Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Flavor
- Flavor Family
- Ingredient Name
- Technologies
- Product Families
Applications & Uses
Properties
- Aroma
- Floral
- Flavor
- Spicy
- Typical Properties
Value Units Test Method / Conditions Alpha Acids 5 - 8.5 % - Beta Acids 4.5 - 5.5 % - Cohumulone (Alpha Acids) 37 - 43 % - Total Oil 0.4 - 0.8 ml/100g - Myrcene (Total Oil) 45 - 55 % - Humulene (Total Oil) 15 - 18 % - Caryophyllene (Total Oil) 6 - 7 % - Farnesene (Total Oil) max. 1 % -