- Ingredient Name:Soybeans
- Labeling Claims:Vegan, Kosher, Gluten-free, Lactose-free, Organic
- Certifications & Compliance:USDA Organic, Kosher, IFS Certified, Organic Certified
- Features:Fiber Enrichment, Fat Reduction, Reduction in Cholesterol, Rich in Vitamins
Soybeans is the earliest finds of soy seeds date back to 7,000 B.C. in northern China and 5,000 B.C. in Japan. While small seeds were still found here, large cultivated soybeans were found around 3,000 BC. Together with millet, legumes were already considered the main foodstuff in China in 500 BC. Today, soybeans are valued for their high protein content. But also other ingredients find more and more attention.
