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Culinary Farms California Chile Paste (Made with Irradiated Chiles)

Culinary Farms California Chile Paste (Made with Irradiated Chiles) offers a frozen paste consistency. Expect a predominantly orange-red color, characteristic of dried California Chiles, with potential variations due to the natural nature of agricultural products.

Brand: Culinary Farms (566 products)

Ingredient Name: California Chile Paste

Labeling Claims: Additive-free, Allergen-free, Artificial Flavor-Free, Clean Label, Colorants-free, Dye Free, GMO-free, Halal, Kosher, Natural, Naturally Derived, Preservative-free

Functions: Spice

Certifications & Compliance: FDA Compliant, GFSI Certified, Good Agricultural & Collection Practice (GACP) Compliant, Halal, Hazard Analysis Critical Control Point (HACCP), Kosher, SQF Certified, SQF Level II, cGMP

Physical Form: Paste

Features: Free of Major Allergens

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin: United States of America (USA)
Ingredient Name: California Chile Paste
Ingredient Origin: Natural Origin,
Plant Origin,
Vegetable Origin
Food Ingredients Functions: Spice
Technologies: Food Ingredients
Product Families: Food Ingredients — Taste & Flavor
Spices, Herbs & Seasonings
Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims: Additive-free,
Allergen-free,
Artificial Flavor-Free,
Clean Label,
Colorants-free,
Dye Free,
GMO-free,
Halal,
Kosher,
Natural,
Naturally Derived,
Preservative-free
Food Ingredients Features: Free of Major Allergens

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Other Food Applications,
Savory & Culinary
Food & Nutrition Applications: Flavors,
Spice Seasoning

Properties

Physical Form: Paste
Flavor: Sweet, mild flavor typical of a California Chiles. Low to medium pungency.
Typical Properties
Microbiological Values
Nutritional Information

Regulatory & Compliance

Certifications & Compliance: FDA Compliant,
GFSI Certified,
Good Agricultural & Collection Practice (GACP) Compliant,
Halal,
Hazard Analysis Critical Control Point (HACCP),
Kosher,
SQF Certified,
SQF Level II,
cGMP

Packaging & Availability

Packaging Type: Pails
Packaging Information: This product is packed in food grade, 5-gallon pails.

Standard Pack Sizes: 40 lb. net weight plastic pail, 42 lb. gross weight.

Storage & Handling

Shelf Life: 12 Months
Storage and Shelf Life Conditions: Storage Conditions: Store, upon receipt, frozen at 0° Fahrenheit.

Shelf Life: When stored in frozen state, 12 months.

Defrosting: Defrost under refrigeration, use within 2 weeks.