Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Sugar
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
- Sugar Production Process
Grinding Organic Sugar, Non Genetically Modified (No GMO) for extraction of juice containing sucrose followed by a primary heating, alkalizing and subsequent, a secondary heating to achieve clarification of juice using an organic flocculant, juice concentration under vacuum, crystallization of sucrose, Centrifugation (separation of crystals and molasses), drying and packing of the product for storage and shipping.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Moisture | max. 0.2 | % | - |
Polarization (20°C) | max. 99.5 | ° Z | - |
Color (420 nm) | 500 - 1200 | IU |