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Processing & Packaging
Products in Processing & Packaging: Sugar Substitute
13 Products found in Processing & Packaging
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Cargill
Eversweet™ Stevia Sweetener
Functions:
Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute
Ingredient Origin:
Natural Origin
Labeling Claims:
Plant-Based, Fat-free, Clean Label, Keto, Sustainable, Naturally Derived, Vegetarian, Kosher, Zero Calorie, Natural, Halal, Vegan, Trans fat-free, Sugar-free
Physical Form:
Solid, Granules, Powder
Eversweet™ Stevia Sweetener is a high-purity, white to off-white hygroscopic fine powder with a sweet taste. It is produced by fermentation and serves as a high-potency sweetener with a clean, sweet taste. This sweetener can be used in various applications, including soft drinks, fruit juices, ice cream, yogurt, jellies, jams, chewing gum, and tabletop sweeteners. It is useful in formulating products with reduced or zero carbohydrate, calorie, and sugar content.
Cargill
Eversweet™ + ClearFlo™ EC1
Functions:
Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer, Taste Modifier
Ingredient Origin:
Natural Origin
Labeling Claims:
Plant-Based, Fat-free, Clean Label, Keto, Sustainable, Naturally Derived, Vegetarian, Kosher, Zero Calorie, Natural, Halal, Vegan, Trans fat-free, Sugar-free, Non-GMO
Physical Form:
Solid, Granules, Powder
Eversweet™ + ClearFlo™ EC1 is a combination of two high-purity products: EverSweet™, which is a high-potency sweetener with a clean, sweet taste, and ClearFlo™ EC1, which is a natural flavor modifier. This combination is used as a sweetener with a clean, sweet taste and natural flavor. It can be used in various applications to reduce calorie and sugar content while improving the performance of steviol glycosides in terms of dissolution, solubility, and stability.
Cargill
Truvia® Stevia (RA95)
Functions:
Taste Modifier, Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Fat-free, Clean Label, Naturally Derived, Vegetarian, Kosher, Natural, Vegan, Non-GMO, Plant-Based, Keto, Sustainable, GMO-free, Zero Calorie, Halal, Trans fat-free, Sugar-free
Calories (Energy):
0.0 - 0.0 Cal/100 g
Certifications & Compliance:
Halal, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, CFIA Amenable, JECFA (FAO/WHO), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), GMP, FDA 21 CFR Regulations, Kosher, Generally Recognized As Safe (GRAS)
Truvia™ Stevia (RA95) is a high-purity, white to off-white fine powder with a sweet taste derived from the Stevia rebaudiana Bertoni plant. Truvia™ Stevia (RA95) is a high-purity sweetener from the stevia leaf, providing a clean, sweet taste ideal for a wide variety of applications, including beverages, fruit juices, jellies, jams, confectionery, dairy products, frozen novelties, snacks, cereals, bakery items, chewing gum, and tabletop sweeteners.
Musim Mas Group
MASCEROL™ Glycerine 99.7 USP, non-GMO, RSPO MB
INCI Name:
Glycerin
Ingredient Name:
Glycerin
Functions:
Plasticizer, Supplement, Moisturizing Agent, Deicing Agent, Viscosity Modifier, Emollient, Carrier, Filler, Sugar Substitute, Humectant, Thickener, Energy Source, Binder, Solvent, Surfactant, Anti-Freeze Agent, Anti-Freeze Agent, Conditioner, Nutritive Sweetener
CAS Number:
56-81-5
Chemical Family:
Polyols, Triols
MASCEROL™ Glycerine 99.7 USP, non-GMO, RSPO MB is highly refined with a minimum glycerol content of 99.7%. MASCEROL™ Refined Glycerine is used as a base ingredient in personal care preparations. It provides moisturizing properties and improves skin permeability. It is a gentle ingredient for anti-aging and anti-irritant cosmetics found in skin and hair care applications, shaving cream, soaps, and water-based lubricants. MASCEROL™ Refined Glycerine is used as an excipient in pharmaceutical production and preparations for improving smoothness, providing lubrication, and because of its humectant characteristics. It is also found in allergen immunotherapies, cough syrups, tinctures, elixirs, and expectorants. It is a tablet-holding agent and a key ingredient in soft gelatin capsules. In food as well as beverage applications, MASCEROL™ serves as a humectant or wetting agent, solvent, sweetener, or sugar substitute (approximately 60% as sweet as sucrose), thickening agent, or filler.
Musim Mas Group
MASCEROL™ Glycerine 99.7 USP, non-GMO
INCI Name:
Glycerin
Ingredient Name:
Glycerin
Functions:
Plasticizer, Supplement, Moisturizing Agent, Deicing Agent, Viscosity Modifier, Emollient, Carrier, Filler, Sugar Substitute, Humectant, Thickener, Energy Source, Binder, Solvent, Surfactant, Anti-Freeze Agent, Anti-Freeze Agent, Conditioner, Nutritive Sweetener
CAS Number:
56-81-5
Chemical Family:
Polyols, Triols
MASCEROL™ Glycerine 99.7 USP, non-GMO is highly refined with a minimum glycerol content of 99,7%. MASCEROL™ Refined Glycerine is used as a base ingredient in personal care preparations. It provides moisturizing properties and improves skin permeability. It is a gentle ingredient for anti-aging and anti-irritant cosmetics, found in skin & hair care applications, shaving cream, soaps & water-based lubricants. MASCEROL™ Refined Glycerine is used as an excipient in pharmaceutical production and preparations for improving smoothness, providing lubrication, and because of its humectant characteristics. It is found in allergen immunotherapies, cough syrups, tinctures, elixirs & expectorants. It is a tablet-holding agent and a key ingredient in soft gelatin capsules. In food as well as beverage applications MASCEROL™ serves as a humectant or wetting agent, solvent, sweetener or sugar substitute (approx. 60 % as sweet as sucrose), thickening agent, or filler.
GLG Life Tech Corp.
MonkGold™ MV40
Ingredient Name:
Luo Han Guo
Ingredient Origin:
Natural Origin
Functions:
Sugar Substitute, Non Nutritive Sweetener
Labeling Claims:
Naturally Derived, Allergen-free, Zero Calorie, Natural
MonkGold™ MV40 is sourced from the Luo Han Guo (monk) fruit and is utilized as a sweetener in diverse food and beverage applications. Remarkably, this Luo Han Guo extract offers sweetness up to 300 times greater than sucrose. It is a versatile ingredient suitable for various uses, including beverages, supplements, bars, and dairy products.
GLG Life Tech Corp.
MonkGold™ MV50
Ingredient Name:
Luo Han Guo
Ingredient Origin:
Natural Origin
Functions:
Sugar Substitute, Non Nutritive Sweetener
Labeling Claims:
Naturally Derived, Allergen-free, Zero Calorie, Natural
MonkGold™ MV50 is sourced from the Luo Han Guo (monk) fruit and is utilized as a sweetener in diverse food and beverage applications. Remarkably, this Luo Han Guo extract offers sweetness up to 300 times greater than sucrose. It is a versatile ingredient suitable for various uses, including beverages, supplements, bars, and dairy products.
Wixon
Mag-nifique™ Sweet-Lift
Functions:
Taste Modifier, Sugar Substitute
Ingredient Origin:
Natural Origin
Labeling Claims:
Clean Label, Natural, Non-GMO, Naturally Derived
Mag-nifique™ Sweet-Lift Reduces up to 40% of added sugar in your product and Maintain your full sugar level of sweetness.
Wixon
Mag-nifique™ Sweet Advantage
Functions:
Taste Modifier, Sugar Substitute
Ingredient Origin:
Natural Origin
Labeling Claims:
Clean Label, Natural, Non-GMO, Naturally Derived
Mag-nifique™ Sweet Advantage Reduces up to 80% of added sugar in your product and Maintain your full sugar level of sweetness .
Zhejiang Huakang Pharmaceutical
Zhejiang Huakang Pharmaceutical Xylose
Ingredient Name:
Xylose
Functions:
Antioxidant, Sugar Substitute, Non Nutritive Sweetener
Labeling Claims:
Zero Calorie
Zhejiang Huakang Pharmaceutical Xylose shares roughly the same sweetness and flavor of glucose, which can be used to improve the taste and flavor of desserts, meanwhile inhibit the unpleasant odor. There is an aldehyde group placed at the end of each xylose's chemical structure which can be restored. When being heated with dilute inorganic acid, xylose can generate furfural after dehydration. It can also cause maillard reaction within the heating process when being mixed with amino acids. Xylose, neither can be digested nor absorbed, provides 0 calories and at the same time, well tolerated by human bodies. It generally cannot be utilized by microorganism, but still it can strengthen the function of intestinal bifidobacteria.
ChenGuang
ChenGuang Steviol Glycosides
Functions:
Sugar Substitute, Non Nutritive Sweetener
Ingredient Origin:
Natural Origin
Labeling Claims:
Zero Calorie, Natural, Naturally Derived
Steviol Glycosides is a glycoside extracted from the leaves of the Asteraceae plant Stevia. It is a natural, zero-calorie, high-sweetness sweetener, widely used in beverage, food, table sugar and other industries.
Jiangsu Jubang Pharmaceutical
Jiangsu Jubang Pharmaceutical Sucralose
Ingredient Name:
Sucralose
Functions:
Sugar Substitute, Non Nutritive Sweetener
Labeling Claims:
Zero Calorie
Jiangsu Jubang Pharmaceutical Sucralose is the non-calorie sweetener made from sugar, meets these needs. With a sweetness about 600 times the strength of sugar, excellent solubility and superior stability, Sucralose can be used to bring a natural sweetness to a wide variety of processed foods and beverages.
Zhejiang Huakang Pharmaceutical
Zhejiang Huakang Pharmaceutical L-Arabinose
Ingredient Name:
Arabinose
Chemical Name:
Arabinose
Functions:
API Intermediate, Weight Management Ingredient, Sugar Substitute
CAS Number:
147-81-9
Zhejiang Huakang Pharmaceutical L-Arabinose is a kind of reducing sugar. It is very stable to heat and acid and it contains no calories. Its features are similar to sucrose. Moreover, it can suppress human body's absorption of sucrose and prevent constipation.