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SOL DATEM 400 (E-472e)

SOL DATEM 400 (E-472e) is diacetyl tartaric acid esters of mono and di glycerides made from fully hardened palm oil. Specially designed for the biscuit and bread industry.

Brand: SOL (13 products)

Ingredient Name: Palm Oil

Functions: Anti-Caking Agent

Physical Form: Powder, Solid

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Composition
80% Datem, 20% Anti Caking Agent
Ingredients
Palm Oil
Technologies

Applications & Uses

Food & Nutrition Applications
Application Areas

ALL kinds of biscuits and breads.

Properties

Physical Form
Physical Properties
ValueUnitsTest Method / Conditions
Acid Value70 - 90mg KOH/g-
Saponification Value380-425mgKOH/g-
Iodine Valuemax. 2--
Microbiological Values
ValueUnitsTest Method / Conditions
Arsenicmax. 3mg/kg-
Leadmax. 1mg/kg-
Mercurymax. 1mg/kg-
Cadmiummax. 1mg/kg-
Heavy Metalsmax. 10mg/kg-

Packaging & Availability

Packaging Type
Packing

15 kg/20 kg Corrugated Box

Storage & Handling

Storage and Shelf Life

To be stored in cool temp. below 20⁰ C. Best before 1 year from the date of Manufacturing.