Products

Fruit Derivatives Puree Aseptic is a product made from fruit (90%–100%), with water being an optional addition (up to 10%) and the option of using citric acid for pH adjustment. It is guaranteed to be free from rot, blemishes, and foreign matter. The product's color, odor, and taste all reflect the typical and characteristic qualities of the named fruit. In terms of appearance, the puree has a viscous yet manageable texture, free from clumping. This versatile product is suitable for use in foodstuffs and is particularly valuable in the food industry for secondary processing.

Flavonoid Micronized Hesperidin is a natural plant-derived polyphenol with powerful antioxidant, controls Diastolic Blood Pressure and presents immune-supportive properties among many other benefits. Micronisation increases bioavailability and facilitates various applications among many other benefits.

Flavanoid CBC 35 is It is a mixture of Hesperidin + maltodextrin, suitable for various applications and formulations.

Flavanoid Hesperidin Food Grade, a natural plant-derived polyphenol with powerful antioxidant, controls Diastolic Blood Pressure and presents immune-supportive properties among many other benefits.

Flavonoid Naringin dihydrochalcone Food Grade, serves as a specialized taste modifier within the realm of food ingredient technology. Tailored for application in the dynamic food and nutrition market, its efficacy extends to diverse sectors, such as beverages.This taste modulator is adept at skillfully modifying and enhancing the taste profiles of a wide array of food items. Positioned as an indispensable ingredient in the food industry, it plays a pivotal role in elevating taste experiences for consumers, contributing to the creation of food products that consistently deliver heightened and improved sensory satisfaction.This ingredient is considered as flavouring

Flavonoid Neohesperidin dihydrochalcone Feed Grade serves as both a taste masker and sweetener, finding valuable application in various sectors. Within the product family of flavors, taste maskers, and sensory ingredients for animal feed and nutrition, this product excels as a crucial component.Distinguished by its high absorption capacity, it plays a pivotal role in enhancing feed intake while simultaneously contributing to the maintenance of gastrointestinal integrity and stability. As a multifunctional ingredient, it not only conceals undesirable tastes but also imparts a pleasant sweetness, thereby elevating the overall palatability of animal feed formulations.

Bordas Micronized Diosmin, is a flavonoid harnessed as a venotonic for the enduring management of Chronic Venous Diseases (CVD), varicose veins, hemorrhoids, spider veins, and the discomfort associated with heavy leg syndrome.This GMP-certified Active Pharmaceutical Ingredient (API) is the number one in its class for the management of these pathologies. Micronisation improves bioavailability among other properties of the active ingredient

Fruit Derivatives NFC Aseptic Juice is a pure, single-strength juice extracted from fresh fruit with no preservatives added. Its sole ingredient is 100% fruit. The fruit used in this juice is carefully selected to be free from any mold, rot, blemishes, or signs of fermentation. The color, odor, and taste of this juice retain the typical and characteristic qualities of the named fruit. In terms of appearance, the single-strength juice is uniformly bright with a natural color and is free from any trace of browning, which is typical of single-strength juice. This product is suitable for use in foodstuffs and is particularly valuable in the food industry for secondary processing.

Bordas Diosmin, is a flavonoid harnessed as a venotonic for the enduring management of Chronic Venous Diseases (CVD), varicose veins, hemorrhoids, spider veins, and the discomfort associated with heavy leg syndrome. This GMP-certified Active Pharmaceutical Ingredient (API) is the number one in its class for the management of these pathologies.

Flavanoid CBC 60 is a mixture of Hesperidin + maltodextrin, suitable for various applications and formulations.

Fruit Derivatives Comminute Aseptic is a product composed of fruit (90%–100%) and optionally water (up to 10%), with citric acid also being optional for pH adjustment. It is guaranteed to be free from any signs of rot, blemishes, or foreign matter. The fruit undergoes a thorough washing and inspection process before entering production. The color of the product is typical and characteristic of the named fruit, and both the odor and taste maintain the typical and characteristic attributes of the fruit. In terms of appearance, the puree texture is designed to be viscous yet easy to handle, free from clumping. This versatile product is suitable for use in foodstuffs and is particularly valuable in the food industry for secondary processing.

Flavonoid Citrus Bioflavonoids Complex Sol is a water- and ethanol-soluble powder derived from plant origin. Known for its bitter flavor, it primarily features active components like naringin and neohesperidin. Functioning as a flavoring agent, this product holds Generally Recognized As Safe (GRAS) status, making it suitable for various food applications.

Bordas Neohesperidin dihydrochalcone Pharma Grade acts as a purpose-built excipient meticulously crafted to ameliorate the lingering bitterness in medicinal formulations. Adhering to the highest quality benchmarks set by EP and USP standards, this product guarantees excellence and appropriateness for pharmaceutical applications.It finds its principal applications in the healthcare and pharmaceutical sectors, where it is frequently employed in the development of oral formulations and the manufacturing of Active Pharmaceutical Ingredients (APIs). Its role extends to refining the taste and overall palatability of medicinal products, ensuring a more pleasant and patient-friendly experience.

Fruit Derivatives Thin-cut Aseptic Pulp is a product comprising fruit (80%–100%), with water being an optional addition (up to 20%), and citric acid available optionally for pH adjustment. This product is guaranteed to be free from any signs of rot, blemishes, or foreign matter. The color maintains the typical and characteristic attributes of the named fruit, and both the odor and taste reflect the fruit's typical and characteristic qualities. In terms of appearance, the puree texture is designed to be viscous yet easy to handle, free from clumping. This versatile product is suitable for use in foodstuffs and is particularly valuable in the food industry for secondary processing.