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Production Aids and Processing Additives
Products in Production Aids and Processing Additives: Tapioca Starch
8 Products found in Production Aids and Processing Additives
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Cargill
SimPure™ 99905 NGM
Ingredient Name:
Tapioca Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Plant-Based, Non-GMO, Label Friendly, Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
Non-GMO Project Verified, Kosher, FCC Compliant, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), CFIA Amenable
Features:
Improved Storage Stability, Neutral flavor, Enhanced Firmness, Improved Texture, High Shear Resistance, Improved Freeze/Thaw Stability, Neutral Taste, Improved Water Binding, Emulsion Stabiliser, Free of Major Allergens, Improved Clarity, Ovo-Lacto Vegetarian Suitable, Decreased Syneresis, Clean Finish
SimPure™ 99905 NGM is a product known for its functions as a thickener, texturizing agent, binder, and viscosity modifier. It comes with various labeling claims, including being halal, plant-based, label-friendly, vegan, vegetarian, non-GMO, and kosher. SimPure™ 99905 NGM complies with FCC (Food Chemicals Codex) standards, kosher requirements, the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and is suitable for various applications. It offers features like improved clarity, emulsion stabilization, allergen-free properties, reduced syneresis (liquids separating from gels), neutral taste, enhanced water binding, high shear resistance, suitability for ovo-lacto vegetarians, improved firmness, enhanced freeze/thaw stability, improved texture, excellent storage stability, a neutral flavor, and a clean finish.
Cargill
SimPure™ 99900 NGM
Ingredient Name:
Tapioca Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Label Friendly, Plant-Based, Vegetarian, Non-GMO, Kosher, Vegan, Halal
Certifications & Compliance:
Non-GMO Project Verified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Features:
Improved Storage Stability, Neutral flavor, Enhanced Firmness, Improved Water Binding, Improved Texture, Free of Major Allergens, High Shear Resistance, Ovo-Lacto Vegetarian Suitable, Decreased Syneresis, Neutral Taste
SimPure™ 99900 NGM is a product that functions as a thickener, texturizing agent, binder, and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99900 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), halal certification, and non-GMO project verification. This product is characterized by being free of major allergens, decreasing syneresis, having a neutral taste, enhanced firmness, improved water binding, high shear resistance, improved texture, improved viscosity, improved storage stability, and being suitable for ovo-lacto vegetarians.
Cargill
SimPure™ 99600 NGM
Ingredient Name:
Tapioca Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Plant-Based, Non-GMO, Label Friendly, Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
Non-GMO Project Verified, Kosher, FCC Compliant, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), CFIA Amenable
Features:
Improved Storage Stability, Neutral flavor, Enhanced Firmness, Creamy Mouthfeel, Improved viscosity, Improved Texture, High Shear Resistance, Neutral Taste, Improved Water Binding, Emulsion Stabiliser, Free of Major Allergens, Ovo-Lacto Vegetarian Suitable
SimPure™ 99600 NGM is a product that functions as a thickener, texturizing agent, binder, and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99600 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and halal certification. It offers features like emulsion stabilization, a creamy mouthfeel, being free of major allergens, a neutral taste, enhanced firmness, improved water binding, high shear resistance, improved texture, viscosity, and storage stability. It is also suitable for ovo-lacto vegetarians.
Cargill
SimPure™ 99605 NGM
Ingredient Name:
Tapioca Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Plant-Based, Non-GMO, Label Friendly, Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
Non-GMO Project Verified, Kosher, FCC Compliant, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), CFIA Amenable
Features:
Improved Storage Stability, Neutral flavor, Enhanced Firmness, Creamy Mouthfeel, Improved viscosity, Improved Texture, High Shear Resistance, Neutral Taste, Improved Water Binding, Emulsion Stabiliser, Free of Major Allergens, Ovo-Lacto Vegetarian Suitable
SimPure™ 99605 NGM is known for its functions as a thickener, texturizing agent, binder, and viscosity modifier. It features benefits like a heavy-bodied starch with tender gelling and good cold-storage stability in dairy and dairy alternatives. SimPure™ 99605 NGM is non-GMO project-verified and is suitable for a variety of applications, including dairy and dairy alternatives, meat and meat alternatives, and pet food.
THAI WAH
ROSEBRAND Coarse Flour
Ingredient Name:
Tapioca Starch
CAS Number:
9005-25-8
Functions:
Thickener, Texturizing Agent
Labeling Claims:
Non-GMO, Naturally Derived, Natural, Plant-Based
Coarse Flour is tapioca based starch. We have created a unique process technic for our granules of coarse flour which is suitable for battering and breading in coating system. It has more crunchy texture and excellent on adhesive property. With this ingredient creation, customer can explore a new crunchiness experience on your deep fired products.
THAI WAH
ROSEBRAND NATIVE TAPIOCA STARCH 10
Ingredient Name:
Tapioca Starch
CAS Number:
9005-25-8
Functions:
Thickener, Viscosity Modifier, Texturizing Agent
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
ISO 9001, Hazard Analysis Critical Control Point (HACCP), Halal, GMP, Kosher
Native tapioca starch
THAI WAH
ROSEBRAND NATIVE TAPIOCA STARCH 30
Ingredient Name:
Tapioca Starch
CAS Number:
9005-25-8
Functions:
Thickener, Viscosity Modifier
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
ISO 9001, Hazard Analysis Critical Control Point (HACCP), cGMP, Halal, GMP, Kosher, FSSC 22000
Native tapioca starch
The Ettlinger Corp
The Ettlinger Corp U-T Tapioca Starch
Ingredient Name:
Tapioca Starch
Functions:
Thickener, Viscosity Modifier
Labeling Claims:
Wheat-free, Gluten-free
Features:
High Gel Strength, Cost Effective, Neutral Taste, Firm Texture
The Ettlinger Corp U-T Tapioca Starch is made from the root of the cassava plant. It is a versatile starch that thickens and forms strong gels which provide firm but tender texture.