Products in Production Aids and Processing Additives: Fiber Source

Roquette Pea Fiber I 50 M provides fiber enrichment and the ability to create textured products in various pet food and feed specialties applications. It also provides formulation benefits such as acting as an emulsifer, thickener and binder. Roquette Pea Fiber I 50 M is an internal fiber extracted using wet separation from yellow peas, composed essentially of cellulose and pectins, with noticeable presence of starch and proteins.

Evera's Fiberfeel OP, or commercially called as orange puree, is a 100% natural product made from the best part of the orange (pulp cells). It is a natural fiber source with the freshness and taste of sun and ripe Brazilian oranges. By the applied unique propritary processing technology, this Fiberfeel OP have a creamy and smooth texture which is the perfect option to give consistancy to a variety of food and beverage. It can be used pure or as a natural functional ingredient as: Clean label alternative for texturizer, stabilizers Source of natural fibers Great orange taste and smell

Evera's FiberFeel OF, is a 100% natural source of fiber, made with premium orange cells but which is neutral in taste, smell and color. It can be used as clean label texturizer, stabilizer, emulsifier in all kinds of applications, orange and not orange related products, to guarantee a clean label product labelling, a low calorie index and fat replacement. By the applied unique propritary processing technology, this product has a creamy and smooth structure which is a real innovation for texture and versatility. Applications: Smoothies, juices, beverages Sauces, dressings and creams Dessert toppings and fillings Jams and jellies Bakery and confectionary Plant based applications Dairy applications

Dole Speciality Ingredients Pineapple Fiber Powder is crafted from 100% pineapple pulp pomace. This product is 100% natural and boasts a clean label, produced through minimal processing of Pineapple Pomace sourced from Dole's Juice production line. It serves as a functional powder, offering textural properties akin to dietary fiber and nutritional benefits derived from pineapples.

Organic Agave Inulin Powder is a naturally occurring polysaccharide produced by many plants. Green Source Organics sources inulin from Organic Agave and Jerusalem Artichokes. This natural prebiotic stimulates the growth of intestinal bacteria, promoting a healthy digestive tract. Inulin-type fructans and corresponding fermentation products help support digestive and colon health. Inulin can also be used to replace fat and sugar for a wide range of applications in foods. Inulin does not affect blood sugar levels, and its taste is comparable to sugar (although its less sweet), making it an ideal ingredient as a sugar replacement for certain food preparations, particularly for beverages and baking.

Organic Flax Seed Powder are rich in vitamins, minerals, fiber, antioxidants and omega 3 fatty acids. The omega oils found in Flax Seeds help the body to maintain balanced levels of omegas 3, 6, and 9 fatty acids. Additionally, Flax Seeds are low in carbohydrates which makes them beneficial for foods that require low levels of starches and sugars. Organic Flax Seed Extract has been used in creams and gels as a moisturizer and for smoothing the skin.

Eurocob Eu-Feeds is an industrial absorbant (rangeStop-Llk+) which acts as a carrier for oils, molasses or other fatty substances.

Conventional Flax Seed Powder are rich in vitamins, minerals, fiber, antioxidants and omega 3 fatty acids. The omega oils found in Flax Seeds help the body to maintain balanced levels of omegas 3, 6, and 9 fatty acids. Additionally, Flax Seeds are low in carbohydrates which makes them beneficial for foods that require low levels of starches and sugars. Flax Seed Extract has been used in creams and gels as a moisturizer and for smoothing the skin.

Lutkala is a thickener, which consists of 100% natural raw materials and its production is exceptional ecological. We have proof of this - Lutkala is processed to such a small extent that in its pure form it still has the taste and smell of apples. Lutkala thickens, stabilizes, provides the desired texture and structure, prevents syneresis, gels, increases the stability of freezing and thawing, and prevents the formation of ice crystals. Lutkala is a completely natural replacement for chemical or synthetic thickeners such as pectin, modified starch or xanthan gum. The use of Lutkala enables the elimination of undesirable "E" components from the label, in line with the clean label trend.