Products in Nutrition & Well Being: Milk Powder

KEFI'DIGEST is a freeze-dried milk kefir powder fermented by kefir grains contening a symbiosis of living yeast-bacteria. Thanks to kefir, the proteins are more easily digestible and their peptides better assimilated (without allergies). The directly active lipids and free carbohydrates do not cause lactose intolerance. Minerals, especially calcium, magnesium and B vitamins (B6, B9 and B12) are rapidly absorbed. Fermentation developed symbiotic molecules that have the capacity to restore a lasting balance to the intestinal microbiota.

Land O'Lakes Ingredients Non-Fat Milk Powder is derived from pasteurized skim milk for use in low, medium or high-heat applications.

Land O'Lakes Ingredients Whole Milk Powder is derived from pasteurized, homogenized whole milk for use in low or high-heat applications. Available with 26% or 28.5% fat content by weight.

Super Fortified Instant Skim Milk Powder, A low fat offering that contains calcium and vitamin D at levels clinically proven to prevent bone loss*, plus additional vitamins and minerals.

Eurial Ingredients & Nutrition Organic 0% milk powder is an organic 0% milk powder is obtained through the evaporation and spray drying of pasteurized organic skimmed cow’s milk.

Lakeland Dairies Full Cream Milk Powder is produced using fresh Irish whole milk and packed full of natural goodness. We preserve the milk’s natural nutrients by spray drying it on-site, allowing you to provide your consumers with a major source of key vitamins and minerals.

Ornua Nutritional Ingredients is a market-leading expert and specialist in the blending of dairy and non-dairy dry powders for the sports nutrition, nutritional blends, food manufacturing, food service and food ingredients sectors, operating from our BRC accredited site. In-house, on-site NPD is at the heart of working in partnership with customers and key to delivering market insights, innovation and improved products that consumers love. We’re also proud of our growing reputation for flavor development, texture improvement, sugar and fat reduction and value engineering.

Milk Powder Concentrate is a concentrated milk product containing 40–85% of milk protein that has been separated by the spraying – drying method at a low temperature to keep the natural properties of milk proteins. This powder is ideal for low fat applications because of the rich dairy profile and creamy mouth-feel at a fraction of the fat, calorie and cholesterol content. The MPC products can be easily dissolved and are heat resistant. They have good emulsion building abilities, foam building and gel formation abilities, as well as water-binding properties. It is highly versatile. MPC has a milky taste and smell, and has little sediment. Due to its proprieties (good emulsion building abilities, foam building and gel formation abilities, as well as water-binding properties) it can be used in cheese, sour milk products, milk drinks, medical food, weight management supplements, sport drinks, and dietary supplements. It is added to increase the protein, vitamin B and Calcium content in the products.

Lakeland Dairies Fat-Filled Milk Powder is a highly nutritious and functional dairy ingredient produced using a combination of peak quality skimmed milk and vegetable fat. It’s a staple in global markets due to its quality, consistency, flavor and functionality. Fat-filled milk powder is a great economical substitute for whole milk powder in many applications, including dairy drinks, yogurts, coffee and tea whiteners.

Dry powder obtained by evaporating skimmed milk; the milk is treated with heat as a part of a process that has at least the same effects as pasteurization; this takes place while the milk is still in liquid form, before or during manufacturing.

Land O'Lakes Ingredients Skim Milk Powder is derived from pasteurized skim milk, containing a minimum of 34% milk protein as solids, for use in low or medium-heat applications.

Eurial Ingredients & Nutrition 0% milk powder is a 0% milk powder is obtained through the evaporation and spray drying of pasteurized skimmed cow’s milk.

Milk Protein Isolate (MPI) is obtained by the partial removal of sufficient lactose and minerals (non-protein constituents) from skimmed milk. Milk Protein Isolate contains a least 90% protein, very little fat (typically less than 3%), carbohydrates or lactose. This product may be used as a daily supplement for those who do not consume the recommended amount of protein in their diet or those who are lactose intolerant. Due to the very high amino acid composition, the Milk Protein Isolate is excellent to be used in protein bars and meal replacement powders.

Lakeland Dairies Fortified Nutritional Milk Powder takes pure, fresh Irish milk and make it even better. Our fortified nutritional milk powder is enriched with an array of vitamins and minerals that provide your consumers with all the added nutrition they require. From early life to sports nutrition, Lakeland Dairies fortified nutritional milk powder can be customized to the exact specification necessary for your intended application.