Products in Fruits & Vegetables: Modified Maize Starch

4 Products found in Fruits & Vegetables

NATIONAL™ 4302 - TrueTrace® IP - 06452004 banner

IngredionNATIONAL™ 4302 - TrueTrace® IP - 06452004

Ingredient Name:Modified Maize Starch
Functions:Texturizing Agent
Labeling Claims:Halal, Non-GMO, Kosher
Physical Form:Powder, Solid
Features:Smooth Texture, Improved Crispiness, Texturizing
End Uses:Food Batters, Breadings, Food Coatings, Clear Coatings (Food)

NATIONAL™ 4302 - TrueTrace® IP - 06452004 is a modified starch derived from corn. It provides an economical base for the batter system and it is designed to impart a range of textural properties to battered and fried food products, specifically in clear coat batters.

NATIONAL™ 1457 - 06810111 banner

IngredionNATIONAL™ 1457 - 06810111

Ingredient Name:Modified Maize Starch
Labeling Claims:Non-GMO, Kosher, Halal
Physical Form:Powder, Solid
Features:Short Texture, High Temperature Resistance, Smooth Texture, Enhanced Shelf Life, Freeze Stability, Acidic pH Stable, High Shear Resistance
End Uses:Canned Fruits, Filling Applications, Pies

NATIONAL™ 1457 - 06810111 modified food starch is derived from waxy maize. This starch is utilized in canned food systems where high shear and temperatures are encountered. It also has application in low pH fruit fillings where heat penetration and end viscosity are maximized. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

NATIONAL™ 4302 - 06452003 banner

IngredionNATIONAL™ 4302 - 06452003

Ingredient Name:Modified Maize Starch
Functions:Texturizing Agent
Labeling Claims:Halal, Non-GMO, Kosher
Physical Form:Powder, Solid
Features:Smooth Texture, Improved Crispiness, Texturizing
End Uses:Food Batters, Breadings, Food Coatings, Clear Coatings (Food)

NATIONAL™ 4302 - 06452003 is a modified food starch derived from corn. It is specifically designed to be used as an economical base for batter systems, especially in clear coat batters for fried food products. This starch is employed to impart a variety of textural properties to the battered and fried food items, enhancing their overall quality and texture.

NATIONAL™ 814 - 05054000 banner

IngredionNATIONAL™ 814 - 05054000

Ingredient Name:Modified Maize Starch
Functions:Crisping Agent
Labeling Claims:Halal, Non-GMO, Kosher
Physical Form:Powder, Solid
Features:Smooth Texture, Improved Crispiness, Firm Texture
End Uses:French Fries, Food Batters, Breadings, Food Coatings

NATIONAL™ 814 - 05054000 modified food starch is a starch-based crisping agent designed to impart a range of textural properties to battered and fried food products, particularly french fries. NATIONAL™ 814 modified food starch is derived from corn. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.