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Functional Additives
Products in Functional Additives: Wine
237 Products found in Functional Additives
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Roquette
NUTRALYS® Pea Protein Isolate S85XF
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Plant Origin, Natural Origin, Non-Animal Origin
Functions:
Emulsifier, Clarifier, Protein Source
Labeling Claims:
Halal, BSE-free, Kosher, Vegan, Plant-Based, TSE-free, Sustainable, Natural, Naturally Derived, Gluten-free, Melamine-free, Organic, Non-GMO
Protein Content:
84.0 - 84.0 %
Physical Form:
Powder, Solid
NUTRALYS® Pea Protein Isolate S85XF is designed for specialized nutrition applications. Benefits Provides a smooth texture to finished products Reduces grittiness in products such as powder drinks and protein bars Features Extra-fine particle size Good powder dispersibility in cold water Product availability varies by region.
Roquette
NUTRALYS® S85F Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Functions:
Protein Source, Clarifier, Solubilizer, Emulsifier
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Labeling Claims:
Halal, BSE-free, Kosher, Vegan, Plant-Based, TSE-free, Sustainable, Natural, Naturally Derived, Gluten-free, Melamine-free, Non-GMO
Physical Form:
Solid, Powder
NUTRALYS® S85F Pea Protein Isolate is a solubilizer that can be used for wet applications such as plant-based milk beverages, egg-free glazing and clinical nutrition products. Protein Content: 85% Protein on D.S (dry substance). Note: Product availability varies by region. Benefits Plant-Based Naturally Derived Non-GMO BSE-free Gluten-free Halal and Kosher certified Melamine-free TSE-free Vegan Features Fine particle size Good solubility
BTC Europe GmbH
BTC Europe GmbH Sodium Sulfite anhydrous food grade (E221)
Ingredient Name:
Sodium Sulfite
Functions:
Antioxidant, Preservative
Certifications & Compliance:
JECFA (FAO/WHO), GMP, ISO 9001, FDA Compliant, Hazard Analysis Critical Control Point (HACCP), ISO 22000, FSSC 22000, FCC Compliant, European Pharmacopeia (Ph. Eur.)
Physical Form:
Powder
BTC Europe GmbH Sodium Sulfite anhydrous food grade (E221) is a white, odorless, fine crystalline powder primarily functioning as a preservative and antioxidant. It holds multiple certifications and compliances, including FDA approval, GMP, JECFA (FAO/WHO), HACCP, FCC compliance, FSSC 22000, European Pharmacopeia (Ph. Eur.), ISO 22000, and ISO 9001. This product is prominent in the food and nutrition markets, finding applications in dried fruits, food preservation, fruit-based preparations, juices, packaged salads, pickles, processed meat products, processed seafood, and tabletop condiments, as well as in winemaking.
BTC Europe GmbH
BTC Europe GmbH Potassium Metabisulfite food grade (E224)
Ingredient Name:
Potassium Metabisulfite, Sodium Metabisulfite
Chemical Name:
Dipotassium Disulfite
Functions:
Preservative, Antioxidant
CAS Number:
16731-55-8, 7681-57-4
Grade:
Food Grade
BTC Europe GmbH Potassium Metabisulfite food grade (E224) is a product characterized by its white, fine crystalline powder appearance and a distinct odor of SO₂.
BTC Europe GmbH
BTC Europe GmbH Sodium Metabisulfite food grade (E223)
Ingredient Name:
Sodium Metabisulfite, Potassium Metabisulfite
Chemical Name:
Disodium Disulfite
Functions:
Antioxidant, Preservative
CAS Number:
7681-57-4, 16731-55-8
Grade:
Food Grade
BTC Europe GmbH Sodium Metabisulfite food grade (E223) is a product with a white, fine crystalline powder appearance and an odor of SO2. Recommended uses include as a food additive and inorganic reducing agents. It has a white to slightly yellow color and a faint odor of sulfur dioxide, remaining stable.
BTC Europe GmbH
Divergan® F
Ingredient Name:
Polyvinylpyrrolidone
Functions:
Stabilizer, Filtration Aid
Divergan® F, acting as a stabilizer and filter aid, finds its application in the food and nutrition markets. Specifically beneficial for beverage applications like beer brewing, liquor, spirits, and oenology, it is a valuable asset in the production of beer and wine.
Metarom Group
Metarom Sea Salt Butter Caramel Bits (DC80869)
Ingredient Name:
Caramel Bits
Functions:
Sprinkles
Solubility:
Water Soluble
Labeling Claims:
Gluten-free, Non-GMO
Metarom Sea Salt Butter Caramel Bits (DC80869) are delectable water-soluble morsels, known as Caramel Bits, designed to elevate your culinary creations. Tailored for use as sprinkles, these delectable morsels dissolve seamlessly to impart their rich, buttery caramel essence. Immerse yourself in the delectable world of flavors with confidence, as these bits bear labeling claims of being gluten-free and non-GMO.
Metarom Group
Metarom Caramel Dairy Free Bits Organic (CS4093B)
Ingredient Name:
Caramel Bits
Functions:
Sprinkles
Solubility:
Water Soluble
Labeling Claims:
Non-GMO, Dairy-free, Vegan, Allergen-free, Organic
Metarom Caramel Dairy Free Bits Organic (CS4093B) present a delightful culinary enhancement. Comprising Caramel Bits, they serve as perfect sprinkles, seamlessly dissolving in water. Recognized for their labeling claims, these bits are certified as Dairy Free, non-GMO, organic, vegan, and allergen-free. Elevate your dishes with these versatile bits, adding a touch of delectable caramel flavor while adhering to your dietary preferences.
Metarom Group
Metarom Group Caramel Dairy Free Mini Bits Organic (CS4092B)
Ingredient Name:
Caramel Bits
Functions:
Sprinkles
Solubility:
Water Soluble
Labeling Claims:
Non-GMO, Dairy-free, Vegan, Allergen-free, Organic
Metarom Group Caramel Dairy Free Mini Bits Organic (CS4092B) introduce a delectable addition to your culinary palette. Comprising Caramel Bits, these morsels serve as delightful sprinkles, effortlessly dissolving in water. Bearing prominent labeling claims, they are recognized as Dairy Free, non-GMO, organic, vegan, and allergen-free. Elevate your dishes with these charming bits, infusing them with a touch of irresistible caramel goodness, all while adhering to your dietary preferences.
Metarom Group
Metarom Group Sea Salt Butter Caramel Powder (DC80853)
Ingredient Name:
Caramel
Functions:
Sauce & Topping
Physical Form:
Powder, Solid
Solubility:
Water Soluble
Labeling Claims:
Non-GMO, Gluten-free, Organic
Metarom Group Sea Salt Butter Caramel Powder (DC80853) is a water-soluble ingredient designed for sauces and toppings, adding a touch of indulgence to your culinary creations. This solid, powdered form of caramel effortlessly dissolves, releasing its rich buttery essence with a hint of sea salt. Elevate your dishes with confidence, as this powder proudly holds labeling claims of being gluten-free, non-GMO, and organic.
Metarom Group
Metarom Group Caramel Dairy Free Powder (CS4095)
Ingredient Name:
Caramel
Functions:
Nutritive Sweetener, Sauce & Topping
Labeling Claims:
Allergen-free, Vegan, Organic, Non-GMO, Dairy-free
Physical Form:
Solid, Powder
Metarom Group Caramel Dairy Free Powder (CS4095) introduces a versatile addition to your culinary endeavors. Derived from caramel, this powder serves as a nutritive sweetener and enhances sauces and toppings. Embracing a range of labeling claims, it is certified organic, Dairy Free, vegan, non-GMO, and allergen-free. With its solid, powdered form, it seamlessly integrates into your creations, elevating them with a touch of delectable caramel essence while adhering to your dietary preferences.
Metarom Group
Metarom Group Bake Stable Caramel Bits (DC80871)
Ingredient Name:
Caramel Bits
Functions:
Sprinkles
Labeling Claims:
Non-GMO, Vegan, Gluten-free, Organic
Metarom Group Bake Stable Caramel Bits (DC80871) are delightful morsels known as Caramel Bits, expertly crafted for use as sprinkles. Elevate your culinary creations with these bits, as they bring a touch of irresistible sweetness to your dishes. Enjoy them with confidence, as they proudly bear labeling claims of being gluten-free, non-GMO, organic, and vegan.
Metarom Group
Metarom Group Sea Salt Butter Caramel Bits (DC80849)
Ingredient Name:
Caramel Bits
Functions:
Sprinkles
Solubility:
Water Soluble
Labeling Claims:
Non-GMO, Gluten-free, Organic
Metarom Group Sea Salt Butter Caramel Bits (DC80849) are water-soluble Caramel Bits, meticulously crafted for the role of sprinkles. These bits effortlessly dissolve, infusing your culinary creations with the sumptuous essence of buttery caramel, complemented by a touch of sea salt. Embrace a natural and organic experience, as these bits proudly bear labeling claims of being gluten-free, non-GMO, and organic.
Metarom Group
Metarom Sea Salt Caramel Cream (CS3101)
Ingredient Name:
Caramel Cream
Functions:
Sauce & Topping
Solubility:
Water Soluble
Labeling Claims:
Gluten-free, Organic, Non-GMO, Natural
Metarom Sea Salt Caramel Cream (CS3101) is a water-soluble ingredient renowned for its exquisite Caramel Cream profile. Primarily used in sauces and toppings, it effortlessly enhances the flavor of various culinary creations. Embrace the natural goodness as it boasts labeling claims of being gluten-free, non-GMO, and organic. Indulge in the rich essence of this caramel delight, elevating your dishes with a touch of sweetness from nature's bounty.
GAC Chemical
GAC Chemical Ammonium Sulfate FCC Granular Grade
Ingredient Name:
Ammonium Sulfate
Functions:
Dough Conditioner, Yeast Nutrient
Labeling Claims:
Generally Recognized As Safe (GRAS), Kosher, Halal
Certifications & Compliance:
Generally Recognized As Safe (GRAS), FDA Food Safety Modernization Act (FSMA), NSF/ANSI 60, FSSC 22000, Kosher, FCC Compliant, GFSI Certified, FDA Compliant, Hazard Analysis Critical Control Point (HACCP), cGMP
Physical Form:
Granules, Solid
GAC Chemical Ammonium Sulfate FCC Granular Grade serves as a versatile food ingredient, offering yeast nutrients and improving dough quality. It finds application in dough, sausage, food coatings, wine, and beer production. With high purity, easy handling, and pH balancing properties, it complies with kosher and halal standards.
GAC Chemical
GAC Chemical Ammonium Sulfate FCC Extra Fine Grade
Ingredient Name:
Ammonium Sulfate
Functions:
Dough Conditioner, Yeast Nutrient
Labeling Claims:
Generally Recognized As Safe (GRAS), Kosher, Halal
Certifications & Compliance:
Generally Recognized As Safe (GRAS), FDA Food Safety Modernization Act (FSMA), FSSC 22000, Kosher, FCC Compliant, GFSI Certified, FDA Compliant, Hazard Analysis Critical Control Point (HACCP), cGMP
Physical Form:
Granules, Solid, Powder
GAC Chemical Ammonium Sulfate FCC Extra Fine Grade, meticulously crafted for food and nutrition applications. Positioned in markets ranging from bakery and oenology to beer brewing, this versatile product serves as a yeast, nutrient, and dough conditioner. Ideal for enhancing dough, sausage, food coatings, wine, and beer, it ensures high purity in every use.
GARUDA INTERNATIONAL
FOAMEX® Quillaja Extract Powder 100%, Food-Grade NP
INCI Name:
Quillaja Saponaria Bark Extract
Ingredient Name:
Quillaja Saponaria Bark Extract
CAS Number:
68990-67-0
Functions:
Emulsifier, Surfactant (Nonionic), Surfactant, Foaming Agent
Ingredient Origin:
Natural Origin
Certifications & Compliance:
FDA Compliant, Generally Recognized As Safe (GRAS)
FOAMEX® Quillaja Extract Powder 100%, Food-Grade NP is the purified extract of the outer cambium layer of Quillaja saponaria Molina. Itis a light beige free-flowing ingredient powder.
GARUDA INTERNATIONAL
FOAMEX® Quillaja Extract Powder 60, Refined Emulsifier, Certified Organic
INCI Name:
Quillaja Saponaria Bark Extract
Ingredient Name:
Quillaja Saponaria Bark Extract
CAS Number:
68990-67-0
Functions:
Emulsifier, Surfactant (Nonionic), Surfactant, Foaming Agent
Ingredient Origin:
Natural Origin
Certifications & Compliance:
Organic Certified, FDA Compliant, USDA Certified, Generally Recognized As Safe (GRAS), USDA Organic
FOAMEX® Quillaja Extract Powder 60, Refined Emulsifier, Organic is the Concentrated purified extract of the outer cambium layer of Quillaja saponaria Molina. It is a brown free-flowing ingredient powder. Use respirator & eye protection when handling. Powder is irritating to eyes & mucous membranes.
Capitol Food Company
Capitol Food Company Potassium Sorbate
Ingredient Name:
Potassium Sorbate
Functions:
Preservative
Features:
Cost Effective, High Quality, Preservation
Capitol Food Company Potassium Sorbate is the potassium salt of sorbic acid. This white salt is very soluble in water and is primarily used as a food preservative. It is effective in a variety of applications, including food, wine, and personal-care products.
Handary S.A.
LYSOCH® G4
Ingredient Name:
Lysozyme
Functions:
Anti-Microbial Agent
Physical Form:
Powder, Solid
Labeling Claims:
Halal, Non-GMO, Kosher
Features:
Antimicrobial, Anti-Bacterial, Free of Major Allergens, Enhanced Shelf Life
LYSOCH® G4 is a food grade lysozyme, produced by fermentation of food cultures, it is used to supress gram-positive and gram-negative bacteria in processed foods. It takes Lysozyme to the new height against both Gram-positive and Gram-negative bacteria, only 2-5ppm can lyse the bacteria without allergen risk.
KitoZyme
KiOfine® CsG
Ingredient Name:
Chitosan
Functions:
Anti-Microbial Agent, Clarifier
Labeling Claims:
Vegan, Non-GMO
Features:
Cost Effective, Easy To Use, Antioxidant Properties
KiOfine® CsG contains vegan chitosan for fining and clarification.
Exandal Corporation
Exandal Corporation Tara Powder FP
Ingredient Name:
Tara Powder
Functions:
Softener, Clarifier, Corrosion Inhibitor, Optical Brightener
Dye Type:
Fluorescent Dyes
Exandal Corporation Tara Powder FP is a natural source of Tannins extracted from the Tara Pods ( Caesalpinea Tinctoria) .The tannin of the Caesalpinia Tinctoria or Tara from Peru has a pyrogallic character but small quantities of catechol derivatives also occur in it.
Florida Bulk Sales
Florida Bulk Sales Beet Juice Concentrate Clarified
Ingredient Name:
Beet Juice Concentrate
Functions:
Food Coloring
Color:
Red
Labeling Claims:
Naturally Derived, Allergen-free, Kosher, Natural
Certifications & Compliance:
Kosher
Florida Bulk Sales Beet Juice Concentrate Clarified is harvested at the peak of freshness and nutritional value, this clarified beet juice concentrate is an excellent source of vitamins and minerals including folate and B-6. This highly versatile vegetable can be used with many different processed foods as an additive or as a coloring agent.Key FeaturesConcentration: 65 BrixAttributes: Kosher, Clarified
Ponti S.p.A
Ponti S.p.A Apple Condiment Rich and Creamy
Ingredient Name:
Apple Condiment
Functions:
Sauce & Topping
Physical Form:
Liquid
American Tripoli
American Tripoli Once Ground Rose (Red label)
Ingredient Name:
Silicon Dioxide
Chemical Name:
Rottenstone
Functions:
Abrasive, Food Additive, Anti-Caking Agent, Sedative, Clarifier, Purging Agent
Dosage Form:
Tablets
Once Ground Rose - High Cut (aggressive) Typically used in Metal Finishing: Chrome, Aluminum, Stainless, Pots, Pans, Bumpers & Wheels.
Handary S.A.
NISINZ®
Ingredient Name:
Nisin
Functions:
Anti-Microbial Agent
Physical Form:
Powder, Solid
Labeling Claims:
Halal, Clean Label, Non-GMO, Kosher, Natural
Features:
Antimicrobial, Anti-Bacterial, Free of Major Allergens, Enhanced Shelf Life
NISINZ® is a naturally occurring antimicrobial peptide produced by the bacterium Lactococcus lactis from sauerkraut. It is used in processed foods to extend shelf life by decomposing Gram-positive bacteria.
Herb Green Health
Herb Green Health Red Yeast Rice Powder 0.05%
Ingredient Name:
Red Yeast Rice Extract, Fermented
Functions:
Food Coloring
Ingredient Origin:
Natural Origin
Labeling Claims:
Halal, Kosher, Natural
Certifications & Compliance:
Halal, Kosher, ISO 22000, ISO 9001
Spira Inc.
Electric Sky™
Ingredient Name:
Spirulina Extract
Functions:
Pigment, Food Coloring
Electric Sky™ is C-Phycocyanin, the natural, primary blue light-harvesting pigment derived from the photosynthetic cyanobacterium Arthrospira platensis (a. k. a Spirulina). The spectroscopic and structural properties of Electric Sky™ exhibit several unique, commercially useful features. These include its water-solubility, non-toxicity, naturally-derived protein content, bio-degradability, and high anti-oxidant, anti-inflammatory, and anti-cancer therapeutic qualities. In addition,Electric Sky™ has a broad absorption in the visible light spectrum, enormous extinction coefficient, high fluorescence quantum efficiency, large Stokes shift, rapid and efficient energy transfer, and very little fluorescence quenching between multiple chromophores.
KitoZyme
KiOfine® B
Ingredient Name:
Chitosan
Functions:
Anti-Microbial Agent, Clarifier
Labeling Claims:
Vegan, Non-GMO
Features:
Cost Effective, Easy To Use, Antioxidant Properties
KiOfine® B contains vegan chitosan for antimicrobial action.
Handary S.A.
LYSOCH® E4
Ingredient Name:
Lysozyme
Functions:
Anti-Microbial Agent
Physical Form:
Powder, Solid
Labeling Claims:
Halal, Non-GMO, Kosher, Natural
Features:
Antimicrobial, Anti-Bacterial, Growth control of Gram-positive Bacteria, Enhanced Shelf Life
LYSOCH® E4 Lysozyme is an antimicrobial enzyme extracted from egg-whites. It acts to kill gram- positive bacterial cells in processed foods by lysing their cell wall. . It is a safe and natural Lysozyme, which effectively prevents late blowing, by killing Clostridium tyrobutyricum in cheese production.
Dal Cin Gildo Spa
Alfatex™ 101
Ingredient Name:
Cellulose
Functions:
Filtration Aid
Physical Form:
Solid, Powder
End Uses:
Wine
Labeling Claims:
Non-GMO
Alfatex™ 101 is a Preacoat for coarse filtration.
Randi
Randi Natural potassium tartrate
Ingredient Name:
Potassium Tartrate
Functions:
Acidity Regulator
Labeling Claims:
Natural
Features:
High Quality
Randi Natural potassium tartrate contains not less than 99% of the anhydrous substance. Natural potassium tartrate presents itself as a crystalline powder or white granules. Natural potassium tartrate is used for making wine, as acidity regulator. Since this is a salt of tartaric acid, it respects the composition of wine more than any other neutralizing agent. In order to reduce total wine acidity by 1%, a variable quantity between 2.02 and 2.12 g/L of potassium tartrate is required. The addition of large quantities of this salt to the wine does not cause any considerable change in its natural taste or smell. Once the appropriate dose for acidity correction has been decided, the neutralizing agent is dissolved in some water, then the solution is poured slowly into the wine, mixing it so as to avoid local concentration of the product.
Dal Cin Gildo Spa
Dal Cin Gildo Spa Gelagreen
Ingredient Name:
Gelatin
Functions:
Clarifier
Physical Form:
Granules, Solid
End Uses:
Wine
Labeling Claims:
Non-GMO, Organic
Gelagreen is a Gelatine soluble in hot water for flotation techniques, to treat pressed wine and for young red wines. Suitable for the final touches on young vintage wines
Pinnacle
Pinnacle Ferm MP
Ingredient Name:
Autolyzed Yeast
Functions:
Color Retention Aid, Yeast
Pinnacle Ferm MP is a 100% specific inactivated yeast for early color stabilization and smoothing effect.
Enartis
EnartisFerm SB
Ingredient Name:
Bakers Yeast
Functions:
Yeast
Labeling Claims:
Organic
End Uses:
Wine
EnartisFerm SB is a versatile yeast to be used in the fermentation of all kind of wine.
Bioseutica Group
Bioseutica Group Lysovin
Ingredient Name:
Lysozyme
Functions:
Enzyme
End Uses:
Wine
Bioseutica Group Lysovin is used to prevent the spoilage through the growth of lactic acid bacteria such as: (e.g., Lactobacillus spp., Pediococcus spp., Oenococcus oeni, Pediococcus damnosus, Pediococcus parvulum, Leuconostoc mesenteroides spp.), which are associated with sluggish/stuck fermentations, increases in volatile acids and the production of undesirable compounds such as biogenic amines, most notably histamine. Bioseutica’s LYSOVIN can also control the onset of malolactic fermentation (MLF) and can contribute to the microbiological stability of wines, once alcoholic fermentation and/or MLF are completed. The benefits of LYSOVIN during winemaking consist of a reduction in the risk of increasing volatile acids and an increase in the levels of biogenic amines. The use of LYSOVIN during different stages of winemaking (a preventive use in musts prior to settling and the beginning of alcoholic fermentation as well as during the stabilization and conservation processes, especially when the health status of the grapes favors endogenous bacterial development) allows to maintain low histamine levels in wine and to delay the growth of several strains of Oenococcus oeniwhen MLF is completed. LYSOVIN is a natural and flexible ingredient which allows winemakers to achieve different quality-enhancing objectives, depending on the dosage and the timing of its addition. In 1995, following tests approved by both the Italian and French authorities, Bioseutica obtained the final authorization from the TTB (Alcohol and Tobacco Tax and Trade Bureau) of the United States to utilize LYSOVIN in winemaking. Bioseutica’s efforts also led to the filing of an international patent claiming, among other things, that the use of different types of LYSOVIN salts prevents bacterial contamination of wine and allows to reduce sulphites in winemaking.
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