Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredients
- Modified Maize Starch
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Features and Benefits
- NATIONAL™ 377 modified starch is resistant to high temperature, low pH, and shear. It also has excellent cold temperature storage stability.
- Products prepared with NATIONAL™ 377 modified starch have a smooth short texture which remains consistent even after prolonged storage.
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Microbiological Limits
Initial testing is done on a single composite sample against a limit of m. If result is above m, the three class sampling and acceptance below is used.
n c m M Total Plate Count/g 5 3 10,000 100,000 Yeast/g 5 3 200 1,000 Mold/g 5 3 200 1,000 Enterobacteriaceae 5 3 100 1,000 Where n = # of samples tested; c = maximum allowable number of results between m and M; m = upper target limit; M = maximum acceptable value.
Meets NFPA specification for thermophilic bacteria.
- Note
* Not present at level of quantification.
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 13 | % | - |
| pH (9% w/w slurry) | 7.5 - 9 | - | - |
| End Viscosity | 150 - 470 | MVU | CML-M105 |
| Value | Units | Test Method / Conditions | |
| Escherichia coli | Negative | - | - |
| Salmonella | Negative | /10g |
| Value | Units | Test Method / Conditions | |
| Total Fat * | max. 0.1 | g/100g | - |
| Cholesterol | 0 | mg/100g | - |
| Sodium | 167 | mg/100g | - |
| Total Carbohydrates | 88.5 | g/100g | - |
| Dietary Fiber | 0 | g/100g | - |
| Total Sugars | 0 | g/100g | - |
| Added Sugars | 0 | g/100g | - |
| Other Carbohydrates | 88.5 | g/100g | - |
| Protein | 0.1 | g/100g | - |
| Vitamin D | 0 | mcg/100g | - |
| Iron * | max. 0.4 | mg/100g | - |
| Potassium * | max. 20 | mg/100g | - |
| Total Ash Content | 0.3 | g/100g | - |
| Calories | 355 | - | - |
| Calories From Fat | 0 | - | - |
| Calcium * | max. 4 | mg/100g | - |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Data
- Source : Waxy Maize
- United States
- Meets FCC (Food Chemical Codex) requirements.
- Labeling : Food Starch-Modified
- Canada
- CFDA Regulation : B.16.100 Table XIII
- Labeling : Modified Corn Starch
Packaging & Availability
- Packaging Type
- Packaging Information
NATIONAL™ 377 modified starch is packaged in multi ply kraft paper bags with a net weight of 50lbs.
Storage & Handling
- Shelf Life
- 24 Months
- Storage Conditions
NATIONAL™ 377 modified starch should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.