Avogelia

Polyvalent and versatile ingredient of vegetable origin, obtained from lipoaminoacids and lipoproteins, with a high content of avocado oil. Compatible with oils and butters of various kinds, rheological polymers and consistency agents. It can also be used as it is to convey oils and active ingredients. It has emulsifying, emollient, moisturizing properties; it allows to realize emulsions with different viscosity with fast and simplified production processes both hot and cold; it gives the emulsions a silky, easily absorbed texture, ensuring high skin compatibility.

Particular composition of vegetable origin, with a detergent action, able to convey its oily fraction in the formula without altering the transparency of the finished product; generates a soft and creamy foam. Suitable for delicate, skin-friendly and vegetable-based cleansing products. Compatible with a wide range of surfactants.