Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Soy Lecithin
- Food Additive Number
- E 322, INS 322
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
UNILEC-GSL it is a natural product has high nutritive value, easily digestive, useful for various kinds of food , health and nutritional supplements. The benefits of lecithin are used throughout several industries from food, confectionery and cosmetics to pharma applications. UNILEC GSL is to be consumed directly for several health and nutritional benefits.
Properties
- Physical Form
- Physico-Chemical Properties
Value Units Test Method / Conditions Acetone Insoluble min. 97 % AOCS Ja 4-46 Moisture Content max. 1 % AOCS Ja 2b-37 Acid Value max. 35 mg KOH/g AOCS Ja 6-55 Peroxide Value max. 5 meq O2/Kg AOCS Ja 8-87 Hexane/ Toluene Insoluble max. 0.3 % AOCS Ja 3-87 - Microbiological Values
Value Units Test Method / Conditions Total Plate Counts max. 1000 cfu/g ISO 4833 Enterobacteriaceae Absent /g ISO 21528-1 Coliforms Absent /g ISO 4832 E. Coli Absent /g ISO 16649 Yeast & Moulds max. 100 cfu/g ISO 7954 Salmonellae Absent /25g ISO 6579
Regulatory & Compliance
- Certifications & Compliance
- Regulatory
UNILEC-GSL conforms to EU regulations 1829/2003 and 1830/2003 free from GMO-declaration , conforms Commission Regulation (EU) No 231/2012 of 9 March 2012( E322) , conforms Codex Alimentarius Lecithin (322(i) Lecithin and conforms regulation (ec) no 1333/2008 of 16 December 2008 on food additives.
Packaging & Availability
Storage & Handling
- Shelf Life
UNILEC-GSL has minimum 18 months from the date of manufacture if retained in original packing away from direct sunlight and air. Recommended Storage at ambient temperature (16-32 ˚C) .