Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Xylitol
- Food Additive Number
- E 967, INS 967
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Odor
- Odorless
- Appearance
- White crystalline powder
- Taste
- Sweet and cool taste
- Microbiological Values
- Nutritional Information
- Specifications
- Nutrition Facts
- 1. Xylitol is free from colors, antioxidants and preservatives.
Value | Units | Test Method / Conditions | |
Yeast & Mold Count | Negative | per gram | - |
Value | Units | Test Method / Conditions | |
Total Fat Content | 0 | gram | - |
Saturated Fat | 0 | gram | - |
Trans Fat Content | 0 | gram | - |
Fatty Acid Content | 0 | gram | - |
Cholesterol Content | 0 | mg | - |
Sodium Content | 0 | gram | - |
Total Carbohydrate Content | 100 | gram | - |
Dietary Fibre | 0 | gram | - |
Total Sugars Content | 0 | gram | - |
Polyolys Content | 0 | gram | - |
Gluten Content | None | - | - |
Proteins Content | 0 | gram | - |
Calcium Content | None | - | - |
Iron Content | None | - | - |
Value | Units | Test Method / Conditions | |
Melting Point | 92-96 | ° | - |
pH (10% w/v solution) | 5.0-7.0 | - | - |
Loss on Drying | max. 0.20 | % | - |
Ash Content | max. 0.1 | % | - |
Assay Content (on dry basis) | 98.5-101.0 | % | - |
Reducing Sugar (as glucose) | max. 0.2 | % | - |
Heavy Metals Content | max. 0.3 | mg/kg | - |
E. Coli | Negative | per gram | - |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 24 Months