Products in Dairy: Snacks

Naturex Guarana PE 22% CAFFEINE SD WS (EC332223) is an extract obtained from guarana and caters to various markets in the food and nutrition sector. It is used in applications such as non-alcoholic beverages, bakery, cereals and snacks, confectionery, dairy, savory and culinary, and nutraceuticals and supplements. Additionally, it serves the energy drinks market. This extract aligns with both food and pharmaceutical technologies and falls under the product families of nutraceuticals, phytochemicals, plant extracts, supplements, and functional ingredients.

Naturex Gotu kola PE 10%asiaticoside 30%triterpenes HPLC (ED841499 / RHB07300) is a fine powder with a sensory profile that is distinctly herbal. Its color ranges from light brown to greenish-brown, and it is sourced from the whole gotu kola plant. The extraction process employs ethanol (50–70%) and water (30–50%), followed by spray drying. The purification solvent used in this process is ethanol. It is important to note that this product is certified as kosher parve and halal.

Naturex Pumpkin Seed PE 25% Total Fatty Acids (EC845804) is a product with a typical sensory profile. It is a white-to-off-white powdered product obtained from pumpkin seeds. The part used is the seeds, and the process involves extraction and spray drying.

Naturex Elderberry fruit PE 6% anthocyanosides Spectro. (EC845100) is a powdered extract derived from elderberry fruits. It serves multiple markets in the food and nutrition sector, encompassing other non-alcoholic beverages, bakery products, cereals and snacks, confectionery items, dairy products, savory culinary dishes, and the development of nutraceuticals and supplements.

Naturex Gentian Root and Rhizome PE 2-4 : 1 (EC843581) is a product with a sensory profile described as typical. It has a light brown color and appears as a powder. The source used is great yellow gentian, with the parts used being the rhizomes and roots. The process involves extraction and spray drying, with ethanol (50%) and water (50%) as the extraction solvents.

Naturex Yerba Mate Leaf PE 15% Natural Caffeine HPLC (EC845502) is a product with a powdered extract obtained from yerba mate leaves. The botanical name is Ilex paraguariensis A. St.-Hil, and the plant part used is the leaves. The extraction solvent is water (100%). The composition includes natural extract, maltodextrin, natural caffeine, and silicon dioxide (anticaking agent). It's a powdered product with a color ranging from light brown to greenish brown, and it has a characteristic flavor that is water-soluble.

Naturex Valerian Root Deodorized PE 0.4% Valerenic Acids HPLC (EA842004) is a powdered extract obtained from valerian roots. It is suitable for applications in both beverages and food, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, savory culinary items, and nutraceuticals and supplements within the nutrition and well-being sector.

Naturex American Ginseng Root PE 4:1 QF (EC851000) is a powdered extract obtained from American ginseng roots. It can be used in a variety of food and beverage applications, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, savory culinary items, and in the development of nutraceuticals and supplements within the nutrition and well-being sector.

Naturex Lemon Balm Leaf and stem PE 4:1 (ED851578) is also a powdered extract, with a similar appearance as a powder. It is sourced from balm, also known as lemon balm or Melissa, and utilizes ethanol (70%) and water (30%) in its extraction process. This product maintains the characteristic color of greenish brown to beige and is known for its typical flavor.

Naturex Green Tea Leaf PE 95% poly.UV/ 60% catec. HPLC/30% EGCG HPLC (ED840370) is a powdered extract obtained from green tea leaves. This extract is suitable for various applications within the food and nutrition markets, with a focus on nutrition and well-being, including nutraceuticals and supplements. It falls under the pharmaceuticals and nutraceuticals technologies category and is classified within the product families of phytochemicals and plant extracts, as well as supplements and functional ingredients.

Naturex Panax Ginseng Red Root PE 7% Ginsenosides HPLC QF (EC843394) is a product with a sensory profile described as typical. It has a color ranging from tan to brown and appears as granules. The source used is Asian ginseng, with the part used being the roots. The process involves extraction and spray drying, with ethanol (75%) and water (25%) as the extraction solvents.

Naturex Tart cherry PE 4:1 (EN852807) is a powdered extract sourced from morello fruits. This extract is versatile and can be used in various applications, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, cooking oils and fat products, meat, poultry, seafood, savory culinary items, as well as in the development of nutraceuticals and supplements.

Sensory Profile: Powdered Drink Mixes: Pineapple, ripe, freshly picked/raw, fruity pineappleBaked Goods: juice, ripe estery, fruity yellow fruit, sweet

Sensory Profile: Powdered Drink Mixes: Strawberry, ripe, strawberry fruity, sweetWater (Savoury): Strawberry, ripe, strawberry fruity, sweetConvenience Bars: Strawberry, strawberry fruity, jammy strawberry, red berries

Sensory Profile: Baked Goods: Chocolate, Cocoa, cocoa, phenolic vanilla, vanilla beans, nutty, sweet brown

Sensory Profile: Water (Beverages): Strawberry, strawberry fruity, red berries, raspberry candy

Sensory Profile: Powdered Drink Mixes: Strawberry, ripe, strawberry fruity, green fruityConvenience Bars: Strawberry, pasteurised/cooked, jammy, strawberry fruity, sweet

Sensory Profile: Water (Beverages): Caramel, candied, caramelic, creamy, sweet brown, bodyBaked Goods: Caramel, caramelic, creamy, butteryChocolate & Fillings: Caramel, sweet brown, caramelic, buttery

Sensory Profile: Water (Beverages): Banana, ripe estery, candy banana, creamy, spicy sweetBaked Goods: Banana, candy banana, ripe banana, fermented sweet, medicinal sweet

Sensory Profile: Powdered Drink Mixes: Watermelon, ripe, skin/peel, green melonConvenience Bars: Watermelon, ripe, ripe estery, green melon

Sensory Profile: Water (Beverages): Blue Raspberry, seed, fruity blue fruit, floral fruity, ripe estery, juiciness

Sensory Profile: Powdered Drink Mixes: Colombian Chocolate, cocoa, creamy, dairyWater (Savoury): Colombian Chocolate, cocoa, creamy, Overall Flavour RichnessBaked Goods: Colombian Chocolate, cocoa, creamy, powdery, sweet brown, vanillic

Sensory Profile: Milk Drinks: Dark Chocolate, cocoa, nutty, spicy sweet, woodyBaked Goods: Chocolate, Brownie Batter, roasted, cocoa, creamy buttery

Sensory Profile: Water (Beverages): Butterscotch, Caramel, caramelic, buttery, sweet brown, vanillicWater (Savoury): Butterscotch, Caramel, caramelic, buttery, sweet brownBaked Goods: Butterscotch, Caramel, caramelic, sweet almond, creamy buttery, rum

Sensory Profile: Baked Goods: Pretzel, toasted, toasted cereal, yeasty savoury, sweet brown

PRIMETIME Nat Vanilla Flavor WONF (BD-10939) by Givaudan is comprised of Sweet Flavors, Vanilla and Vanilla Flavors. It is commonly used Typical use levels recommended for PRIMETIME Nat Vanilla Flavor WONF (BD-10939): 0.2% (DO NOT USE - Other Proteins).

Sensory Profile: Water (Beverages): Arumanis Mango, creamy fruity, lactony, sulphury tropical, coconut

Sensory Profile: Water (Beverages): Cherry, red cherry, cherry almond, citrus, fruity pineapple, punch likeBaked Goods: Cherry, ripe cherry, cherry almond, spicy sweet

Sensory Profile: Water (Beverages): Cocoa Bean, Fudge, vanillic, powdery, anisic

Sensory Profile: Water (Beverages): Strawberry, ripe, jammy strawberry, red berriesConvenience Bars: Strawberry, strawberry fruity, red berries, jammy strawberry, sweet

Sensory Profile: Spirits: Strawberry, candied, spicy sweet, strawberry fruity, green fruityConvenience Bars: Strawberry, strawberry fruity, red berries

Flavor: Coconut Sensory Profile: Coconut, Lactony  Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.   Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Sensory Profile: Carbonated Soft Drinks: Peach, juice, freshly picked/raw, fruity yellow fruit, floral fruityFlavoured Alcoholic Beverages: Peach, fruity yellow fruit, sulphury tropical, floral fruity, ripe estery, lactonyJuice & Juice Drinks: Peach, juice, freshly picked/raw, sweetSpirits: sulphury tropical, fruity yellow fruit, ripe estery

Sensory Profile: Flavoured Alcoholic Beverages: Apple, Baked Type, baked, cooked apple, cinnamon stick, caramelicConvenience Bars: Apple, Baked Type, cooked apple, sweet brown, cinnamon

Sensory Profile: Flavoured Alcoholic Beverages: French Vanilla, creamy buttery, vanillic, custardSpirits: vanillic, creamy buttery, powdery, custardWater (Beverages): French Vanilla, vanillic, caramelic, creamy, eggy

Sensory Profile: Flavoured Alcoholic Beverages: Apple Pie, baked, sweet brown, cinnamon, spicy sweet, cooked apple, vanillic, creamySpirits: Apple Pie, baked, spicy sweet, cinnamon, sweet brown, cooked appleWater (Beverages): Apple Pie, baked, cooked apple, Green Apple, cinnamon stickConvenience Bars: Apple Pie, Crust, baked, cooked apple, cinnamon