Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Additives Included
- Chemical Family
- Polymer Name
- Plastics & Elastomers Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Plastics & Elastomers End Uses
- Plastics & Elastomers Processing Methods
Properties
- Flame Rating
- Physical Form
- Mechanical Properties
Value Units Test Method / Conditions Tensile Modulus (dry) 525 MPa ISO 527-1/-2 Tensile Modulus (cond.) 450 MPa ISO 527-1/-2 Yield Stress (dry) 30 MPa ISO 527-1/-2 Yield Stress (cond.) 28 MPa ISO 527-1/-2 Yield Strain (dry) 27 % ISO 527-1/-2 Yield Strain (cond.) 26 % ISO 527-1/-2 Nominal Strain at Break (dry) min. 50 % ISO 527-1/-2 Nominal Strain at Break (cond.) min. 50 % ISO 527-1/-2 Tensile Creep Modulus (1h, cond.) 380 MPa 1S0 899-1 Tensile Creep Modulus (1000h, cond.) 290 MPa 1S0 899-1 Charpy Notched Impact Strength (+23°C, dry) 15C kJ/m² ISO 179/1eA Charpy Notched Impact Strength (+23°C, cond.) 41C kJ/m² ISO 179/1eA Charpy Notched Impact Strength (-30°C, dry) 5C kJ/m² ISO 179/1eA Charpy Notched Impact Strength (-30°C, cond.) 5C kJ/m² ISO 179/1eA - Thermal Properties
Value Units Test Method / Conditions Melting Temperature (10°C/min, dry) 173 °C ISO 11357-1/-3 Temperature of Deflection Under Load (1.80 Mpa, dry) 45 °C 150 75-1/-2 Temperature of Deflection Under Load (0.45 Mpa, dry) 95 °C 150 75-1/-2 Vicat Softening Temperature (50°C/h 50N, dry) 130 °C ISO 306 Coefficient of Linear Thermal Expansion (Parallel, dry) 180 E-6/K ISO 11359-1/-2 Coefficient of Linear Thermal Expansion (Normal, dry) 180 E-6/K 1SO 11359-1/-2 Burning Behavior (at 1.5 mm Nominal Thickness) (dry) HB class IEC 60695-11-10 Burning Behavior (at Thickness 0.8 mm) (dry) HB class IEC 60695-11-10 - Electrical Properties
Value Units Test Method / Conditions Relative Permittivity (100Hz, dry) 10 - IEC 62631-2-1 Relative Permittivity (100Hz, cond.) 14 - IEC 62631-2-1 Relative Permittivity (1MHz, dry) 3.7 - IEC 62631-2-1 Relative Permittivity (1MHz, cond.) 4.3 - IEC 62631-2-1 Dissipation Factor (100Hz, dry) 1600 E-4 IEC 62631-2-1 Dissipation Factor (100Hz, cond.) 1400 E-4 IEC 62631-2-1 Dissipation Factor (1Mhz, dry) 1200 E-4 IEC 62631-2-1 Dissipation Factor (1Mhz, cond.) 1700 E-4 IEC 62631-2-1 Volume Resistivity (dry) 1E10 Ohm*m IEC 62631-3-1 Volume Resistivity (cond.) 4E9 Ohm*m IEC 62631-3-1 Surface Resistivity (cond.) 2E13 Ohm IEC 62631-3-2 Electric Strength (dry) 33 kv/mm IEC 60243-1 Electric Strength (cond.) 31 kv/mm IEC 60243-1 Comparative Tracking Index (dry) 600 - IEC 60112 Comparative Tracking Index (cond.) 600 - IEC 60112 - Rheological Calculation Properties
Value Units Test Method / Conditions Density of Melt 860 kg/m³ - Specific Heat Capacity Melt 3000 J/(kg-K) - Ejection Temperature 170 °C - - Other Properties
Value Units Test Method / Conditions Humidity Absorption (dry) 5 % Sim. to ISO 62 Density (dry) 1030 kg/m³ ISO 1183 Density (cond.) 1040 kg/m³ ISO 1183 - Test Specimen Production
Value Units Test Method / Conditions Injection Molding - Melt Temperature 200 °C 1S0O 294 Injection Molding - Mold Temperature 60 °C 1S0O 294 Injection Molding - Injection Velocity 200 mm/s 1S0O 294 Injection Molding - Pressure at Hold 70 MPa 1S0O 294 - Rheological Properties
Value Units Test Method / Conditions Melt Volume Flow Rate (dry, at 230°C, 5kg) 160 cm³/10min 1S0 1133 Molding Shrinkage (Parallel, dry) 16 % ISO 294-4, 2577 Molding Shrinkage (Normal, dry) 15 % 1S0 294-4, 2577
Technical Details & Test Data
- Viscosity - Shear Rate
- Shearstress - Shear Rate
- Dynamic Shear Modulus - Temperature
- Stress - Strain
- Secant Modulus - Strain
- Stress - Strain (isochronous) 23°C
- Creep Modulus - Time 23°C
- Specific Volume - Temperature (pvT)
- Tensile Modulus - Temperature
Packaging & Availability
- Regional Availability
- Packaging Information
VESTAMID® L1723 BK 9.7624 is supplied as cylindrical granules, ready for processing in moisture-proof packaging.
Storage & Handling
- Shelf Life
- 2 years
- Storage Conditions
Inside the original and undamaged packaging, the product has a shelf life of at least 2 years when stored in dry rooms at temperatures not exceeding 30°C.