Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Pharma & Nutraceuticals Functions
- Ingredients
- Alpha Monohydrate Lactose
- Technologies
- Product Families
- Ingredient and Allergen Statement
Product derived from pasteurized permeate (derived from Milk).
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Dosage Form
- Applications
Formulated specifically to meet pharmaceutical, cosmetic, and enteric applications.
Properties
- Color
- Physical Form
- Appearance
- Free flowing powder
- Odor
- Fresh, No off odors
- Flavor
- Clean, Blend
- Typical Properties
Value Units Test Method / Conditions Ash Content 0.2 % SMEDP 15.041 Bulk Density 0.90 - 0.92 g/ml Tap Density Haze max. 5 % Hunter Labs Lactose 99.7 % Calculation Mesh Size 100.0 - Ro-Tap Moisture Content max. 5.5 % AOAC 925.45 pH Value 4.5 - 7.2 - SMEDP 15.022 Protein Content 0.15 % AOAC 991.20 Scorched Particles 15.0 mg ADPI Water Activity max. 0.2 - AquaLab - Microbiological Values
Value Units Test Method / Conditions Coagulase Positive Staphylococcus Not Detected cfu/g AOAC 2003.08 Coliforms max. 10 cfu/g SMEDP 7.020 Escherichia coli max. 10 cfu/g SMEDP 7.074 Enterobacteriaceae max. 10 cfu/g - Listeria Not Detected cfu/g AOAC 2013.14 Salmonella (per 375g) Not Detected - AOAC 2013.14 Standard Plate Count max. 2,500 cfu/g SMEDP 6.020 Yeast and Mold Count max. 50 cfu/g SMEDP 8.150
Regulatory & Compliance
- Regulatory and Compliance
Codex 212-1999, FDA, USDA, ISO/IEC 17025.
- Antibiotics
All raw milk used in the manufacture of products has been screened and tested “Not Found” for drug residues according to the FDA Pasteurized Milk Ordinance (PMO) – Appendix “N” (latest revision).
- Quality Assurance
Manufacturing plants are subject to rules and regulations of the United States Food and Drug Administration (FDA), and the United States Department of Agriculture (USDA). The manufacture, storage, and distribution processes have been designed and are implemented to ensure product quality and food safety.
Packaging & Availability
- Availability
All products are available in bulk:
- Truckload
- 50 lb bags and totes.
- 25 kg bags and totes.
- 20 kg bags and totes.
Storage & Handling
- Storage
The Product is packaged in poly lined multiwall 25 kg (net weight) kraft white paper bag without the use of staples or metal fasteners. It is recommended that the product is stored at 80°F or less, with a relative humidity of 65% or less, and in an odor-free environment. Stocks should be used in rotation preferably within 24 months of manufacture or as dictated by the expiration date labeled on the product.