavor has a fatty, greasy notes associated with grilled meat (tallow, lard, chicken fat).

Aquaflor® BRI #280 Flavor has a fresh, fruity, juicy, melon, watery taste.

Vionil™ (10% In DPG) BRI #640DPG has a powerful green cucumber and violet leaf with orris notes.

Guavanate™ BRI #493 Flavor has exotic, musty, tropical note, characteristic pink guava flavor and creamy notes of mango.

Bedoukian Research, Inc. trans-2-Octenal BRI #352 Flavor has a sweet, fatty, citrus peel taste.

Bedoukian Research, Inc. 9-Decenoic Acid BRI #891 Flavor has a waxy, creamy, fatty with a cheesy and milky nuance taste. Creates mouthfeel.

Bedoukian Research, Inc. CIS-5-Octenal BRI #359 Flavor has a melon characteristic, particularly cantaloupe and watermelon, with slight citrus note.

Bedoukian Research, Inc. C-6-Nonenal BRI #380 has a fresh, green, melon characteristics, specifically watermelon.

Nuezate™ BRI #728 has a fresh, black walnut, woody.

Bedoukian Research, Inc. 2-Acetyl-5-Methyl Furan BRI #853 Flavor has a sweet, nutty, roasted hazelnut taste.

Cardamom Aldehyde™ FCC BRI #381 has a strong, zesty, citrus peel, fresh cardamom taste.

Tropical Dienoate™ BRI #536 has an impactful sweet, ethereal, juicy pineapple odor with shades of pear, mango, and passion fruit.

Valencial® FCC BRI #356 Flavor has fatty, waxy, citrus peel notes with cilantro and similar herbal-type notes.

Bedoukian Research, Inc. Bisabolene BRI #828 has a mild balsamic resinous slightly woody aroma.

Lavender Aldehyde™ FCC BRI #857 has a powerful, natural, and herbaceous character with hints of cocoa, bergamot, and lavender.

Valencial® FCC BRI #356 has fatty, waxy, citrus peel notes with cilantro and similar herbal-type notes.

Bedoukian Research, Inc. Trans-2-Decen-1-Al FCC BRI #354 has a waxy, citrus peel notes.