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SEDAMYL SEDAMALT

SEDAMYL SEDAMALT is a purified, gluten-free and concentrated aqueous solution of nutritive saccharides obtained by hydrolysis of starch. It is characterized by a high maltose content (>40%). It is a clear, viscous liquid with a sweet, odorless taste.

Ingredient Name: Glucose Syrup

Functions: Anti-Crystalizing Agent, Nutritive Sweetener

Labeling Claims: Gluten-free

Physical Form: Liquid

Features: Odorless, Sweet taste

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredients
Glucose Syrup
Technologies

Features & Benefits

Labeling Claims
Food Ingredients Features
Main Characteristics

Glucose syrup with high Maltose content ( 37-70% ). It acts as an anti-crystallizing agent and improves the structure of the finished product.

Applications & Uses

Food & Nutrition Applications
Main Applications
  • Confectionery products
  • Brewery
  • Fermentation industries
  • Breakfast cereals
  • Bar and snacks

Properties

Physical Form