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Honix Monk Fruit Golden

Honix Monk Fruit Golden is derived from the juice of a sub-tropical melon that has been cultivated in Asia for centuries due to its health benefits and delicate sweetness. Monk fruit extract is combined with erythritol for the perfect level of sweetness that has zero effect on glycemic levels! Monk fruit pours like sugar, making it perfect for use in cooking and baking.

Ingredient Name: Monk Fruit Powder

Functions: Non Nutritive Sweetener, Sugar Substitute

Labeling Claims: Gluten-free, Kosher, Zero Calorie

Certifications & Compliance: Kosher

Technical Data Sheet
Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin
Ingredient Name
Ingredients
Monk Fruit Powder
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Taste
Clear sweet
Odor
No unusual odor
Appearance
Fine White granular powder
Microbiological Values
ValueUnitsTest Method / Conditions
Yeast & Mold Countmax. 100cfu/g-
Nutritional Information
ValueUnitsTest Method / Conditions
Total Fat Content0gram-
Saturated Fat0gram-
Trans Fat Content0gram-
Fatty Acid Content0gram-
Cholesterol Content0mg-
Sodium Content16mg-
Total Carbohydrate Content98.5gram-
Dietary Fibre0gram-
Total Sugars Content0gram-
Added Sugars0gram-
Sugar Alcohol98.5gram-
Proteins Content0gram-
Calcium Content9.5mg-
Iron Content5mg-
Specifications
ValueUnitsTest Method / Conditions
Particle Size30-60mesh-
Moisture Contentmax. 5.0%-
Assay Content (to Sugar)1:1--
Arsenic Contentmax. 0.5ppm-
Cadmium Contentmax. 0.5ppm-
Lead Contentmax. 1.0ppm-
Lead Contentmax. 1ppm-
Mercury Contentmax. 0.1ppm-
Heavy Metals Contentmax. 10mg/kg-
Total Plate Countmax. 1000cfu/g-
Coliformmax. 30MPN/100g-
E. ColiNegativeper gram-
Nutrition Facts
1. Total Carbohydrate is by addition 2. Mogrosides,Erythritol are included in Total Carbohydrate

Regulatory & Compliance

Certifications & Compliance

Storage & Handling

Shelf Life
24 Months