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Northside Food Company Chickpeas | Roasted Salted

Northside Food Company Chickpeas | Roasted Salted chickpeas have a firm and crisp texture. They have a light brown to tan color, while the intact chickpeas may have a slight sheen. These roasted and salted chickpeas have a nutty flavor and aroma from the oil-roasting process.

Ingredient Name: Roasted Chickpea

Labeling Claims: Allergen-free, Kosher

Certifications & Compliance: Kosher

Features: Firm Texture

Technical Data Sheet
Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Technologies

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Properties

Physical Properties
ValueUnitsTest Method / Conditions
Defects (Diskoloration/dark pieces)max. 1%-
Foreign Material (Loose, Extraneous)*0.2% by weight-
Defects (Broken pieces)max. 5%-
Size8 or 9mm-
Defects (halves)max. 5%-
Microbiological Values
ValueUnitsTest Method / Conditions
Moisturemax. 6%-
Coliformmax. 10cfu/g-
Yeast & Molds Countmax. 500cfu/g-
Aerobic Plate Countmax. 10,000cfu/g-
E.coliNegativecfu/g-
SalmonellaNegative/25gAOAC 2011.03
ListeriaNegative/25g-
Nutritional Information
ValueUnitsTest Method / Conditions
Calories456.1kcal/100g-
Total Fat15.0g/100g-
Saturated Fat1.6g/100g-
Trans Fat0.0g/100g-
Cholesterol0.0mg/100g-
Carbohydrate58.0g/100g-
Sugars1.9g/100g-
Added Sugar0.0g/100g-
Dietary Fiber19.2g/100g-
Protein22.2g/100g-
Sodium595.0mg/100g-
Potassium734.0mg/100g-
Calcium85.2mg/100g-
Iron4.5mg/100g-
Vitamin D0.0mcg/100g-
Texture
Firm and Crisp
Note
* No part of this percentage shall be allowed for glass, metal or other hazardous material.

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type

Storage & Handling

Shelf Life
12 months