Aureli Mario Black Carrot
Aureli Mario Black Carrot is an excellent source of total polyphenols, especially anthocyanins. They reduce the fragility of the capillaries and their antioxidant properties carry out an antibacterial and immunostimulating activity. Polyphenols act in synergy with the other vitamins of the carrot, with carotenoids and with vitamin C, against the harmful action of free radicals, preserving the integrity of important molecules and counteracting inflammatory and carcinogenic processes.
Ingredient Name: Black Carrot
Labeling Claims: Naturally Derived, Organic
Features: Anti-Bacterial, Antioxidant Properties, Free Radical Scavenging, Stimulates Immune System
End Uses: Baby Meals, Dietary Supplements, Dietetic Foods, Functional Foods, Noodles & Pasta, Sauces, Smoothies, Soups, Tabletop Condiments
