Products in Food Ingredients: Desserts

Sensory Profile: Milk Drinks: Cheesecake, creamy, cheesy, vanillic, sulphury dairy

Sensory Profile: Carbonated Soft Drinks: Apple, juice, ripe estery, cooked apple, greenWater (Beverages): Apple, juice, ripe estery, green, caramelic

Sensory Profile: Milk Drinks: Caramel, caramelic, sweet brown, creamy, vanillic

Sensory Profile: Water (Beverages): Hazelnut, nutty, creamy, green hazelnut, skin nutsBaked Goods: Hazelnut, green hazelnut, roasted nuts, sweet brown, creamy buttery

Sensory Profile: Water (Beverages): roasted, creamy, ripe estery, vanillicPet Food, Animal Feed: Coconut, lactony, creamy, vanillicSauces (Savoury): Coconut, lactony, creamy, toasted, vanillicBaked Goods: Coconut, flesh/pulp, lactony, vanillic, sweet

Sensory Profile: Flavoured Alcoholic Beverages: Peppermint, minty, vanillic, creamy, coolingSpirits: Peppermint, Toothpaste, fresh squeezed, minty, coolingTea (RTD): Peppermint, matured, leaf, candied, expressed, minty, minty earthy, vanillic, creamy, coolingWater (Beverages): Peppermint, candied, minty, vanillic, creamy, cooling

Flavor: Chocolate Sensory Profile: Chocolate, Cocoa  Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.   Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Sensory Profile: Baked Goods: Marshmallow, phenolic vanilla, star anise, sweet brown, fermented sweet

Sensory Profile: Tea (RTD): Cream, Vanilla, creamy, vanillic, custard, sweetWater (Beverages): Cream, Vanilla, vanillic, creamy, buttery, caramelic, sweet brownMilk Drinks: dairy, creamy, vanillicConfectionery: Cream, Vanilla, creamy, vanillic, sweet

Sensory Profile: Flavoured Alcoholic Beverages: Chocolate, Sweet Truffle, cocoa, roasted cocoa, creamy, vanillicSpirits: Chocolate, Sweet Truffle, cocoa, creamy, roasted cocoa, bitterMilk Drinks: Chocolate, Sweet Truffle, cocoa, vanillic, creamyWater (Savoury): Chocolate, Sweet Truffle, syrup, cocoa, roasted cocoa, Overall Flavour RichnessConvenience Bars: Chocolate, Sweet Truffle, cocoa, creamy, roasted cocoa, vanillic

Sensory Profile: Convenience Bars: Peanut, nutty, buttery, creamy

Sensory Profile: Water (Beverages): sulphury tropical, fruity yellow fruit, ripe estery, floralMilk Drinks: Mango, flesh/pulp, fruity yellow fruit, lactony, green, creamy fruityConvenience Bars: Mango, flesh/pulp, freshly picked/raw, sulphury tropical, creamy fruity

Sensory Profile: Convenience Bars: Banana, baked, paste/puree, caramelic

Sensory Profile: Spirits: Tommy Mango, sulphury tropical, floral fruity, citrus, sweetConvenience Bars: Tommy Mango, fruity yellow fruit, sulphury tropical, lactony

Sensory Profile: Flavoured Alcoholic Beverages: Green Apple, skin/peel, ripe estery, Green Apple, floral fruitySpirits: Green Apple, skin/peel, ripe estery, Green Apple, floral fruityWater (Beverages): Green Apple, peely, ripe estery, juicinessConvenience Bars: Green Apple, freshly picked/raw, Green Apple, ripe estery

Sensory Profile: Water (Beverages): Pineapple, freshly picked/raw, ripe estery, green fruityMilk Drinks: Pineapple, flesh/pulp, freshly picked/raw, fruity pineapple, fruity yellow fruit

Sensory Profile: Flavoured Alcoholic Beverages: Alphonso Mango, young/unripe, lactony, creamy fruity, fruity yellow fruit, sulphury tropical, fruity dairy, green fruitySpirits: Alphonso Mango, green fruity, lactony, fruity yellow fruit, buchu, sulphury tropicalWater (Beverages): Alphonso Mango, ripe, juice, fruity yellow fruit, sulphury tropicalMilk Drinks: Alphonso Mango, ripe, flesh/pulp, fruity yellow fruit, green fruity

Sensory Profile: Milk Drinks: Coconut, flesh/pulp, dried, creamy, creamy fruity, fatty waxy, lactony, sweet

Sensory Profile: Flavoured Alcoholic Beverages: Pumpkin Pie Spice, cinnamon bark, woody, spicy sweet, vanillic, coumarinicSpirits: Pumpkin Pie Spice, cinnamon bark, woody, sweet brown, spicy sweet

Naturex Cocoa NIB Fluid Extract (AC610402) is a liquid product with a sensory profile characteristic of cocoa. It has a brownish-brown color and is sourced from cocoa nibs. The extraction solvent used is not specified, but it is certified as kosher parve and halal.

Naturex St. JOHN'S BREAD EXTRACT OC (AJ621402) is an extract obtained from St. John's bread fruits. This extract is primarily used in the food and nutrition markets, with applications in beverages, liquor and spirits, bakery products, desserts and fruit preparations, savory culinary items, and the development of nutraceuticals and supplements. It is classified under food ingredients technologies and is part of the product family of taste and flavor ingredients.

Naturex Cocoa Solid Extract (AC321250) is an extract obtained from cocoa beans. This product serves various markets in the food and nutrition sector, including applications in beverages such as liquor and spirits, as well as food categories like desserts and fruit preparations. Additionally, it finds utility in the field of nutrition and well-being, particularly in the production of nutraceuticals and supplements.

Naturex MOUNTAIN MAPLE BARK SE (AC621268) is an extract obtained from maple bark. It is used in various markets, including food and nutrition, with applications in liquor and spirits, savory and culinary, desserts, fruit preparations, and nutraceuticals and supplements. This product aligns with food ingredient technologies and falls under the product family of flavor ingredients.

Lamequick® CN 7940 contains a combination of ingredients such as lactic acid ester of mono-diglycerides, coconut oil, glucose syrup, and milk protein. Its primary function is as a whipping agent, and it is presented in powder form. Within food and nutrition applications, it is commonly used in a variety of products, including cakes, desserts, ice cream, mousse, and whipping cream. This particular compound serves as an effective agent in enhancing the aeration, texture, and stability of these food items, ensuring a smoother and fluffier consistency when utilized in the preparation of these delicacies.

Lamequick® AS 342 is a complex powder system comprising an emulsifier, protein, and fully hydrogenated coconut oil on a carrier system of glucose syrup, specifically intended for use as a whipping agent in dessert applications with a low pH value. This high-aerating emulsifier system is adaptable to a wide array of food systems characterized by a low pH value. It appears as a white-to-yellowish powder. This complex powder system, composed of emulsifier, protein, and fully hydrogenated coconut oil on a carrier system of glucose syrup, is primarily employed as a whipping agent in dessert applications featuring a low pH value.

Lamequick® CE 2956 represents a complex powder system comprising an emulsifier, protein, whey powder, and vegetable oil within a carrier system of glucose syrup. Its primary application lies in serving as a whipping agent across diverse dessert applications. It is particularly well-suited for whipping creams and cake-filling creams owing to its dairy-like properties. This product boasts remarkable melting properties, contributing to a unique mouthfeel. It presents as a white to yellowish powder and carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets.

Cegepal® TG 187 CB is a powdered fat product designed for diverse culinary applications. Utilizing advanced food ingredient technologies, this product is formulated as a versatile fat powder. Its applications extend across various sectors, including food and nutrition, confectionery, dairy, desserts and fruit preparations, and savory and culinary. The physical form, a fine powder, ensures convenient integration into different recipes. Cegepal® TG 187 CB serves the crucial role of enhancing the fat and oil content in food formulations, offering a high level of adaptability for culinary creativity.

Cegepal® TG 126 is a powdered fat ingredient designed for various applications in the food and nutrition industry. Its primary component, fat powder, contributes to the functionality of fats and oils in food products. With its versatile physical form as a powder, it finds application in confectionery, dairy, desserts, and fruit preparations. As a part of food ingredient technology, Cegepal® TG 126 enhances the texture and taste of diverse food items.

Cegepal® VF-HC 77 is a fat powder blend consisting of fully hydroge- nated coconut oil on a carrier system of pro- tein and carbohydrates. Cegepal® VF-HC 77 can be widely used in food applications where powdered fat ingredients are required, like ice cream mixes, desserts and cake filling creams.

Cegepal® O3 C is a revolutionary fat powder with versatile applications in the food and nutrition industry. Specially designed for use in bakery, cereals, snacks, dairy, desserts, fruit preparations, savory, and culinary creations. Derived from advanced food ingredient technologies, Cegepal® O3 C ensures optimal fat and oil functions in various food products. Its powdered form makes it easy to incorporate into a wide range of applications. Ideal for enhancing nutrition and well-being, this product extends its benefits to nutraceuticals and supplements.

Callisons Blue Raspberry Flavor Natural Type (1905611) is a cherished choice, whether gracing a hard candy, an energy drink, or any other creation. A symphony of berry juiciness and sweetness, complemented by a tangy punch, defines our Blue Raspberry flavor. This versatile sensation finds its perfect place in alcohol and non-alcohol beverages, confections, and beyond. Soluble in water, it effortlessly integrates into your imaginative concoctions.

Versa™ Mask Flavor NAT WS (1903404) is engineered to effectively diminish off-notes from proteins and functional ingredients while mitigating bitterness and undesirable elements introduced by non-sugar sweeteners. Ideal for a diverse range of applications, including alcoholic beverages, confectionery delights, mouth rinses, non-alcoholic beverages, non-dairy and protein formulations, oral care necessities, and toothpaste.

Callisons Limeade Type Flavor NAT (104094) flavor captures its essence perfectly. This refreshing blend harmoniously intertwines citrus fruit and lime zest, complemented by delicate hints of sweetness. Tailored for confectionery and beverage applications, it imparts a revitalizing twist to your creations.

Callisons Wintergreen Art (105114) is a gateway to infusing your products with a uniquely sharp herbal sweetness. This versatile addition enhances an array of applications, including toothpaste, mouth rinse, gum, chocolate, and beyond. Explore the realm of unique flavors and redefine taste experiences with every use.

Callisons Grape Type Flavor NAT WS (103350) captures the timeless allure of grape, a classic flavor spanning sports drinks, juices, and hard candies. It encapsulates the quintessential grape essence—a blend of succulent, ripe, and deep fruity notes. Versatile and enchanting, this flavor enhances oral care products, including toothpaste and mouth rinse, extending its magic to a wide spectrum of applications.

Callisons Lime Flavor NAT WONF WS (102236) is a flavor that can be found in everything from cocktails to tacos and sparkling water. Our Lime flavor captures the authentic zest, brightness, and subtle sweetness of real lime, infusing your product with an irresistible character. Perfect for applications ranging from alcoholic and non-alcoholic beverages to confectionery and oral care.