Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Wheat Gluten
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Strengths
With or without visco-elastic properties according to the product Help to adjust texture and protein content, to increase volume and shelf life of baking products.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Our markets
- Milling
- Baking
- Viennoiserie
- Pastry
- Biscuits
- Sweets
- Chocolate
- Pizza-pies
- Soups and sauces
- Dairy Products
- Meat & fish industries
- Feed