Tatua Whipping Cream

Tatua Whipping Cream is a 36% milkfat, long-life cream, formulated specifically for superior performance in bakery, pastry and café applications. It has excellent properties for piping and decorating cakes and desserts. It performs extremely well in a cream charger, making it ideal for topping hot and cold beverages. It is freeze-thaw and alcohol and acid stable. It has a high overrun of up to 150%.

Ingredient Name: Whipping Cream

Certifications & Compliance: FSSC 22000, Hazard Analysis Critical Control Point (HACCP), ISO 9001

Features: Enhanced Shelf Life, Improved Freeze/Thaw Stability, Long Shelf Life, Superior Performance

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Whipping Cream
Technologies
Product Families

Features & Benefits

Applications & Uses

Regulatory & Compliance

Packaging & Availability

New Packaging
  • Easy to open and re-close
  • Steady stand-up pack
  • Easy handling - squeeze out the last drops
  • Can be piped straight from the pack
  • Low environmental impact
    • Recyclable – soft plastics #7
    • Reduced plastic content - pack contains 35% chalk
  • Less waste - once empty, pack is as flat as an envelope
  • Strong durable material that is also flexible