Dal Cin Gildo Spa Tannino Q

Tannino Q is Very pure oak tannin for the best action on the bouquet of red and white wines, especially the aged ones.

Ingredient Name: Oak Tannin

Functions: Flavor Enhancer

Labeling Claims: Non-GMO

End Uses: Wine

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Oak Tannin
Technologies
Product Families

Features & Benefits

Labeling Claims

Applications & Uses

Markets
Applications
Food & Nutrition Applications
Rates and Use
  • 10 – 50 ppm (1-5 g/hl) in white wines, 50-200 ppm (5- 20 g/hl) in red wines.
  • Tannino Q is perfectly soluble in water and wine.
  • Preferably the product is dissolved in water or clean wine and is to be added to the mass with thorough mixing.

Properties

Physical Form
Typical Properties
ValueUnitsTest Method / Conditions
Physical Stategranular powder-DC 1.01
Colorbrown-DC 1.02
SmellTypical-DC 1.03
Moisture Contentmax. 10%DC 1.06
Ash Contentmax. 4%DC 1.07
Not Soluble Mattermax. 2%DC 1.04
Arsenic Contentmax. 3ppmA.A.Spectrophotometry
Lead Contentmax. 5ppmA.A.Spectrophotometry
Iron Contentmax. 50ppmA.A.Spectrophotometry

Technical Details & Test Data

Classifications and Declarations

Compliance with regulations

  • EU Reg. 2019/934 - Codex OIV (oenology)
  • Product not certified as organic, but allowed for organic wine production if the organic version isn’t available (EC Reg. 889/2008)

Other statements

  • This product does not contain nanoparticles and has not been subjected to ionizing radiation. Quality Management System Dal Cin Gildo Spa certified according to ISO9001: 2015 (No. 1713 Certiquality)
Classifications and Declarations

Keep the product in its whole package in a cool place, away from moisture.

Packaging & Availability

Packaging Type
Packaging
  • 0,5 kg PE flacons. Keep in cool and dry place in its own packaging well closed.