Products

Earth Root Cinnamon powder is commonly known as Cinnamomum verum (Ceylon cinnamon). its bushy evergreen tree of the laurel family (Lauraceae) and the spice derived from its bark. The spice, consisting of the dried inner bark, is brown in color and has a delicately fragrant aroma and a warm sweet flavor.

Millets are one of the oldest cultivated foods known to humans. The group of small millets is represented by six species, namely finger millet (Eleusine coracana (L.)), little millet (Panicum sumatrance), kodo millet (Paspalum scrobiculatum (L.)), foxtail millet (Setaria italica (L.)), barnyard millet (Echinochloa frumentacea (L.)) and proso millet (Panicum miliaceum (L.)).

Earth root Garlic Granule means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth Root Cinnamon bark is commonly known as Cinnamomum verum (Ceylon cinnamon). its bushy evergreen tree of the laurel family (Lauraceae) and the spice derived from its bark. The spice, consisting of the dried inner bark, is brown in color and has a delicately fragrant aroma and a warm sweet flavor.

Earth Root Dehydrated Garlic means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth root Garlic Flakes means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth root Garlic Powder means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth root Garlic Chopped means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth root Garlic Minced means the product obtained by drying by any suitable method which ensures characteristics of fresh garlic on rehydration the cloves of Allium sativum L. without bleaching or precooking. It shall be white to pale cream in color, free from scorched, toasted and baked particles. It may be Minced, Flakes, Granules and Powdered.

Earth Root Amaranth is characterized by small, often green or reddish flowers arranged in dense clusters, stems and leaves that are likewise deeply pigmented, and dry, indehiscent, one- seeded fruit. The amaranth seed is quite small 0.9 to 1.7 mm diameter. Seed colors can vary from cream to gold and pink to black. The tiny, lens shaped seeds are usually pale in color. Amaranth seeds contain exceptionally complete protein for plant sources. Besides protein, they prove to be a good source of dietary fiber and dietary minerals such as iron, magnesium, phosphorus, copper and especially manganese.