Products in Food & Nutrition: Dietary Supplements

Eversweet™ Stevia Sweetener is a high-purity, white to off-white hygroscopic fine powder with a sweet taste. It is produced by fermentation and serves as a high-potency sweetener with a clean, sweet taste. This sweetener can be used in various applications, including soft drinks, fruit juices, ice cream, yogurt, jellies, jams, chewing gum, and tabletop sweeteners. It is useful in formulating products with reduced or zero carbohydrate, calorie, and sugar content.

ViaTech™ TS300++ is a high purity, white to off-white fine powder with a sweet taste. Similar to other ViaTech™ products, it is a high-purity sweetener system applicable in a wide range of applications, including beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. It can be used to formulate products with reduced calorie and sugar content.

Gerkens® 10-12% Atobo is a cocoa powder manufactured through the hydraulic pressing of cocoa mass, leading to the separation of cocoa butter from the cocoa cake. The cocoa cake is subsequently pulverized into a finely textured, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are initially deshelled and broken into cocoa nibs (the kernels). These kernels undergo alkalization (except for the production of natural cocoa powder), followed by roasting and grinding to create a finely textured cocoa mass. The resulting cocoa powder is characterized by its fine, free-flowing texture and a dark red-brown color.

Gerkens® 10-12% Duchess is a cocoa powder obtained through the hydraulic pressing of cocoa mass. In this process, cocoa butter is separated from the cocoa cake, which is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled, broken into cocoa nibs, alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. This product is characterized by its fine powder texture and medium red-brown color.

Gerkens® 22-24% Amber is a cocoa powder produced by subjecting cocoa mass to hydraulic pressing, which separates cocoa butter from the cocoa cake. The resulting cocoa cake is then finely pulverized into a free-flowing cocoa powder. Cocoa mass is derived from cocoa beans, which undergo the processes of deshelling and breaking into cocoa nibs (the kernels). These cocoa nibs are alkalized (with the exception of natural cocoa powder), roasted, and ground to create a finely textured cocoa mass. The end product is a fine, free-flowing cocoa powder with a light brown color.

Gerkens® 10-12% Organic Alkalized is a cocoa powder obtained through hydraulic pressing of cocoa mass, where cocoa butter is separated from the cocoa cake, which is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs. These nibs are alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. Gerkens® 10-12% Organic Alkalized Cocoa Powder has a fine powder appearance and a medium red-brown color.

Gerkens® 10-12% Midnight is a cocoa powder obtained through the hydraulic pressing of cocoa mass, resulting in the separation of cocoa butter from the cocoa cake. The cocoa cake is then finely pulverized into a free-flowing cocoa powder, which is conveniently packaged in large bags. The cocoa mass used in this process is derived from cocoa beans, which are initially deshelled and broken into cocoa nibs (the kernels). These kernels undergo alkalization (except for non-alkalized products), followed by roasting and grinding to produce a fine cocoa mass. This cocoa powder is characterized by its fine, free-flowing texture and a deep black color.

Eversweet™ + ClearFlo™ EC1 is a combination of two high-purity products: EverSweet™, which is a high-potency sweetener with a clean, sweet taste, and ClearFlo™ EC1, which is a natural flavor modifier. This combination is used as a sweetener with a clean, sweet taste and natural flavor. It can be used in various applications to reduce calorie and sugar content while improving the performance of steviol glycosides in terms of dissolution, solubility, and stability.

ViaTech™ TS1600 is a high purity, white to off-white fine powder with a sweet taste. It is a high-purity sweetener system suitable for applications in beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. As a high-potency sweetener, ViaTech™ TS1600 is useful in formulating products with reduced calorie and sugar content.

Gerkens® 10-12% Organic Natural is a cocoa powder obtained by hydraulic pressing of cocoa mass, separating cocoa butter from the cocoa cake, which is then pulverized into a fine, free-flowing cocoa powder. The cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs. These nibs are alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. Gerkens® 10-12% Organic Natural Cocoa Powder has a fine powder appearance and a light brown color.

CoroWise™ phytosterol esters (<6% FREE STEROLS) are active components derived from phytosterols. This product boasts Halal and Kosher labeling claims, and it is available in liquid form. It finds applications in dietary supplements, dressings, spreads, and is suitable for use in other non-alcoholic beverages within the Food & Nutrition industry.

Truvia™ Stevia (RA95) is a high-purity, white to off-white fine powder with a sweet taste derived from the Stevia rebaudiana Bertoni plant. Truvia™ Stevia (RA95) is a high-purity sweetener from the stevia leaf, providing a clean, sweet taste ideal for a wide variety of applications, including beverages, fruit juices, jellies, jams, confectionery, dairy products, frozen novelties, snacks, cereals, bakery items, chewing gum, and tabletop sweeteners.

CAVAQ10® CoQ10 Complex is a highly bioavailable coenzyme Q10 powder with improved dispersibility in water. This product itself is not soluble in water and has low bioavailability. WACKER offers an excellent solution for increasing the bioavailability of hydrophobic health-promoting ingredients through complexation with cyclodextrins. CAVAQ10® CoQ10 Complex is an inclusion complex of natural ubiquinone with CAVAMAX® W8 gamma-cyclodextrin. As a powerful antioxidant, it brings a wide range of health benefits for various functional food and dietary supplement applications.

CAVACURMIN® Curcumin Complex is a specialized curcumin powder known for its high bioavailability and enhanced dispersibility in water. Unlike regular curcumin, which is insoluble in water and has low bioavailability, CAVACURMIN® offers a solution to increase the bioavailability of hydrophobic health-promoting ingredients, such as curcumin. This is achieved through complexation with cyclodextrins. CAVACURMIN® is specifically an inclusion complex consisting of natural curcumin and CAVAMAX® W8 gamma-cyclodextrin.

Cargill Citric Acid Anhydrous Granular is a product derived from a submerged fermentation process using a dextrose carbohydrate substrate. It appears as translucent white crystals with a tart acidic taste and a melting point of 153°C (307°F). In various applications, it is used to provide tartness, modify sweetness, enhance flavors, and offer functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid Anhydrous Fine Granular is produced through submerged fermentation on a dextrose carbohydrate substrate. It presents as translucent white crystals with a tart acidic taste, slight hygroscopic properties, and a melting point of 153 °C (307 °F). Citric acid serves primarily to provide tartness, modify sweetness, and enhance flavors, while also contributing to pH adjustment, buffer capacity, ion sequestration, and acting as a mild preservative by lowering pH.

Cargill Trisodium Citrate Dihydrate Granular is composed of trisodium citrate dihydrate and plays a pivotal role as a sequestering agent, buffering agent, supplement, stabilizer, and emulsifier in the food and nutrition market. This ingredient is derived from fermentation and natural, plant-based sources. It is available in the form of solid white granules, featuring a typical odor.

Cargill Trisodium Citrate Dihydrate Fine serves various essential functions in the food and nutrition industry, including acting as a sequestering agent, buffering agent, supplement, stabilizer, and emulsifier. This product is derived from natural sources, encompassing fermentation and plant origin. It caters to markets in food and nutrition and finds applications in carbonated drinks, powdered beverages, confectionery, dairy, desserts and fruit preparations, meat, poultry, and seafood, as well as in nutraceuticals and supplements and sports nutrition.

Cargill Tripotassium Citrate Monohydrate Granular is a versatile ingredient with multiple functions, including serving as a sequestering agent, buffering agent, supplement, stabilizer, and preservative. Derived from plant sources and fermentation, this natural-origin product caters to the food and nutrition market. It finds applications in a wide range of sectors, including carbonated drinks, liquor and spirits, bakery, confectionery, dairy, desserts and fruit preparations, and meat, poultry and seafood. The physical form of this ingredient is granules, providing a solid foundation for various food and beverage applications.

Cargill Citric Acid Anhydrous Powder is produced through a submerged fermentation process using a dextrose carbohydrate substrate. This product appears as translucent white crystals, characterized by a tart acidic taste and a melting point of 153°C (307°F). It serves various purposes in applications, including providing tartness, modifying sweetness, and enhancing flavors. Additionally, citric acid offers functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

ZEOFREE® 600 LA is a synthetic calcium silicate produced through a precipitation process. This multifunctional calcium silicate is an outstanding soft-focus agent that also improves flow properties and prevents caking in moisture-sensitive mixtures. Calcium silicate made by Evonik combines an exceptionally high absorption capacity with a very pleasant, silky skin feel.

SIPERNAT® 45 S is a carrier silica with high absorbency that finds typical applications in rubber and plastic additives, plant protection formulations, and feed additives. Its benefits include improved flow properties in fine particle applications, faster production rates, and increased capacity.

Cargill Mixed Tocopherol (> 80% MXD) is a potent antioxidant with Halal and Kosher labeling claims, known for its exceptional antioxidant properties. This ingredient is ideal for use in the food and nutrition market, particularly in dietary supplements. It is alcohol-soluble and dissolves in ethanol, chloroform, acetone, and ether while remaining insoluble in water.

CoroWise™ phytosterols (GRANULAR) is a food ingredient in the form of a white powder with low fat solubility and hydrophobic properties. It can be used in low-fat foods, dietary supplements, and tableting. Plant sterols, like those in CoroWise™, are stable across a wide range of temperatures and pH levels. Clinical trials have shown that plant sterol-containing products can help lower cholesterol.

Cargill Mixed Tocopherol (> 70% NGM MXD) is a clear, brownish-red viscous oil with a mild, characteristic odor, serving as a powerful antioxidant. It is a skillful combination of Mixed Tocopherols and Sunflower Oil. This product comes with labeling claims of being non-GMO, Halal, and Kosher, reinforcing its quality and suitability.

Cargill Mixed Tocopherol (> 90% C MXD) is a clear, brownish-red viscous oil with a mild, characteristic odor, primarily utilized as an antioxidant. This product is a blend of mixed tocopherols and canola oil. Its versatility makes it suitable for a wide range of applications, including the enhancement of antioxidant properties in various contexts such as food, feed, dietary supplements, and industrial applications.

Cargill Mixed Tocopherol (> 70% MXD) is a potent antioxidant with Halal and Kosher labeling claims. Known for its remarkable antioxidant properties, it caters to the food and nutrition market, primarily in dietary supplements. This ingredient is soluble in ethanol, chloroform, acetone, and ether, while it remains insoluble in water.

Cargill Citric Acid 510 Liquid is manufactured through a submerged fermentation process from a dextrose carbohydrate substrate. It is derived from process streams during the purification process associated with the production of anhydrous citric acid. This liquid citric acid is available as a clear, water-white solution, free of any visible solids. It has various applications across the food industry.

Cargill Mixed Tocopherol (> 90% NGM MXD) is an antioxidant in the form of a clear, brownish-red or amber viscous oil with a mild, characteristic odor. It can be used as an antioxidant in a wide range of food, feed, dietary supplements, and industrial applications. Mixed Tocopherols are a mixture of delta-, beta-, gamma-, and alpha-tocopherol. They are miscible in fats and oils, ethanol, ether, acetone, and insoluble in water.

Cargill Mixed Tocopherol (> 95% MED MXD) is a clear, brownish-red viscous oil with a mild, characteristic odor, recognized for its antioxidant properties. It is a precise mixture of mixed tocopherols and d-alpha tocopherol, formulated to provide effective antioxidant benefits. This product carries the labeling claims of being Halal and Kosher, underscoring its suitability for various applications.

CoroWise™ phytosterols (COARSE GRANULAR) form are white powders with low fat solubility and hydrophobic properties. They are used as a food ingredient in various products and offer potential health benefits, especially in terms of cholesterol reduction. Plant sterols like CoroWise™ have been shown to help lower cholesterol levels in numerous clinical trials. These phytosterols can be incorporated into low-fat foods, dietary supplements, and tableting, offering a functional and health-promoting ingredient.

CoroWise™ phytosterols (POWDER) is a product with vegetable oil phytosterols (plant sterols) which are food ingredients in the form of a fine white powder with low fat solubility and hydrophobic properties.CoroWise™ phytosterols can be used in low-fat foods, dietary supplements and beverages. Plant sterols are stable across a wide range of temperatures and pH levels. Plant sterol-containing products have been shown to help lower cholesterol in over 40 clinical trials.

Cargill Mixed Tocopherol (LBP > 95% MXD) is an antioxidant in the form of a clear, brownish-red viscous oil with a mild, characteristic odor. It can be used as antioxidants in a wide range of food, feed, dietary supplements, and industrial applications. Mixed Tocopherols are a mixture of delta-, beta-, gamma-, and alpha-tocopherol. They are miscible in fats and oils, ethanol, ether, acetone, but insoluble in water.