Products in Aroma Ingredients: Anti-Inflammatory

100% pure and natural oil, obtained from water steam distillation of fresh Lavender flowers from Lavandula angustifolia. Bulgarian lavender oils well known for its durable fine and intense aroma.

100% pure and natural oil, obtained from water - steam distillation of Roman Chamomile plants (Anthemis nobilis). The Roman chamomile essential oil has a sweet, apple-like fragrance and is very light clear blue in color with a watery viscosity.

100% pure and natural oil, obtained from direct steam distillation of fresh Melissa plants (Melissa Officinalis) also known as Lemon balm Bulgarian Melissa oil is well known for its sweet, fresh and citrus-like smell, its pale-yellow color and its watery viscosity.

Perilla, Perilla frutescens, is an edible, aromatic plant with a long history of culinary and traditional medicinal use. Perilla Seed Extract contains antioxidative flavonoids as aglycons - a unique form without the usual glycosyl unit attached. The flavonoid aglycones include polyphenols such as Luteolin, Apigenin, Chrysoeriol, and Rosemarinic Acid.

Vanilla Planifolia CO2-TO Extract 95% Vanillin (organic) is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Typically applied in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks and in perfumery.

Camomile Flower CO2-TO Extract is a green-brown colored liquid at 40ºC with a fine camomile-like smell. Produced by supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals and no reproducible microorganisms. Applications include antiphlogisticum, spasmolyticum, carminativum [3], in skin care products and in natural remedies.

Sage Antioxidant Extract 25% Diterpene Phenols is a dark brown and at room temperature viscous liquid product with characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. Stabilization of fatty oils, carotenoids, essential oils against oxidation; application in food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract; antioxidative, anti-aging, antiinflammatory and antimicrobial component in cosmetic and pharmaceutical preparations.

Ginger CO2-TO Extract (organic) is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Oregano Leaf CO2-SE Extract Phenol Type (organic) is a dark reddish-brown liquid with characteristic smell. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties. It is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Vanilla Planifolia CO2-TO Extract 26% Vanillin (organic) is a yellow to light brown, viscous product with deposit that has a fine aromatic flavor of natural vanilla beans. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring as well as in the perfumery and cosmetics industries.

Thyme CO2-TO Extract is a dark brown, viscous extract with characteristic thyme odor. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in natural remedies as expectorans and antisepticum, in the spice industry, and in the cosmetic industry.

Marigold Flower CO2-TO Extract (organic) is dark red - brown color liquid with a waxy consistency and a characteristic hay-like smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Typically applied in cosmetics and pharmaceuticals, ideal for treatment of hurts, bruises and inflammations, for wound healing and increasing the granulation, for dry sensitive skin, in face creams, sun lotions, lipsticks, hair shampoos, and bath additives.

Sage CO2-TO Extract 5% Oleanolic/Ursolic Acid is a dark brown viscous liquid at 40°C with a characteristic smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation; anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations. Ursolic acid inhibits indirectly metalloproteinases, which induces the decompositon of collagen in skin and has also anticancer properties.

Clove Bud CO2-SE Extract (organic) is a clear yellow liquid with aromatic clove flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry, in the confectionery industry, as flavor in spice mixtures, in the pharmacy industry as antisepticum, i. e. In tooth paste, as antioxidant because of the antioxidative effect of eugenol.

Ginger CO2-TO Extract is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Cinnamon Bark Cassia CO2-TO Extract is a brown paste with aromatic strong cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It has a number of application in food and pharmaceutical industry. For example, tooth paste, mouth wash as flavoring component, as microbial and antioxidative agent and as stomachicum and carminativum.

Myrrh CO2-SE Extract is a yellow-brown, clear- light turbid viscous liquid with a balsamic smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in perfumery as odor component and as fixative, as disinfectant, for treatment of inflammations and for deodorizing, i. e in the mouth wash.

Sage Antioxidant Extract 35% Diterpene Phenols is a dark brown viscous liquid at room temperature with a characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with pure sunflower oil (organic).Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation. Other uses include the food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract, anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations.

Vanilla Planifolia CO2-TO Extract 12% Vanillin (organic) is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks, and in perfumery and cosmetics.

Cinnamon Bark Burmanii CO2-TO Extract (organic) (organic) is a brown liquid with a fine aromatic cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied in the food industry and pharmaceutical industry, in such things as tooth paste and mouth wash.

Oregano Leaf CO2-TO Extract Phenol Type is a brown liquid at 40 °C with a pasty - solid consistency, and a characteristic smell. The highly concentrated supercritical CO2 extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antioxidative and antimicrobial agent; it is analgetic and anti-inflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Camomile Flower CO2-TO Extract (organic) is green-brown colored liquid at 40ºC with a fine camomile-like smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals and no reproducible microorganisms. Applications include antiphlogisticum, spasmolyticum, carminativum [3], in skin care products and in natural remedies.

Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.

Rosemary CO2-SE Extract Cineole Type is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.

Cinnamon Bark Ceylanicum CO2-SE Extract (organic) is a brown liquid with a fine cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Applications include the food industry, in candies and chewing-gum, in the pharmaceutical industry, e. g. Tooth paste and mouth wash, as stomachicum and carminativum, in perfumery.

Sage Officinalis CO2-SE Extract is a light brown, clear liquid. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in perfumery and in cosmetics, i. E. Mouth water, tooth paste, shampoos, soaps etc., in food and in pharmaceuticals, as well as in aromatherapy.

Hop CO2-SE Extract is a yellow-brown clear liquid oil with aromatic flavor. This product is produced when the aroma components of hop are enriched by extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as flavoring agent, in perfumery and in aromatherapy.

Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.

Myrrh CO2-SE Extract (organic) is a yellow-brown, clear- light turbid viscous liquid with a balsamic smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in perfumery as odor component and as fixative, as disinfectant, for treatment of inflammations and for deodorizing, i. e in the mouth wash.

Oregano Leaf CO2-SE Extract Phenol Type is a dark reddish-brown liquid with characteristic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties. It is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product has application in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Clove Bud CO2-SE Extract is a clear yellow liquid with aromatic clove flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry, in the confectionery industry, as flavor in spice mixtures, in the pharmacy industry as antisepticum, i. e. In tooth paste, as antioxidant because of the antioxidative effect of eugenol.

Flavex Camomile Extract is a supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals, no reproducible microorganisms.

Thyme CO2-SE Extract is a brown, viscous liquid with characteristic thyme odor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in natural remedies, as expectorants and antisepticum, in the spice industry, and in the cosmetic industry.

SMA'RT® Camphor Flakes USP is a translucent solid flake with a strong fragrance mainly comprised of cineol, pinene, terpineol, and menthol. When applied to the skin, camphor produces a cooling sensation. SMA'RT® USP-Camphor is renowned for its analgesic and anti-inflammatory properties. It is known to stimulate venous circulation and is found in toning treatments, purifying scalp shampoos or oils, and balms dedicated to relaxing massages. When applied to cosmetic formulas, camphor oil has been shown to provide astringent properties, which may contribute towards enhancing the skin’s overall quality and appearance. Sample Size: 50g

This variety is a hybrid between true lavender and spike lavender. Lavandin grosso is easier to grow than its"parents" which makes it a more affordable essential oil.

Frankincense Serrata, also known as Olibanum, is an essential oil steam distilled from the gum resin of the Boswellia tree. This oil is very versatile and has been used for thousands of years in incense, medicine, and cosmetics. How can you use Frankincense Serrata? This specific type of Frankincense has a green and woody aroma, making it an excellent addition to perfumes and diffusers. Additionally, its medicinal qualities make it an ideal choice to help soothe tired and uncomfortable joints. Frankincense Serrata can also help alleviate discomfort associated with menstruation.