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Grozette B.V. Manchego

Grozette B.V. Manchego is a hard Spanish cheese that is made from pasteurized sheep's milk. This cheese has a protected designation of origin. The cheese is left to age for at least nine weeks. It has a slightly piquant and salty flavor.

Ingredient Name: Cheese

Physical Form: Semi-solid

Certifications & Compliance: FSSC 22000, Hazard Analysis Critical Control Point (HACCP)

Features: Full Fat

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Cows Milk
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Physical Form

Regulatory & Compliance

Packaging & Availability

Packaging Type