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Tree Top Fruit Ingredients Blackberry Puree

Tree Top Fruit Ingredients Blackberry Puree is available in single strength or concentrated form, with or without seeds, and is prepared using fresh, sound, properly ripened blackberries. The product shall be prepared, processed, packaged and delivered in accordance with current good manufacturing practices and under strict sanitary conditions to assure good product definitions. The product is inspected throughout the process to assure the product is in compliance with the provisions of the Federal Food, Drug and Cosmetic Act.

Ingredient Name: Blackberry Puree

Physical Form: Puree

Certifications & Compliance: FDA Compliant

Features: Fiber Enrichment, Sweet taste

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Blackberry Puree
Ingredients
Blackberry Puree
Technologies
Food Ingredients
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
Fruit Products & Extracts
Variety

Typically Evergreen variety

Country Of Origin

U.S.A.

Features & Benefits

Food Ingredients Features
Fiber Enrichment,
Sweet taste

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Beverage
Other Non-Alcoholic Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery,
Dairy,
Desserts & Fruit Preparations,
Infant & Baby Food,
Savory & Culinary
Food & Nutrition Applications
Baby Meals,
Confectionery Products,
Dressings,
Fruit Bars,
Ice Cream,
Sauces,
Smoothies,
Snacks,
Sorbet,
Yogurt
Process Types
  • Micronized or variable final sieve size to meet customer needs
  • Seeded or seedless
  • Pasteurized or Aseptic

Properties

Physical Form
Puree
Flavor
Pleasant blackberry flavor and aroma; shall be free of objectionable flavors and odors
Nutritional Information
ValueUnitsTest Method / Conditions
Carbohydrates14.2g/100g-
Dietary Fiber1.8g/100g-
Protein1.2g/100g-
Saturated Fat0g/100g-
Sugar Total10.33g/100g-
Total Fat0.2g/100g-
Trans Fat0g/100g-
Vitamin A245IU/100g-
Calories63kcal/100g-
Calcium Content27mg/100g-
Cholesterol0mg/100g-
Iron Content0.8mg/100g-
Potassium Content133mg/100g-
Sodium Content20mg/100g-
Vitamin C6mg/100g-

Regulatory & Compliance

Certifications & Compliance
FDA Compliant
Kosher Certification

These ingredients meet the kashruth requirements of the Union of Orthodox Jewish Congregations of America.

Packaging & Availability

Packaging Type
Drums
Products
  • Blackberry Puree, Single Strength Brix: 9°
  • Minimum Blackberry Puree, Concentrated Brix: Available in 22° Brix and 40° Brix
Packaging
  • New or reconditioned 55-gallon food grade epoxy lined, open top, steel drum with plastic liner and
  • aseptic bag or frozen drum
  • 275 gallon or 1000 liter aseptic bag in corrugated tote.
  • Jacketed food grade tanker 
  • Poly pail available in 4, 5, or 6 gallons

Storage & Handling

Shelf Life And Storage Recommendations
Storage Temperature Ambient <70°F Refrigerated <45°F Frozen <0°F
Aseptic Purees (Tree Fruit) 6 Months 18 Months Do Not Freeze
Pasteurized Purees Not recommended Not recommended 2 Years