Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 2235-54-3
- EC No.
- 218-793-9
- Technologies
- Nature Based Materials
Palm Kernel (Elaeis Guineensis) - Indonesia/Malaysia
Features & Benefits
- Benefit Claims
- Labeling Claims
- Features and Benefits
- Effective in low pH systems
- Excellent detergency and viscosity
- Food grade preservative
- Low odor and low color
- Rich, stable foam
- Synergy with betaines and other co-surfactants, offers many formulating possibilities
- Compass Benefits
Nature-Based Content
Naturally Derived: RCI = 1.00
Applications & Uses
- Markets
- Applications
- Bath & Shower Applications
- Hair Care Applications
- Personal Hygiene Applications
- Skin Care Applications
Properties
- Physical Form
- Odor
- Slight
- Appearance
- Colorless to yellow
- Specifications
Value | Units | Test Method / Conditions | |
Actives (Anionic) | 28.5 - 30.5 | % | ACM-34 |
Ammonium Chloride | max. 0.4 | % | ACM-4 |
Ammonium Sulfate | max. 1 | % | ACM-7 |
Brookfield Viscosity (at 25°C) | max. 5000 | cP | ACM-31 |
Color | max. 70 | APHA | ACM-30 |
Formaldehyde | Negative | - | ACM-44 |
Peroxide (Qualitative) | Negative | - | ACM-37 |
pH (at 10%) | 5 - 6 | - | ACM-23 |
Sulfite (Qualitative) | Pass | - | ACM-36 |
Unsulfated | max. 0.5 | % | ACM-48 |
Regulatory & Compliance
- Certifications & Compliance
- Third Party Certified
- China compliant
- RSPO
Packaging & Availability
- Packaging Type
Storage & Handling
- Recommended Retest Period
Recommended retest period is 730 days from the date of manufacture.
- Storage and Handling
Store in closed containers above 45°F (7°C) and below 110°F (43°C). If stored below 45°F, this material may stratify. If this occurs, the product may be gently warmed with strong agitation to reconstitute the material. This material may also stratify if kept at temperatures above 110°F (43°C). If this occurs, the product will need to be mixed before using. Consult the Safety Data Sheet (SDS) for additional pertinent information.