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Barry Callebaut Group. Papua New Guinea Milk Chocolate

Barry Callebaut Group. Papua New Guinea Milk Chocolate is a suave and creamy milk chocolate with strong fruity notes and delightful impressions of almond biscuit, coconut milk and amaretto. Very balanced and pleasing on the tongue.

Ingredient Name: Milk Chocolate

Labeling Claims: Halal, Kosher, Sustainable

Certifications & Compliance: Halal, Kosher

Features: High Purity

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredients
Milk Chocolate
Technologies
Chocolate Type

Milk

Range

Features & Benefits

Food Ingredients Features
Legal denomination
  • Couverture milk chocolate

Segments
  • Dairy & Drinks

  • Ice Cream & Desserts

  • Bakery & Pastry

  • Confectionery

Applications & Uses

Regulatory & Compliance

Certifications & Compliance
Certificates
  • Cocoa Horizons Program

  • Sustainable cocoa

  • Kosher Dairy

  • Halal

Packaging & Availability

Packaging Type
Ordering

CHM-Q3720-558

10kg bag | 2 bags/box | Euro pallet (600kg)

Shelf life: 18 months

Certifications: Cocoa Horizons Program , Sustainable cocoa , Kosher Dairy , Halal