Products in Taste & Flavor: Supplement

Cargill Citric Acid Anhydrous Fine Granular is produced through submerged fermentation on a dextrose carbohydrate substrate. It presents as translucent white crystals with a tart acidic taste, slight hygroscopic properties, and a melting point of 153 °C (307 °F). Citric acid serves primarily to provide tartness, modify sweetness, and enhance flavors, while also contributing to pH adjustment, buffer capacity, ion sequestration, and acting as a mild preservative by lowering pH.

Cargill Citric Acid Anhydrous Granular is a product derived from a submerged fermentation process using a dextrose carbohydrate substrate. It appears as translucent white crystals with a tart acidic taste and a melting point of 153°C (307°F). In various applications, it is used to provide tartness, modify sweetness, enhance flavors, and offer functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid Anhydrous Powder is produced through a submerged fermentation process using a dextrose carbohydrate substrate. This product appears as translucent white crystals, characterized by a tart acidic taste and a melting point of 153°C (307°F). It serves various purposes in applications, including providing tartness, modifying sweetness, and enhancing flavors. Additionally, citric acid offers functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid 510 Liquid is manufactured through a submerged fermentation process from a dextrose carbohydrate substrate. It is derived from process streams during the purification process associated with the production of anhydrous citric acid. This liquid citric acid is available as a clear, water-white solution, free of any visible solids. It has various applications across the food industry.

SolarSea® FortiSalt® is a versatile liquid alternative to traditional salt, offering a substantial reduction in sodium chloride intake. Instead of delivering a single sodium chloride note, it provides a full symphony of flavors. This exceptional product has been honored with the Superior Taste Award by the International Taste & Quality Institute.

SolarSea® FortiFlavor™ represents MRI's premier ingredient for food manufacturers, offering exceptional mineral nutrition and flavor enhancement, all while effectively reducing sodium content. FortiFlavor stands out as an outstanding choice for high-volume applications, setting it apart within the food industry. Applications for FortiFlavor encompass its use as a balanced salt supplement. Furthermore, it caters to a wide range of dietary preferences, including vegan, vegetarian, kosher, and halal diets.

SolarSea® Salts is an entirely natural and standardized whole sea salt that preserves the inherent equilibrium of sodium, potassium, and magnesium found in seawater, albeit in a more concentrated form. It boasts the highest sodium content among all mineral concentrates within the Mineral Resources International, Inc. ingredient portfolio. Additionally, SolarSea Salts encompasses the complete range of naturally occurring minerals and trace elements found in seawater.

Pharm-Rx Sodium Citrate (Bulk Quantities) is a water-soluble product with various functions. It serves as a flavoring agent and a supplement. The product is labeled as Generally Recognized As Safe (GRAS), biodegradable, and is not listed in California Proposition 65. It features an odorless characteristic and is presented in powder form.

Oregano Leaf CO2-TO Extract Phenol Type is a brown liquid at 40 °C with a pasty - solid consistency, and a characteristic smell. The highly concentrated supercritical CO2 extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antioxidative and antimicrobial agent; it is analgetic and anti-inflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Curcuma Xanthorrhiza CO2-SE Extract is a yellow - brown clear to slightly turbid liquid oil with typical smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, the liqueur industry and in pharmaceutical industry in anti inflammatory, antioxidative, choleretic, antihepatotoxic, anticarcinogenic products. As well as in cosmetics industry in mouth care products because of the antimicrobial efficacy especially against staphylococcus mutans.

Chili CO2-TO Extract 10 % Capsaicinoids is a red, clear liquid oil with pungent smell. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. The extract is standardized by addition of sunflower oil. Includes applications in the food industry, cosmetics and pharmaceutical preparations.

Cinnamon Bark Cassia CO2-TO Extract is a brown paste with aromatic strong cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It has a number of application in food and pharmaceutical industry. For example, tooth paste, mouth wash as flavoring component, as microbial and antioxidative agent and as stomachicum and carminativum.

Chili CO2-TO Extract 5 % Capsaicinoids is a clear red liquid oil with a pungent smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. The extract is standardized by addition of sunflower oil. It can be applied in the food industry, as well as in cosmetics and pharmaceutical preparations.

Cardamom CO2-TO Extract is a clear brown liquid with a characteristic smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Applications include use in the perfumery industry, in bakery industries, and in the liquor industry.

Clove Bud CO2-SE Extract (organic) is a clear yellow liquid with aromatic clove flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry, in the confectionery industry, as flavor in spice mixtures, in the pharmacy industry as antisepticum, i. e. In tooth paste, as antioxidant because of the antioxidative effect of eugenol.

Sage CO2-TO Extract 5% Oleanolic/Ursolic Acid is a dark brown viscous liquid at 40°C with a characteristic smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation; anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations. Ursolic acid inhibits indirectly metalloproteinases, which induces the decompositon of collagen in skin and has also anticancer properties.

Balm Leaf CO2-TO Extract (organic) is a dark - brown paste with a characteristic citrus smell. Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in natural remedies as stomachicum, carminativum, sedativum, for enhancement of gall secretion; in aromatherapy and cosmetic, in skin creams, bath oils and massage oils.

Sage Triloba CO2-SE Extract (organic) is a yellow-brown clear oil. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetics and in perfumery, i. E. Mouth water, tooth paste, shampoos, soaps etc., in food and in pharmaceuticals, as well as aromatherapy.

Seabuckthorn Pulp CO2-TO Extract (organic) is a red oil with characteristic odor, stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Typically applied in the pharmacy industry, in cosmetics for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn.

Seabuckthorn Seed CO2-TO Extract is an orange-yellow clear oil, stabilized with FLAVEX Rosemary Antioxidant. It may be applied in cosmetics for skin care preparations in case of neurodermitis and skin impurities, and internally as food supplement in case of lack of essential fatty acids. This product may also be used for regulation of the fat metabolism and prevention of arterial affection, for treatment of skin allergy and skin impurities, in skin caring and regenerating cosmetics.

Sage Triloba CO2-TO Extract is a brown extract with a pasty consistency. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetics and in the perfumery, i. E. Mouth water, tooth paste, shampoos, soaps etc.; in food and in pharmaceutics, as well as aromatherapy.

Cardamom CO2-TO Extract (organic) is a clear brown liquid with a characteristic smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Applications include use in the perfumery industry, in bakery industries, and in the liquor industry.

Cinnamon Bark Burmanii CO2-TO Extract (organic) (organic) is a brown liquid with a fine aromatic cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied in the food industry and pharmaceutical industry, in such things as tooth paste and mouth wash.

Rosehip Seed CO2-TO Extract (organic) is a yellow reddish, clear oil, stabilized with natural FLAVEX Rosemary Antioxidant. This product is produced by supercritical CO2 extraction under use of natural carbon dioxide. It contains no residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the cosmetic industry in moisturizing creams against dry skin, and antiwrinkle care. Is recommendable in case of impure skin, acne, neurodermitis, scaly and chapped skin. Also finds use as a food additive, supplementing essential fatty acids.

Lemon Myrtle CO2-SE Extract (organic) is a yellow liquid; description of fragrance: intense lemon flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied as food flavor and in perfumery.

Paprika CO2-TO Extract 40000 C.U. (organic) is an intense red colored, homogeneous viscous oil, with some paprika flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. The extract is standardized by addition of sunflower oil (organic) on 40000 C.U. And stabilized with FLAVEX Rosemary Antioxidant extract (organic). It is typically applied as coloring spice extract in food and cosmetics.

Camomile Flower CO2-TO Extract is a green-brown colored liquid at 40ºC with a fine camomile-like smell. Produced by supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals and no reproducible microorganisms. Applications include antiphlogisticum, spasmolyticum, carminativum [3], in skin care products and in natural remedies.

Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganismsIdeal for application in the pharmacy industry for treatment of damaged skin and mucous membranes. In cosmetics it can be used for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn.

Oregano Leaf CO2-SE Extract Phenol Type (organic) is a dark reddish-brown liquid with characteristic smell. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties. It is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Hop CO2-TO Extract is a green-brown, pasty extract at room temperature. This product is produced by by supercritical CO2 extraction under use of natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. Ideal for application in the beer industry for flavoring, bittering and for its antibacterial properties; in nutraceuticals as sedative.

Ajwain Fruits CO2-SE Extract (organic) is a light yellow clear liquid oil with smell of caraway and thyme. This product can be applied in oral rinse and tooth paste as well as in deodorants. In skin care Ajwain Fruits CO2-se Extract (organic) serves as anti-inflammatory, antibacterial, anti-fungal or preserving agent. It is also applied in soaps and perfumes.

Orris Root CO2-SE Extract 3% Irones is a yellow paste with a sweet balsamic, weak woody, violet-like smell. Turns to a liquid at higher temperatures. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. The extract is standardized to a content of 3 % irones by addition of MCT-oil. Ideal for application in perfumery and in soap industry, as flavor ingredient in the liqueur industry and in flavor compositions.

Oregano Leaf CO2-SE Extract Terpineol Type is a brown liquid, precipitation of waxes at lower temperature possible. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in natural remedies, as expectorans and antisepticum, in spice industry, and in cosmetic industry.

Flavex Carrot Extract is a supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. The extract is standardized with jojoba oil (organic) and stabilized with natural FLAVEX Rosemary Antioxidant (organic).

Curcuma Xanthorrhiza CO2-SE Extract (organic) is a yellow - light-greenish clear liquid oil with typical smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It has application in the food industry, in the confectionery industry, the liqueur industry and in pharmaceutical industry. As well as the cosmetics industry in mouth care products because of the antimicrobial efficacy especially against staphylococcus mutans.

Flavex™ Cumin Extract CO2-to, Seed, Organic by FLAVEX Naturextrakte is comprised of Cuminum Cyminum (Cumin) Seed Extract and Cumin, ext. Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Cuminum cyminum, Umbelliferae.. It is commonly used It is a Plant Origin product.